| Literature DB >> 32316380 |
Kelsey Stuttgen1,2, Joel Pacyna1, Iftikhar Kullo3, Richard Sharp1,2.
Abstract
Most individuals who undergo genomic screening will receive negative results or results not sufficient to warrant a clinical response. Even though a majority of individuals receive negative results, little is known about how negative results may impact individuals' perception of disease risk. Changes in risk perception (specifically reductions in perceived risk) may affect both probands and their family members if inaccurate information is communicated to family members. We surveyed patients who received negative results as part of their participation in a genomic screening study and assessed their perceptions of disease risk following receipt of results. Participants had either hyperlipidemia or colon polyps (or both) and received their negative genomic screening results by mail. Of 1712 total individuals recruited, 1442 completed the survey (84.2% completion rate). Approximately one quarter of individuals believed their risk for heart disease to be lower and approximately one third of individuals believed their risk for colon cancer to be lower after receiving and evaluating their negative genomic screening result. 78% of those who believed their risk for one or both diseases had declined had already shared or intended to share their result with family members. Our study suggests patients may interpret a negative genomic screening result as implying a reduction in their overall disease risk.Entities:
Keywords: genomic screening; negative results; return of results; risk perception
Year: 2020 PMID: 32316380 PMCID: PMC7354612 DOI: 10.3390/jpm10020024
Source DB: PubMed Journal: J Pers Med ISSN: 2075-4426
Demographic characteristics of participants who pursued genomic screening (n = 1442) and those who adjusted their risk down after receiving negative results.
| Characteristic | Total | Adjusted |
|---|---|---|
| N | 1442 | 604 |
| Sex | ||
| Male | 601 (42.4) | 225 (37.8) |
| Female | 817 (57.6) | 370 (62.2) |
| Age (years) at study invitation | ||
| Mean; SD | 60.8; 7.3 | 60.8 (7.4) |
| Range | 27–71 | 28–71 |
| Race | ||
| White | 1392 (96.5) | 590 (97.7) |
| Other | 50 (3.5) | 14 (2.3) |
| Ethnicity | ||
| Non-Hispanic | 1413 (99.7) | 593 (99.8) |
| Hispanic | 4 (0.3) | 1 (0.2) |
| Marital Status | ||
| Married / partnered | 1185 (83.6) | 500 (84.0) |
| Not married / partnered | 233 (16.4) | 95 (16.0) |
| Genetic Knowledge | ||
| Mean, SD | 8.3, 2.2 | 8.3 (2.1) |
| Range | 0–11 | 0–11 |
| Education | ||
| Grades 9-11 | 1 (0.1) | 0 (0.0) |
| Grade 12/GED | 167 (11.7) | 67 (11.2) |
| College 1-3 years | 502 (35.3) | 228 (38.0) |
| College 4+ years | 405 (28.4) | 163 (27.2) |
| Grad/professional school | 349 (24.5) | 142 (23.7) |
| Health Literacy | ||
| Adequate | 1338 (92.8) | 557 (93.0) |
| Inadequate | 104 (7.2) | 42 (7.0) |
| Unable to access physician due to cost | 28 (2.0) | 11 (1.8) |
| Financial Situation (income) | ||
| More than enough | 1162 (82.3) | 483 (81.6) |
| Just enough | 201 (14.2) | 89 (15.0) |
| Have to cut back | 40 (2.8) | 17 (2.9) |
| Difficulty paying bills | 9 (0.6) | 3 (0.5) |
| Insurance coverage | ||
| None | 9 (0.6) | 3 (0.5) |
| Private | 1107 (77.8) | 465 (77.6) |
| Public program | 307 (21.6) | 131 (21.9) |
| Colon Polyp Phenotype | 711 (49.7) | 312 (52.1) |
| Elevated Lipid Phenotype | 1011 (70.7) | 411 (68.6) |
Perceived risk of colon cancer and heart disease for participant with and without respective phenotypes before and after receiving results as compared to the general population.
