| Literature DB >> 32320393 |
Cindy Córdoba1, Catalina Triviño2, Javier Toro Calderón2.
Abstract
This article proposes a conceptual and methodological framework for analyzing agroecosystem resilience, in which aspects such as agrarian structure and peasant community agency are included as determining factors. The methodology is applied to a comparison of two peasant communities in Latin America (Brazil and Colombia), emphasizing the capacity to transform unsustainable power structures in place of adapting to them. We find that when agrarian structure is more equitable and peasant agency is strongly developed through political formation, organization and women's participation, then there is a greater construction of resilience that improves peasant livelihoods and dignity. This application demonstrates that when agency is strongly developed, as in the case of Brazil, it is possible to transform structural conditions that restrict resilience. The inclusion and consideration of biophysical variables, management practices, agrarian structure and agency, through a participatory approach, allows for the identification of factors that inhibit or potentiate the resilience of agroecosystems.Entities:
Mesh:
Year: 2020 PMID: 32320393 PMCID: PMC7176124 DOI: 10.1371/journal.pone.0220349
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Hierarchical structure for the evaluation of agroecosystem resilience.
Weighting matrix of factors, criteria and variables for the assessment of resilience.
| Factor | Criteria | Variables |
|---|---|---|
| Pertinence and/or link to organizations, cooperatives, and educational institutions | ||
| Level of training and political decision-making power | ||
| Level of training and political decision-making power (women) | ||
| Subsistance (animal and vegetable) | ||
| Infrastructure | ||
| Property size | ||
| Land ownership | ||
| Labor conditions | ||
| Market relationships | ||
| Level of income | ||
| Soil quality | ||
| Distance to forests and water sources | ||
| Access paths | ||
| Access to public services and telecommunications | ||
| Drinking water | ||
| Frequency of protein consumption | ||
| Soil management and biodiversity |
[*] Values within brackets are proposed weights.
Resilience scoring matrix.
| Factor: Capacity for Agency | ||||
|---|---|---|---|---|
| Criteria | Variable | Question | Answer | Score |
| Organizational-political | Pertinence and/or link to organizations, cooperatives, and educational institutions | Do you pertain to or are you linked to an organization that….? | Favors the capacity of economic and political transformation of the community, favors the capacity for transformation of the agroecosystem. | 5 |
| Favors the capacity of transformation at the agroecosystem level. | 3 | |||
| Generates little or no betterment of resilience conditions. | 1 | |||
| Level of training and political decision-making power | What is the level of participation in community decision-making processes (regarding technical, productive, economic or political decisions)? | High | 5 | |
| Medium | 3 | |||
| Low | 1 | |||
| What is the level of participation in political training meetings aimed at learning about and demanding rights? | High | 5 | ||
| Medium | 3 | |||
| Low | 1 | |||
| Level of training and political decision-making power (women) | What is the level of participation and political organization of the women in the neighborhood or municipality? | High | 5 | |
| Medium | 3 | |||
| Low | 1 | |||
| Does not participate/ there is no organization | 0 | |||
| Use of resources | Subsistence (animal and vegetable) | Number of animal species produced on the farm and used for subsistence | Two standard deviations above the average | 5 |
| Two standard deviations below the mean | 0 | |||
| Infrastructure | How do you rate the installations, tools for production and irrigation (if necessary) used for your main economic activity? (taking the mean of the three variables) | Very good | 5 | |
| Good | 5 | |||
| Average | 3 | |||
| Poor | 2 | |||
