Literature DB >> 32268850

Change in Body Weight and Long-Term Risk of Stroke and Death in Healthy Men.

Erik Prestgaard1,2, Julian Mariampillai2, Kristian Engeseth2, Jan Erikssen1, Johan Bodegård2, Knut Liestøl3, Sverre Kjeldsen1,2, Irene Grundvold2, Eivind Berge2.   

Abstract

Background and Purpose- The importance of weight change for the risk of stroke is not well known. We examined the associations between early- and mid-life weight change and risks of stroke and death during long-term follow-up of healthy men. Methods- We recruited healthy men aged between 40 and 59 years and performed a cardiovascular examination at baseline and again at 7 years. We collected data on weight change since the age of 25 (early-life weight change) and measured weight change from baseline to the visit at 7 years (mid-life weight change). For both weight change periods, participants were divided into the following categories: weight loss, weight gain 0 to 4.9 kg, weight gain 5 to 9.9 kg, and weight gain ≥10 kg. Data on stroke and death were collected up to 35 years, from study visits, hospital records, and the National Cause of Death Registry. We used Cox regression to analyze the associations between weight change during early-life and mid-life and risks of stroke and death. Results- Of the 2014 participants, 2014 (100%) had data on early-life weight change and were followed for a median of 30.1 years, while 1403 had data on mid-life weight change and were followed for a median of 24.6 years. During early-life, compared with those who had weight gain 0 to 4.9 kg, hazard ratio for stroke was 1.46 (95% CI, 1.09-1.95) among those with weight gain 5 to 9.9 kg, 1.39 (95% CI, 1.03-1.87) for those with weight gain ≥10 kg, and 1.46 (95% CI, 0.99-2.11) among those with weight loss. For all-cause death, the hazard ratios were 1.08 (95% CI, 0.92-1.23), 1.14 (95% CI, 0.98-1.33), and 1.29 (95% CI, 1.06-1.56), respectively. During mid-life, there were no significant differences in risk of stroke or death between the groups. Conclusions- Weight increase during early-life, but not mid-life, seems to be associated with increased long-term risk of stroke in healthy men. If these findings can be confirmed, efforts to prevent weight increase should target the younger population.

Entities:  

Keywords:  cohort studies; obesity; risk factors; stroke; weight gain

Year:  2020        PMID: 32268850     DOI: 10.1161/STROKEAHA.119.027233

Source DB:  PubMed          Journal:  Stroke        ISSN: 0039-2499            Impact factor:   7.914


  1 in total

1.  Does Weight Loss Increase the Risk of Death from and Incidence of Cardiovascular Disease even among Individuals with Overweight or Obesity at 20 Years of Age?

Authors:  Yukako Tatsumi
Journal:  J Atheroscler Thromb       Date:  2020-07-10       Impact factor: 4.928

  1 in total

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