Literature DB >> 32266810

Engineering Cell Wall Integrity Enables Enhanced Squalene Production in Yeast.

So-Hee Son1,2, Jae-Eung Kim1, Seung Soo Oh2,3, Ju Young Lee1.   

Abstract

Microbial production of many lipophilic compounds is often limited by product toxicity to host cells. Engineering cell walls can help mitigate the damage caused by lipophilic compounds by increasing tolerance to those compounds. To determine if the cell wall engineering would be effective in enhancing lipophilic compound production, we used a previously constructed squalene-overproducing yeast strain (SQ) that produces over 600 mg/L of squalene, a model membrane-damaging lipophilic compound. This SQ strain had significantly decreased membrane rigidity, leading to increased cell lysis during fermentation. The SQ strain was engineered to restore membrane rigidity by activating the cell wall integrity (CWI) pathway, thereby further enhancing its squalene production efficiency. Maintenance of CWI was associated with improved squalene production, as shown by cell wall remodeling through regulation of Ecm33, a key regulator of the CWI pathway. Deletion of ECM33 in the SQ strain helped restore membrane rigidity and improve stress tolerance. Moreover, ECM33 deletion suppressed cell lysis and increased squalene production by approximately 12% compared to that by the parent SQ strain. Thus, this study shows that engineering of the yeast cell wall is a promising strategy for enhancing the physiological functions of industrial strains for production of lipophilic compounds.

Entities:  

Keywords:  ECM33; Saccharomyces cerevisiae; cell wall integrity; squalene; terpenes

Mesh:

Substances:

Year:  2020        PMID: 32266810     DOI: 10.1021/acs.jafc.0c00967

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  4 in total

1.  Improved osmotic stress tolerance in brewer's yeast induced by wheat gluten peptides.

Authors:  Xiaofan Jin; Huirong Yang; Moutong Chen; Teodora Emilia Coldea; Haifeng Zhao
Journal:  Appl Microbiol Biotechnol       Date:  2022-07-12       Impact factor: 5.560

2.  Stimulating fungal cell wall integrity by exogenous β-glucanase to improve the production of fungal natural products.

Authors:  Tingan Zhou; Shiyu Yu; Huibin Xu; Huiling Liu; Yijian Rao
Journal:  Appl Microbiol Biotechnol       Date:  2022-10-14       Impact factor: 5.560

3.  Protective effects of peptides on the cell wall structure of yeast under osmotic stress.

Authors:  Xiaofan Jin; Moutong Chen; Teodora Emilia Coldea; Huirong Yang; Haifeng Zhao
Journal:  Appl Microbiol Biotechnol       Date:  2022-10-03       Impact factor: 5.560

4.  Modulation of the cell wall protein Ecm33p in yeast Saccharomyces cerevisiae improves the production of small metabolites.

Authors:  Verónica Ramos-Viana; Iben Møller-Hansen; Paul Kempen; Irina Borodina
Journal:  FEMS Yeast Res       Date:  2022-09-03       Impact factor: 2.923

  4 in total

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