| Very por | 1 | |||
| Does not possess infrastructure | 0 | |||
| Land Tenure | Size of land | Area of the farm in hectares | If the size of the land> = UAF, then the score is 5, otherwise the score is calculated as (size/UAF) | 0–5 |
| Land ownership | Type of property | Landless | 0 | |
| Sharecropper | 1 | |||
| Renter | 2,5 | |||
| Owner (with land title) | 5 | |||
| Owner with land title from a peasant organization | 5 | |||
| Collective property | 5 | |||
| Production relationships | Labor conditions | Labor rights: Is there an established work schedule, rest period, vacation time and endowments? (averaging the 4 factors) | Yes | 5 |
| No | 0 | |||
| Do you participate in any collective productive activity in your community? | Yes | 5 | ||
| No | 0 | |||
| Paid family labor (principal product) | Always | 5 | ||
| Occasional | 3 | |||
| Never | 0 | |||
| Compensation for women for jobs such as: sustenance, domestic responsibility, production for the market (averaging the 3 factors) | 3 jobs | 5 | ||
| 2 jobs | 3 | |||
| 1 job | 1 | |||
| Never | 0 | |||
| Market relations | What is the level of decision-making power regarding product market prices? | Medium | 3 | |
| Low | 1 | |||
| Nonexistent | 0 | |||
| Level of income | What is your average level of income? | Under minimum wage (MW) | 0 | |
| (Income | 3 | |||
| Over or equal to 2 MW | 5 | |||
| Soil quality | How do you rate soil fertility on your farm? | High | 5 | |
| Medium | 3 | |||
| Low | 1 | |||
| Not fertile | 0 | |||
| Gradient on the farm | None 0° | 5 | ||
| Very low 0%-5% (0–8,5°) | 4 | |||
| Low 15%-30% (8,5°-16,7°) | 3 | |||
| Medium 30%-50% (16,7°-26-6°) | 2 | |||
| High 50%-100% (26,6°-45°) | 1 | |||
| Very high >100% (45°) | 0 | |||
| Distance to forests and water sources | Distance of the agroecosystem to natural forest fragments (using area geometry and spatial analysis) | High: between 0 and 300 meters. | 5 | |
| Medium: between 300 and 500 meters. | 3 | |||
| Low: between 500 and 1.000 meters. | 0–1 | |||
| Distance of the agroecosystem to bodies of water (using area geometry and spatial analysis) | High: between 0 and 50 meters. | 5 | ||
| Medium: between 50 and 100 meters. | 3 | |||
| Low: between 100 and 300 meters. | 0–1 | |||
| Access paths | Principal access path from the farm to a point of sale for the main product | Paved road | 5 | |
| Combined paved road and unpaved road | 4 | |||
| Unpaved road | 3 | |||
| Trail | 2 | |||
| Bridle path | 1 | |||
| No access paths | 0 | |||
| Access to public services and telecommunications | Public services (drinking water, light, household gas) | All 3 | 5 | |
| 2 of 3 | 3,3 | |||
| 1 of 3 | 1,7 | |||
| None | 0 | |||
| Communications (newspaper, telephone (cellphone signal), internet, radio, tv) | All 5 | 5 | ||
| 4 of 5 | 4 | |||
| 3 of 5 | 3 | |||
| 2 of 5 | 2 | |||
| 1 of 5 | 1 | |||
| None | 0 | |||
| Drinking water | Do you have access to clean drinking water? | No | 0 | |
| Si | 5 | |||
| Frequency of protein consumption | Number of protein products consumed daily by every member of the family (eggs, legumes and meats) | (# times a week) /21) | 0–5 | |
| Soil management and biodiversity | Do you use polyculture or accompanying diversity for pest control, increased soil fertility or subsistence agriculture? | No | 0 | |
| Yes | 5 | |||
| How often do you use herbicides, pesticides and synthetic fertilizers? | High | 0 | ||
| Medium | 1 | |||
| Low | 3 | |||
| None | 5 | |||
| How would you rate your level of traditional knowledge and/or training in agroecology? | High | 5 | ||
| Medium | 3 | |||
| Low | 2 | |||
| None | 0 | |||
*Data were normalized, and atypical values were eliminated, then the mean and standard deviation were calculated.
**Minimum wage salary for Colombia is: 264,67USD, and for Brazil: 264,58 USD.
Fig 2Localization of study areas.
Fig 3Total values of resilience in Brazil and Colombia.
Fig 4Total resilience in Brazil and Colombia comparing all proposed variables (scenario X) vs. only biophysical factors and management practices (scenario Y).