Literature DB >> 32300812

Letter to the Editor: "Twice as High Diet-Induced Thermogenesis After Breakfast vs Dinner on High-Calorie as Well as Low-Calorie Meals".

Edward L Melanson1,2,3, Kong Y Chen4.   

Abstract

Mesh：

Year:  2020        PMID： 32300812      PMCID： PMC7448296          DOI： 10.1210/clinem/dgaa208

Source DB:  PubMed          Journal:  J Clin Endocrinol Metab        ISSN： 0021-972X            Impact factor:   5.958


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  3 in total

1.  Twice as High Diet-Induced Thermogenesis After Breakfast vs Dinner On High-Calorie as Well as Low-Calorie Meals.

Authors:  Juliane Richter; Nina Herzog; Simon Janka; Thalke Baumann; Alina Kistenmacher; Kerstin M Oltmanns
Journal:  J Clin Endocrinol Metab       Date:  2020-03-01       Impact factor: 5.958

2.  Measuring the thermic effect of food.

Authors:  G W Reed; J O Hill
Journal:  Am J Clin Nutr       Date:  1996-02       Impact factor: 7.045

3.  Diet induced thermogenesis.

Authors:  Klaas R Westerterp
Journal:  Nutr Metab (Lond)       Date:  2004-08-18       Impact factor: 4.169
  3 in total
  2 in total

1.  Letter to the Editor from Melanson et al (second letter): "Twice as High Diet-Induced Thermogenesis After Breakfast vs Dinner on High-Calorie as Well as Low-Calorie Meals".

Authors:  Edward L Melanson; Kong Y Chen
Journal:  J Clin Endocrinol Metab       Date:  2020-08-01       Impact factor: 5.958

2.  Circadian Rhythms in Resting Metabolic Rate Account for Apparent Daily Rhythms in the Thermic Effect of Food.

Authors:  Leonie C Ruddick-Collins; Alan Flanagan; Jonathan D Johnston; Peter J Morgan; Alexandra M Johnstone
Journal:  J Clin Endocrinol Metab       Date:  2022-01-18       Impact factor: 5.958
  2 in total

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