Literature DB >> 32283485

Effect of utilization of crude glycerol as substrate on fatty acid composition of an oleaginous yeast Rhodotorula mucilagenosa IIPL32: Assessment of nutritional indices.

Neha Bansal1, Diptarka Dasgupta1, Saugata Hazra2, Thallada Bhaskar1, Anjan Ray1, Debashish Ghosh3.   

Abstract

This work studied the use of crude glycerol obtained from biodiesel industry as substrate to generate yeast lipid from Rhodotorula mucilagenosa IIPL32 MTCC 25056. Crude glycerol is a low value by product obtained from biodiesel industry. Rhodotorula mucilagenosa IIPL32 MTCC 25056 was evaluated for its potential to produce lipid using crude glycerol as sole source of carbon. Under nitrogen limiting condition a lipid and biomass content of 5.6 g/L and19.7 g/L were obtained from crude glycerol. The fatty acid profile was found to be interestingly rich in oleic acid (61.88%), linoleic acid (16.17%) and linolenic acid (1.03%) comprising ~80% of MUFA and PUFA of total lipid. Further, evaluations were attempted to compare MUFA rich yeast lipid against different plant-borne edible oils commonly used in India. In this study, nutritional indices were calculated to check feasibility of using yeast oil as a plausible blend to edible oil.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Crude glycerol; MUFA; Nutritional indices; Oleaginous yeast; Single cell oil

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Year:  2020        PMID: 32283485     DOI: 10.1016/j.biortech.2020.123330

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

Review 1.  Rhodotorula sp.-based biorefinery: a source of valuable biomolecules.

Authors:  Cassamo U Mussagy; Helena F Ribeiro; Valeria C Santos-Ebinuma; Boelo Schuur; Jorge F B Pereira
Journal:  Appl Microbiol Biotechnol       Date:  2022-10-18       Impact factor: 5.560

Review 2.  Yeasts of the Blastobotrys genus are promising platform for lipid-based fuels and oleochemicals production.

Authors:  Daniel Ruben Akiola Sanya; Djamila Onésime; Volkmar Passoth; Mrinal K Maiti; Atrayee Chattopadhyay; Mahesh B Khot
Journal:  Appl Microbiol Biotechnol       Date:  2021-06-10       Impact factor: 4.813

  2 in total

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