| Higher Than General Population | Same as General Population | Lower Than General Population | ||
|---|---|---|---|---|
|
| ||||
| Has colon polyps | <0.0001 | |||
| Before receiving results | 266 (38.0) | 376 (53.7) | 58 (8.3) | |
| After receiving results | 104 (14.9) | 470 (67.3) | 124 (17.8) | |
| Does not have colon polyps | <0.0001 | |||
| Before receiving results | 119 (16.8) | 467 (65.8) | 124 (17.5) | |
| After receiving results | 29 (4.1) | 492 (69.3) | 189 (26.6) | |
|
| ||||
| Has lipids | <0.0001 | |||
| Before receiving results | 425 (42.5) | 496 (49.6) | 78 (7.8) | |
| After receiving results | 204 (20.5) | 688 (69.0) | 105 (10.5) | |
| Does not have high lipids | ||||
| Before receiving results | 137 (33.3) | 220 (53.4) | 55 (13.3) | <0.0001 |
| After receiving results | 61 (14.8) | 280 (68.1) | 70 (17.0) |
a Chi-square.
Figure 1A comparison of perceived risk of colon cancer in patients before and after receiving negative genomic screening results.
Figure 2Perceived risk of heart disease in participants with and without hyperlipidemia before and after receiving results.
Participants with at-risk phenotypes who did and did not adjust perceived risk down for colon cancer and heart disease.
| Has Colon Polyps | Has Hyperlipidemia | |||||||
|---|---|---|---|---|---|---|---|---|
| Adjusts Perceived Risk | Adjusts Perceived Risk | |||||||
| All | No | Yes | All | No | Yes | |||
| N (%) | N (%) | N (%) | N (%) | N (%) | N (%) | |||
| Sex | 0.17 | 0.001 | ||||||
| Male | 326 (46.8) | 220 (48.7) | 100 (43.1) | 424 (42.6) | 327 (45.4) | 88 (33.8) | ||
| Female | 371 (53.2) | 232 (51.3) | 132 (56.9) | 571 (57.4) | 394 (54.6) | 172 (66.2) | ||
| Age, Mean (SD) | 61.6 (6.3) | 61.7 (6.3) | 61.6 (6.3) | 0.99 | 60.7 (7.6) | 60.9 (7.6) | 60.2 (7.7) | 0.20 |
| Marital status | 0.56 | 0.39 | ||||||
| Partnered | 586 (84.1) | 380 (84.1) | 199 (85.8) | 835 (83.9) | 610 (84.6) | 214 (82.3) | ||
| Not partnered | 111 (15.9) | 72 (15.9) | 33 (14.2) | 160 (16.1) | 111 (15.4) | 46 (17.7) | ||
| Education | 0.34 | 0.30 | ||||||
| Grades 9-11 | 1 (0.1) | 1 (0.2) | 0 (0.0) | 1 (0.1) | 1 (0.1) | 0 (0.0) | ||
| HS Grad/ GED | 89 (12.7) | 64 (14.1) | 24 (10.2) | 111 (11.2) | 89 (12.3) | 20 (7.7) | ||
| College 1-3 y | 238 (33.9) | 143 (31.5) | 89 (37.9) | 358 (36.0) | 252 (35.0) | 99 (37.9) | ||
| College 4+ y | 207 (29.5) | 138 (30.4) | 66 (28.1) | 284 (28.5) | 203 (28.2) | 79 (30.3) | ||
| Grad School | 167 (23.8) | 108 (23.8) | 56 (23.8) | 241 (24.2) | 176 (24.4) | 63 (24.1) | ||
| Race | 0.48 | 0.15 | ||||||
| White | 691 (97.2) | 447 (97.0) | 232 (97.9) | 973 (96.2) | 703 (95.8) | 257 (97.7) | ||
| Other | 20 (2.8) | 14 (3.0) | 5 (2.1) | 38 (3.8) | 31 (4.2) | 6 (2.3) | ||
| Health literacy | 0.98 | 0.26 | ||||||
| Adequate | 661 (94.4) | 429 (94.5) | 221 (94.4) | 932 (93.8) | 680 (94.3) | 241 (92.3) | ||
| Inadequate | 39 (5.6) | 25 (5.5) | 13 (5.6) | 38 (6.2) | 41 (5.7) | 20 (7.7) | ||
| Self-reported health | 0.35 | 0.13 | ||||||
| Excellent | 98 (13.8) | 57 (12.4) | 37 (15.7) | 129 (12.8) | 100 (13.7) | 25 (9.5) | ||
| Very good | 328 (46.3) | 208 (45.3) | 117 (49.6) | 492 (48.9) | 357 (48.9) | 130 (49.4) | ||
| Good | 222 (31.4) | 151 (32.9) | 65 (27.5) | 328 (32.6) | 226 (31.0) | 97 (36.9) | ||
| Fair | 55 (7.8) | 40 (8.7) | 15 (6.4) | 55 (5.5) | 44 (6.0) | 11 (4.2) | ||
| Poor | 5 (0.7) | 3 (0.7) | 2 (0.8) | 3 (0.3) | 3 (0.4) | 0 (0.0) | ||
Participant emphasis on negative genomic screening results compared to lifestyle choices in primary attribution of the cause of hypothetical future disease.
