| Literature DB >> 32274300 |
Peng Zheng1,2, Jian Yang3,4, Yifan Li1,2, Jing Wu1,2,5, Weiwei Liang1,2,5, Bangmin Yin1,2,5, Xunmin Tan1,2, Yu Huang1,2, Tingjia Chai1,2,5, Hanping Zhang1,2, Jiajia Duan1,2,5, Jingjing Zhou3,4, Zuoli Sun3,4, Xu Chen3,4, Subhi Marwari6, Jianbo Lai7,8, Tingting Huang7, Yanli Du7, Peifen Zhang7, Seth W Perry6,9, Ma-Li Wong6,9, Julio Licinio6,9,10,11, Shaohua Hu8,12, Peng Xie1,2, Gang Wang3,4.
Abstract
Discriminating depressive episodes of bipolar disorder (BD) from major depressive disorder (MDD) is a major clinical challenge. Recently, gut microbiome alterations are implicated in these two mood disorders; however, little is known about the shared and distinct microbial characteristics in MDD versus BD. Here, using 16S ribosomal RNA (rRNA) gene sequencing, the microbial compositions of 165 subjects with MDD are compared with 217 BD, and 217 healthy controls (HCs). It is found that the microbial compositions are different between the three groups. Compared to HCs, MDD is characterized by altered covarying operational taxonomic units (OTUs) assigned to the Bacteroidaceae family, and BD shows disturbed covarying OTUs belonging to Lachnospiraceae, Prevotellaceae, and Ruminococcaceae families. Furthermore, a signature of 26 OTUs is identified that can distinguish patients with MDD from those with BD or HCs, with area under the curve (AUC) values ranging from 0.961 to 0.986 in discovery sets, and 0.702 to 0.741 in validation sets. Moreover, 4 of 26 microbial markers correlate with disease severity in MDD or BD. Together, distinct gut microbial compositions are identified in MDD compared to BD and HCs, and a novel marker panel is provided for distinguishing MDD from BD based on gut microbiome signatures.Entities:
Keywords: bipolar disorder; gut microbiome; major depressive disorder; microbiota–gut–brain axis; unipolar depression
Year: 2020 PMID: 32274300 PMCID: PMC7140990 DOI: 10.1002/advs.201902862
Source DB: PubMed Journal: Adv Sci (Weinh) ISSN: 2198-3844 Impact factor: 16.806
Figure 1Differential gut microbial characteristics in major depressive disorder (MDD; n = 122), bipolar disorder (BD; n = 169), and healthy controls (HCs; n = 171). a) Violin plots of α‐phylogenetic diversity showed that two indices (Ace and Chao) were decreased in BD subjects relative to HCs, suggesting a lower α‐diversity in BD. There were no significant differences in α‐diversity indices between MDD and BD (multiple comparisons, one‐way ANOVA). b) PLS‐DA analysis showed a clear separation between the three groups at the operational taxonomic units (OTU) level (PERMANOVA, p < 0.001). c) In the PC1 PLS‐DA analysis, the BD group was significantly different from MDD and HC groups. d) In the PC2 PLS‐DA analysis, both MDD and BD were significantly different from HC (multiple comparisons, Kruskal–Wallis test). Abbreviation: PC, Principal Component.
Figure 2Altered levels of specific bacterial phyla and families in MDD, BD, and HC. a) Two dominant bacterial phyla including Bacteroidetes and Proteobacteria were altered among the three groups. Bacteroidetes were significantly decreased in BD versus MDD or HC. In contrast, Proteobacteria was upregulated in BD relative to MDD or HC. Bacteroidetes but not Proteobacteria levels were different between HC and MDD. Additionally, three less abundant phyla including Saccharibacteria, Fusobacteria, and Synergistetes were all different between MDD and BD, and BD and HC, but not MDD and HC. b) Five representative most abundant family‐level phylotypes across the three groups were shown. Bacteroidaceae and Bifidobacteriaceae were higher, and Enterobacteriaceae lower, in MDD versus HC. Only Pseudomonadaceae was different (higher) in BD versus HC. Bacteroidaceae and Veillonellaceae were higher, and Enterobacteriaceae and Pseudomonadaceae lower, in MDD versus BD. (All multiple comparisons, Kruskal–Wallis test.).
Figure 3The co‐occurrence network reflecting microbial changes in MDD, BD, and HC. The microbial OTUs changed in MDD or BD were identified by LDA (LDA > 2.5; fold change > 2). In total, 57 differential OTUs were identified in the two groups. Four of 57 OTUs were consistently altered in both MDD and BD relative to HC (dark green area), while the majority of OTUs were specific to MDD alone (9/13) (pink area) or BD (40/44) alone (light green area). Compared to HC, MDD was mainly characterized by altered covarying OTUs assigned to the family Bacteroidaceae, while BD was mainly characterized by altered covarying OTUs assigned to the families Lachnospiraceae, Prevotellaceae, and Ruminococcaceae. Size of the nodes scales with the relative abundance of the OTU. Red dots: increased relative abundance in MDD or BD compared to HC; blue dots: decreased relative abundance in MDD or BD relative to HC. OTUs annotated to family level were marked. Lines between nodes indicate Spearman's correlation < −0.35 (light blue), or > +0.35 (light red); line thickness indicates p value (p < 0.05).
Figure 4Differential diagnostic microbial markers for discriminating MDD, BD, and HC. Using the LEfSe analysis with LDA score > 2.5, 26 discriminative OTUs for MDD, BD, and HC were identified and designated as the candidate diagnostic markers. These discriminative OTUs belonged mainly to the families Lachnospiraceae (eight OTUs), Bacteroidaceae (seven OTUs), Pseudomonadaceae (three OTUs), and Ruminococcaceae (three OTUs).
Figure 5Discovery and validation set AUCs reflect the differential diagnostic potential of microbial markers for discriminating MDD, BD, and HC. a–c) Random Forest analysis was used to quantify the diagnostic performance. In the discovery set, this microbial panel enabled distinguishing MDD from BD or HC with high diagnostic accuracy (MDD vs HC, AUC = 0.961; BD vs HC, AUC = 0.967; MDD vs BD, AUC = 0.986). (Discovery set: HC, n = 171; MDD, n = 122; BD, n = 169). The diagnostic performance of this microbial classifier was further tested in a validation set. The validation set confirmed diagnostic performance with AUC values of at least 0.7 (MDD vs HC, AUC = 0.702; BD vs HC, AUC = 0.741; MDD vs BD, AUC = 0.710). (Validation set: HC, n = 46; MDD, n = 43; BD, n = 48). d) Four microbial OTUs, mainly belonging to the family Lachnospiraceae, were significantly associated with HAMD in MDD or BD patients. Red lines indicate positive associations between these microbial OTUs and clinical indices, blue lines indicate negative associations. The statistical significance was denoted on the width of lines (p < 0.05). Abbreviation: HAMD, Hamilton Depression Rating Scale.