Literature DB >> 32330233

Dietary Approaches to Stop Hypertension (DASH) Diet and Blood Pressure Reduction in Adults with and without Hypertension: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Christina D Filippou1, Costas P Tsioufis1, Costas G Thomopoulos2, Costas C Mihas1, Kyriakos S Dimitriadis1, Lida I Sotiropoulou1, Christina A Chrysochoou1, Petros I Nihoyannopoulos1, Dimitrios M Tousoulis1.   

Abstract

The Dietary Approaches to Stop Hypertension (DASH) diet is recognized as an effective dietary intervention to reduce blood pressure (BP). However, among randomized controlled trials (RCTs) investigating the DASH diet-mediated BP reduction, there are significant methodological and clinical differences. The purpose of this study was to comprehensively assess the DASH diet effect on BP in adults with and without hypertension, accounting for underlying methodological and clinical confounders. We systematically searched Medline and the Cochrane Collaboration Library databases and identified 30 RCTs (n = 5545 participants) that investigated the BP effects of the DASH diet compared with a control diet in hypertensive and nonhypertensive adults. Both random-effects and fixed-effect models were used to calculate the mean attained systolic BP (SBP) and diastolic BP (DBP) differences during follow-up. Subgroup and meta-regression analyses were also conducted. Compared with a control diet, the DASH diet reduced both SBP and DBP (difference in means: -3.2 mm Hg; 95% CI: -4.2, -2.3 mm Hg; P < 0.001, and -2.5 mm Hg; 95% CI: -3.5, -1.5 mm Hg; P < 0.001, respectively). Hypertension status did not modify the effect on BP reduction. The DASH diet compared with a control diet reduced SBP levels to a higher extent in trials with sodium intake >2400 mg/d than in trials with sodium intake ≤2400 mg/d, whereas both SBP and DBP were reduced more in trials with mean age <50 y than in trials of older participants. The quality of evidence was rated as moderate for both outcomes according to the Grading of Recommendations, Assessment, Development, and Evaluation approach. The adoption of the DASH diet was accompanied by significant BP reduction in adults with and without hypertension, although higher daily sodium intake and younger age enhanced the BP-lowering effect of the intervention. This meta-analysis was registered at www.crd.york.ac.uk/prospero as CRD42019128120.
Copyright © The Author(s) on behalf of the American Society for Nutrition 2020.

Entities:  

Keywords:  DASH; Dietary Approaches to Stop Hypertension; blood pressure; diet; hypertension; meta-analysis; randomized controlled trials; systematic review

Mesh:

Year:  2020        PMID: 32330233      PMCID: PMC7490167          DOI: 10.1093/advances/nmaa041

Source DB:  PubMed          Journal:  Adv Nutr        ISSN: 2161-8313            Impact factor:   8.701


  55 in total

Review 1.  Effects of blood pressure lowering on outcome incidence in hypertension: 7. Effects of more vs. less intensive blood pressure lowering and different achieved blood pressure levels - updated overview and meta-analyses of randomized trials.

Authors:  Costas Thomopoulos; Gianfranco Parati; Alberto Zanchetti
Journal:  J Hypertens       Date:  2016-04       Impact factor: 4.844

Review 2.  The autonomic nervous system and hypertension.

Authors:  Giuseppe Mancia; Guido Grassi
Journal:  Circ Res       Date:  2014-05-23       Impact factor: 17.367

Review 3.  Subclinical Kidney Damage in Hypertensive Patients: A Renal Window Opened on the Cardiovascular System. Focus on Microalbuminuria.

Authors:  Giuseppe Mulè; Antonella Castiglia; Claudia Cusumano; Emilia Scaduto; Giulio Geraci; Dario Altieri; Epifanio Di Natale; Onofrio Cacciatore; Giovanni Cerasola; Santina Cottone
Journal:  Adv Exp Med Biol       Date:  2017       Impact factor: 2.622

4.  Effects of blood pressure lowering on cardiovascular events, in the context of regression to the mean: a systematic review of randomized trials.

Authors:  Abdul Salam; Emily Atkins; Johan Sundström; Yoichiro Hirakawa; Dena Ettehad; Connor Emdin; Bruce Neal; Mark Woodward; John Chalmers; Eivind Berge; Salim Yusuf; Kazem Rahimi; Anthony Rodgers
Journal:  J Hypertens       Date:  2019-01       Impact factor: 4.844

5.  Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial.

Authors:  Lawrence J Appel; Catherine M Champagne; David W Harsha; Lawton S Cooper; Eva Obarzanek; Patricia J Elmer; Victor J Stevens; William M Vollmer; Pao-Hwa Lin; Laura P Svetkey; Sarah W Stedman; Deborah R Young
Journal:  JAMA       Date:  2003 Apr 23-30       Impact factor: 56.272

6.  Angiotensinogen genotype and blood pressure response in the Dietary Approaches to Stop Hypertension (DASH) study.

Authors:  L P Svetkey; T J Moore; D G Simons-Morton; L J Appel; G A Bray; F M Sacks; J D Ard; R M Mortensen; S R Mitchell; P R Conlin; M Kesari
Journal:  J Hypertens       Date:  2001-11       Impact factor: 4.844

7.  Effects of a lifestyle programme on ambulatory blood pressure and drug dosage in treated hypertensive patients: a randomized controlled trial.

Authors:  Valerie Burke; Lawrie J Beilin; Hayley E Cutt; Jacqueline Mansour; Amy Wilson; Trevor A Mori
Journal:  J Hypertens       Date:  2005-06       Impact factor: 4.844

8.  Blood pressure response to dietary modifications in free-living individuals.

Authors:  Caryl A Nowson; Anthony Worsley; Claire Margerison; Michelle K Jorna; Amanda G Frame; Susan J Torres; Sandra J Godfrey
Journal:  J Nutr       Date:  2004-09       Impact factor: 4.798

9.  Effects of the Dietary Approaches to Stop Hypertension (DASH) Eating Plan on the Metabolic Side Effects of Corticosteroid Medications.

