Literature DB >> 32313574

Opinion of the Scientific Panel on biological hazards (BIOHAZ) on the request from the Commission on Meat Inspection Procedures for Lambs and Goats.

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Abstract

Entities:  

Keywords:  lambs and goats; meat inspection; public health risks; zoonotic agents

Year:  2004        PMID： 32313574      PMCID： PMC7163698          DOI： 10.2903/j.efsa.2004.54

Source DB:  PubMed          Journal:  EFSA J        ISSN： 1831-4732


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  5 in total

Review 1.  Efficacy of current EC meat inspection procedures and some proposed revisions with respect to microbiological safety: a critical review.

Authors:  B R Berends; J M Snijders; J G van Logtestijn
Journal:  Vet Rec       Date:  1993-10-23       Impact factor: 2.695

2.  Salmonella in the lairage of pig slaughterhouses.

Authors:  M Swanenburg; H A Urlings; D A Keuzenkamp; J M Snijders
Journal:  J Food Prot       Date:  2001-01       Impact factor: 2.077

3.  Origin and Prevalence of Campylobaeter jejuni in Poultry Processing.

Authors:  J Oosterom; S Notermans; Hetty Karman; G B Engels
Journal:  J Food Prot       Date:  1983-04       Impact factor: 2.077

4.  The hygienic efficiency of conventional and inverted lamb dressing systems.

Authors:  R G Bell; S C Hathaway
Journal:  J Appl Bacteriol       Date:  1996-09

5.  Potential for the spread of Escherichia coli O157, Salmonella, and Campylobacter in the lairage environment at abattoirs.

Authors:  A Small; C A Reid; S M Avery; N Karabasil; C Crowley; S Buncic
Journal:  J Food Prot       Date:  2002-06       Impact factor: 2.077
  5 in total
  2 in total

1.  Effect of Culling Management Practices on the Seroprevalence of Johne's Disease in Holstein Dairy Cattle in Central Italy.

Authors:  Martina Crociati; Luca Grispoldi; Athanasios Chalias; Maurizio Monaci; Beniamino Cenci-Goga; Lakamy Sylla
Journal:  Vet Sci       Date:  2022-03-28

2.  Development of a Food Composition Database for Assessing Nitrate and Nitrite Intake from Animal-based Foods.

Authors:  Liezhou Zhong; Alex H Liu; Lauren C Blekkenhorst; Nicola P Bondonno; Marc Sim; Richard J Woodman; Kevin D Croft; Joshua R Lewis; Jonathan M Hodgson; Catherine P Bondonno
Journal:  Mol Nutr Food Res       Date:  2021-12-03       Impact factor: 6.575
  2 in total

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