| Total | If I Were to Get Colon Cancer, It Would Be the Result of Lifestyle Choices, Not Genes N (%) | If I Were to Get Heart Disease, It Would Be the Result of Lifestyle Choices, Not Genes N (%) | |||
|---|---|---|---|---|---|
| Sex | 0.62 | 0.18 | |||
| Male | 60142.4) | 261 (42.9) | 340 (43.8) | ||
| Female | 817 (57.6) | 347 (57.1) | 436 (371) | ||
| Age, Mean (SD) | 60.8 (7.3) | 60.7 (7.3) | 0.90 | 60.7 (7.3) | 0.74 |
| Marital status | 0.85 | 0.73 | |||
| Partnered | 1185 (83.6) | 510 (83.9) | 647 (83.4) | ||
| Not partnered | 233 (16.4) | 98 (16.1) | 129 (16.6) | ||
| Education | 0.65 | 0.009 | |||
| Grades 9-11 | 1 (0.1) | 0 (0.0) | 1 (0.1) | ||
| HS Grad/ GED | 167 (11.7) | 68 (11.1) | 84 (10.7) | ||
| College 1-3 y | 502 (35.3) | 206 (33.7) | 251 (32.0) | ||
| College 4+ y | 405 (28.4) | 183 (30.0) | 236 (30.1) | ||
| Grad School | 349 (24.5) | 154 (25.2) | 212 (27.0) | ||
| Race | 0.62 | 0.43 | |||
| White | 1392 (96.5) | 595 (93.6) | 761 (96.2) | ||
| Other | 50 (3.5) | 23 (3.7) | 30 (3.8) | ||
| Health literacy | 0.39 | 0.03 | |||
| Adequate | 1338 (94.1) | 579 (94.8) | 746 (95.3) | ||
| Inadequate | 84 (5.9) | 32 (5.2) | 37 (4.7) | ||
| Self-reported health status | 0.45 | 0.26 | |||
| Excellent | 194 (13.5) | 75 (12.2) | 112 (14.2) | ||
| Very good | 686 (47.8) | 293 (47.5) | 372 (47.3) | ||
| Good | 465 (32.4) | 210 (34.0) | 262 (33.3) | ||
| Fair | 85 (5.9) | 38 (6.2) | 39 (5.0) | ||
| Poor | 5 (0.3) | 1 (0.2) | 2 (0.3) |
Participants who shared or intended to share results with family members, stratified by participants who adjusted risk down after receipt of results and participants who did not adjust risk down after receipt of results.
| Shared or Intend to Share with Family N (%) | Do not Intend to Share with Family N (%) | ||
|---|---|---|---|
| Perceived risk of Colon Cancer after receipt of results | 0.002 | ||
| Adjusted down | 325 (78.7) | 88 (21.3) | |
| Did not adjust down | 709 (70.6) | 296 (29.5) | |
| Perceived risk of Heart Disease after receipt of results | 0.009 | ||
| Adjusted down | 288 (78.1) | 81 (22.0) | |
| Did not adjust down | 745 (71.0) | 304 (29.0) |