Authors:  Leila Azadbakht; Vajihe Izadi; Simin Ehsani; Ahmad Esmaillzadeh
Journal:  J Am Coll Nutr       Date:  2015-12-09       Impact factor: 3.169

10.  Effect of the DASH Diet on Pre- and Stage 1 Hypertensive Individuals in a Free-Living Environment.

Authors:  Joan Malloy-McFall; Jacob E Barkley; Karen Lowry Gordon; Nancy Burzminski; Ellen L Glickman
Journal:  Nutr Metab Insights       Date:  2010-03-31
View more
  36 in total

Review 1.  Lifestyle interventions for the prevention and treatment of hypertension.

Authors:  Pedro L Valenzuela; Pedro Carrera-Bastos; Beatriz G Gálvez; Gema Ruiz-Hurtado; José M Ordovas; Luis M Ruilope; Alejandro Lucia
Journal:  Nat Rev Cardiol       Date:  2020-10-09       Impact factor: 32.419

2.  The gastro-jejunal anastomosis site influences dumping syndrome and weight regain in patients with obesity undergoing Laparoscopic Roux-en-Y Gastric Bypass.

Authors:  Dario Tuccinardi; Vincenzo Bruni; Rossella D'Alessio; Mikiko Watanabe; Ida Francesca Gallo; Silvia Manfrini
Journal:  Eat Weight Disord       Date:  2020-10-12       Impact factor: 4.652

3.  Dietary Approaches to Stop Hypertension (DASH)-Style Dietary Pattern and 24-Hour Ambulatory Blood Pressure in Elderly Chinese with or without Hypertension.

Authors:  Muzi Na; Yanxiu Wang; Xinyuan Zhang; Christopher Sarpong; Penny M Kris-Etherton; Ming Gao; Aijun Xing; Shouling Wu; Xiang Gao
Journal:  J Nutr       Date:  2022-07-06       Impact factor: 4.687

4.  Associations between adherence to the dietary approaches to stop hypertension (DASH) diet and six glucose homeostasis traits in the Microbiome and Insulin Longitudinal Evaluation Study (MILES).

Authors:  Gautam Ramesh; Alexis C Wood; Matthew A Allison; Stephen S Rich; Elizabeth T Jensen; Yii-Der I Chen; Jerome I Rotter; Alain G Bertoni; Mark O Goodarzi
Journal:  Nutr Metab Cardiovasc Dis       Date:  2022-03-19       Impact factor: 4.666

Review 5.  Dietary Therapy in Prevention of Cardiovascular Disease (CVD)-Tradition or Modernity? A Review of the Latest Approaches to Nutrition in CVD.

Authors:  Elżbieta Szczepańska; Agnieszka Białek-Dratwa; Barbara Janota; Oskar Kowalski
Journal:  Nutrients       Date:  2022-06-27       Impact factor: 6.706

6.  Adherence to the EAT-Lancet sustainable reference diet and cardiometabolic risk profile: cross-sectional results from the ELSA-Brasil cohort study.

Authors:  Leandro Teixeira Cacau; Isabela Martins Benseñor; Alessandra Carvalho Goulart; Leticia de Oliveira Cardoso; Itamar de Souza Santos; Paulo Andrade Lotufo; Luis A Moreno; Dirce Maria Marchioni
Journal:  Eur J Nutr       Date:  2022-10-21       Impact factor: 4.865

7.  Integrated care for optimizing the management of stroke and associated heart disease: a position paper of the European Society of Cardiology Council on Stroke.

Authors:  Gregory Y H Lip; Deirdre A Lane; Radosław Lenarczyk; Giuseppe Boriani; Wolfram Doehner; Laura A Benjamin; Marc Fisher; Deborah Lowe; Ralph L Sacco; Renate Schnabel; Caroline Watkins; George Ntaios; Tatjana Potpara
Journal:  Eur Heart J       Date:  2022-07-07       Impact factor: 35.855

8.  Blood SIRT1 Shows a Coherent Association with Leptin and Adiponectin in Relation to the Degree and Distribution of Adiposity: A Study in Obesity, Normal Weight and Anorexia Nervosa.

Authors:  Stefania Mariani; Maria Rosaria Di Giorgio; Erica Rossi; Rossella Tozzi; Savina Contini; Lisa Bauleo; Fiammetta Cipriani; Raffaella Toscano; Sabrina Basciani; Giuseppe Barbaro; Mikiko Watanabe; Agostino Valenti; Armando Cotugno; Carla Ancona; Carla Lubrano; Lucio Gnessi
Journal:  Nutrients       Date:  2020-11-14       Impact factor: 5.717

Review 9.  Dietary Strategies for Metabolic Syndrome: A Comprehensive Review.

Authors:  Sara Castro-Barquero; Ana María Ruiz-León; Maria Sierra-Pérez; Ramon Estruch; Rosa Casas
Journal:  Nutrients       Date:  2020-09-29       Impact factor: 5.717

Review 10.  Current Evidence to Propose Different Food Supplements for Weight Loss: A Comprehensive Review.

Authors:  Mikiko Watanabe; Renata Risi; Davide Masi; Alessandra Caputi; Angela Balena; Giovanni Rossini; Dario Tuccinardi; Stefania Mariani; Sabrina Basciani; Silvia Manfrini; Lucio Gnessi; Carla Lubrano
Journal:  Nutrients       Date:  2020-09-20       Impact factor: 5.717

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.