| Literature DB >> 32334557 |
Changjing Li1, Jia He1, Bin Wei1, Xianghui Zhang1, Xinping Wang1, Jingyu Zhang1, Kui Wang1, Yunhua Hu1, Lati Mu1, Yizhong Yan1, Jiaolong Ma1, Yanpeng Song1, Heng Guo1, Rulin Ma1, Shuxia Guo2.
Abstract
BACKGROUND: Metabolic syndrome is diagnosed by a cluster of risk factors that associated with an increased risk of coronary heart disease (CHD). We aimed to explore the impact of and interactions between individual metabolic syndrome components on the risk of CHD in Xinjiang.Entities:
Keywords: Coronary heart disease; Epidemiology; Interaction; Metabolic syndrome; Risk factor
Mesh:
Year: 2020 PMID: 32334557 PMCID: PMC7183686 DOI: 10.1186/s12889-020-08612-w
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Baseline Characteristics of the Study Participants
| Characteristics | Without metabolic syndrome ( | With metabolic syndrome ( | |
|---|---|---|---|
| Age (year) | 38.19 ± 14.50 | 46.32 ± 13.44 | < 0.001 |
| Sex (Male), n (%) | 2587 (48.64) | 773 (39.38) | < 0.001 |
| Smoking status, n (%) | 1228 (23.09) | 568 (28.94) | < 0.001 |
| Alcohol consumption, n (%) | 348 (6.54) | 155 (7.90) | 0.043 |
| Family history of CHD, n (%) | 321 (6.03) | 131 (6.67) | 0.316 |
| Family history of diabetes, n (%) | 75 (1.41) | 42 (2.14) | 0.028 |
| Family history of hypertension, n (%) | 1121 (21.08) | 487 (24.81) | 0.001 |
| Incidence of CHD, n (%) | 156 (2.93) | 148 (7.54) | < 0.001 |
CHD coronary heart disease
The association between metabolic syndrome components and coronary heart disease
| Components | N | CHD, n (%) | HR a (95% CI) | HR b (95% CI) | HR c (95% CI) |
|---|---|---|---|---|---|
| 3583 | 202 (66.45) | 2.23 (1.76–2.84) | 1.42 (1.10–1.83) | 1.28 (0.99–1.66) | |
| High TG | 1382 | 73 (24.01) | 1.45 (1.11–1.89) | 1.26 (0.97–1.64) | 1.08 (0.82–1.41) |
| Low HDL-C | 3661 | 152 (50.00) | 1.04 (0.83–1.31) | 1.07 (0.85–1.34) | 1.07 (0.85–1.35) |
| Elevated blood pressure | 3821 | 242 (79.61) | 3.73 (2.82–4.93) | 1.92 (1.44–2.58) | 1.81 (1.35–2.44) |
| Elevated FBG | 850 | 72 (23.68) | 2.78 (2.14–3.63) | 1.94 (1.49–2.54) | 1.82 (1.38–2.38) |
| 1963 | 148 (48.68) | 2.99 (2.39–3.75) | 1.81 (1.44–2.28) | – |
FBG fasting blood glucose, HDL-C high-density lipoprotein cholesterol, TG triglycerides, CHD coronary heart disease, HR hazard ratios, CI confidence interval. Large waistline ≥ 90/80 cm; high TG ≥ 1.7 mmol/L; low HDL-C < 1.04/1.30 mmol/L; elevated blood pressure ≥ 130/85 mmHg; elevated FBG ≥ 5.6 mmol/L.
