Literature DB >> 32296790

Antihypertensive effects of Trichiurus lepturus myosin hydrolysate in spontaneously hypertensive rats.

Weiqing Fu1, Peixin Wang1, Hongqiang Wu2, Zhigang Zhang3, Hongliang Zeng4, Yi Zhang5, Baodong Zheng1, Jiamiao Hu6.   

Abstract

In this study, the blood pressure-lowering effects of Trichiurus lepturus myosin hydrolysate (TMH) and its possible mechanism were investigated in spontaneously hypertensive rats (SHRs). After gavage administration of TMH for 4 h, systolic blood pressure (SBP) was significantly decreased in SHRs. Furthermore, the SBP of SHRs remained low at 1 month after daily TMH treatment at 400 mg kg-1. Meanwhile, plasma levels of angiotensin II, bradykinin and nitric oxide in SHRs were ameliorated by TMH. Western blotting also suggested that TMH down-regulated the expression of ICAM-1 and VCAM-1, indicating a strong anti-inflammatory effect. Additionally, nitrotyrosine and collagen I were down-regulated, revealing a significant anti-oxidant effect of TMH. No obvious side effects or toxicity were observed in normal Wistar rats given TMH. Various pathogenic factors related to hypertension were improved by TMH, which may explain the underlying mechanism by which TMH synergistically reduces blood pressure.

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Year:  2020        PMID: 32296790     DOI: 10.1039/c9fo02687h

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  2 in total

1.  Utility of a Hydrolysate from Overproduced Paralichthys olivaceus for Hypertension Treatment: Correlation between Physical Properties and Potent Anti-Hypertensive Activities.

Authors:  Hyo-Geun Lee; Jae-Young Oh; Dong-Min Chung; Min-Young Seo; Shin-Jae Park; You-Jin Jeon; Bo-Mi Ryu
Journal:  Mar Drugs       Date:  2022-05-25       Impact factor: 6.085

Review 2.  Developments for Collagen Hydrolysate in Biological, Biochemical, and Biomedical Domains: A Comprehensive Review.

Authors:  Muhammad Harris; Johan Potgieter; Kashif Ishfaq; Muhammad Shahzad
Journal:  Materials (Basel)       Date:  2021-05-25       Impact factor: 3.623

  2 in total

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