a Without adjustment
b Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of coronary heart disease
c Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of coronary heart disease, and the other risk factors (i.e., large waistline, high TG, low HDL-C, elevated blood pressure and elevated FBG)
Multiplicative interactions among components of metabolic syndrome on the risk of coronary heart disease
| Interaction items | N | CHD, n (%) | HR b (95% CI) | Multiplicative |
|---|---|---|---|---|
| Elevated FBG − / Elevated blood pressure − | 3168 | 50 (1.58) | 1 (ref) | 0.79 (0.39–1.58) |
| Elevated FBG + / Elevated blood pressure − | 3264 | 182 (5.58) | 1.95 (1.41–2.70) | |
| Elevated FBG − / Elevated blood pressure + | 293 | 12 (4.1) | 2.29 (1.22–4.30) | |
| Elevated FBG + / Elevated blood pressure + | 557 | 60 (10.77) | 3.51 (2.37–5.19) | |
| Elevated blood pressure −/ Other components − | 3100 | 49 (1.58) | 1 (ref) | 1.50 (0.76–2.77) |
| Elevated blood pressure +/ Other components − | 2464 | 159 (6.45) | 2.65 (1.51–4.63) | |
| Elevated blood pressure −/ Other components + | 299 | 13 (4.35) | 1.00 (0.57–1.75) | |
| Elevated blood pressure +/ Other components + | 1115 | 83 (7.44) | 3.97 (2.42–6.51) | |
| Elevated FBG −/ Other components − | 4896 | 144 (2.94) | 1 (ref) | 1.91 (0.67–3.43) |
| Elevated FBG +/ Other components − | 668 | 64 (9.58) | 1.55 (0.74–3.25) | |
| Elevated FBG −/ Other components + | 1304 | 88 (6.75) | 1.21 (0.90–1.65) | |
| Elevated FBG +/ Other components + | 110 | 8 (7.27) | 3.58 (2.49–5.15) |
FBG fasting blood glucose, CHD coronary heart disease, HR hazard ratio, CI confidence interval. Other components, one or more components are abnormal among the three components except blood sugar and blood pressure (large waistline, high TG, low HDL-C)
N is the number of participants in the interaction items. b Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of coronary heart disease
Additive interactions among components of metabolic syndrome on the risk of coronary heart disease
| Interactive items | Additive interaction | ||
|---|---|---|---|
| RERI b (95% CI) | AP b (95% CI) | SI b (95% CI) | |
| Elevated FBG & Elevated blood pressure | 0.25 (−1.23–1.73) | 0.08 (−0.39–0.56) | 1.14 (0.51–2.51) |
| Elevated blood pressure & Other components | 0.34 (−0.28–0.97) | 0.23 (− 0.25–0.72) | 3.54 (0.01–3.68) |
| Elevated FBG & Other components | 0.63 (− 0.34–1.60) | 0.38 (− 0.19–0.94) | 22.94 (0.01–17.99) |
FBG fasting blood glucose, CHD coronary heart disease, HR hazard ratios, CI confidence interval, RERI relative excess risk due to interaction, AP attributable proportion of interaction, SI synergy index
b Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of coronary heart disease
Association between metabolic syndrome component number and coronary heart disease
| Number of components | CHD, n (%) | HR b (95% CI) | |
|---|---|---|---|
| 1 component | 53 (17.43) | 1 ( | |
| 2 components | 86 (28.29) | 1.28 (0.90–1.80) | |
| 3 components | 92 (30.26) | 1.94 (1.38–2.74) | |
| 4 components | 40 (13.16) | 2.14 (1.41–3.25) | |
| 5 components | 16 (5.26) | < 0.001 | 4.28 (2.42–7.56) |
P for trend test of the 1–5 components. b Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of CHD
The association between different combinations of metabolic syndrome components and CHD
| 3 | Combinations of metabolic syndrome components | N | CHD, n (%) | HR b (95% CI) | |
|---|---|---|---|---|---|
| High TG+ low HDL-C+ elevated FBG | 17 | 0 (0) | – | – | |
| High TG+ low HDL-C + elevated blood pressure | 105 | 4 (3.81) | 0.851 | 1 ( | |
| 663 | 12 (1.81) | 0.002 | 1.62 (0.58–4.49) | ||
| 130 | 50 (38.46) | < 0.001 | 1.57 (0.50–4.94) | ||
| Large | 124 | 11 (8.87) | 0.014 | 1.88 (0.60–5.84) | |
| Large w | 19 | 2 (10.53) | 0.166 | 2.37 (0.43–12.99) | |
| Large w | 48 | 2 (4.17) | 0.998 | 2.39 (0.43–13.12) | |
| Elevated blood pressure + elevated FBG+ high TG | 24 | 1 (4.17) | 0.998 | 0.83 (0.09–7.47) | |
| Elevated blood pressure + elevated FBG+ low HDL-C | 53 | 5 (9.43) | 0.055 | 2.30 (0.62–8.58) | |
| High TG+ low HDL-C+ large | 194 | 5 (2.58) | 0.260 | 0.94 (0.25–3.52) | |
| 4 | Elevated blood pressure + elevated FBG+ Low HDL-C+ high TG | 17 | 0 (0) | – | – |
| High TG+ low HDL-C+ elevated blood pressure + large | 306 | 17 (5.56) | 0.217 | 1 ( | |
| High TG+ low HDL-C+ elevated FBG+ large | 34 | 4 (11.76) | 0.027 | 4.26 (1.43–12.73) | |
| Elevated blood pressure + elevated FBG+ low HDL-C+ large | 97 | 13 (13.83) | < 0.001 | 2.23 (1.08–4.59) | |
| Elevated blood pressure + elevated FBG+ high TG+ large | 41 | 6 (14.63) | 0.001 | 2.20 (0.87–5.59) |
FBG fasting blood glucose, HDL-C high-density lipoprotein cholesterol, TG triglycerides, CHD coronary heart disease, HR hazard ratios, CI confidence interval. N is the number of participants in the combination of components. P is the result of Chi-square test of different combinations of components and coronary heart disease
b Adjustment for alcohol consumption, smoking status, age, sex and family history of hypertension, family history of diabetes and family history of coronary heart disease