| Literature DB >> 32266226 |
Sabine Krevet1, Lu Shen1, Timon Bohnen1, Bernhard Schoenenberger2, Roland Meier2, Markus Obkircher2, Klara Bangert2, Rudolf Koehling2, Eric Allenspach2, Bettina Siebers1, Christopher Bräsen1.
Abstract
The availability of metabolic intermediates is a prerequisite in many fields ranging from basic research, to biotechnological and biomedical applications as well as diagnostics. 2-keto-3-deoxy-6-phosphogluconate (KDPG) is the key intermediate of the Entner-Doudoroff (ED) pathway for sugar degradation and of sugar acid and sugar polymer breakdown in many organisms including human and plant pathogens. However, so far KDPG is hardly available due to missing efficient synthesis routes. We here report the efficient biocatalytic KDPG production through enzymatic dehydration of 6-phosphogluconate (6PG) up to gram scale using the 6PG dehydratase/Entner-Doudoroff dehydratase (EDD) from Caulobacter crescentus (CcEDD). The enzyme was recombinantly produced in Escherichia coli, purified to apparent homogeneity in a simple one-step procedure using nickel ion affinity chromatography, and characterized with respect to molecular and kinetic properties. The homodimeric CcEDD catalyzed the irreversible 6PG dehydration to KDPG with a V max of 61.6 U mg-1 and a K M of 0.3 mM for 6PG. Most importantly, the CcEDD showed sufficient long-term stability and activity to provide the enzyme in amounts and purity required for the efficient downstream synthesis of KDPG. CcEDD completely converted 1 g 6PG and a straight forward purification method yielded 0.81 g of stereochemically pure KDPG corresponding to a final yield of 90% as shown by HPLC-MS and NMR analyses.Entities:
Keywords: 2-keto-3-deoxy-6-phosphogluconate; 6-phosphogluconate; 6-phosphogluconate dehydratase; Caulobacter crescentus; Entner-Doudoroff pathway; biocatalytic dehydration; metabolite
Year: 2020 PMID: 32266226 PMCID: PMC7099567 DOI: 10.3389/fbioe.2020.00185
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185
FIGURE 1Schematic illustration of the KDPG production scheme developed in this work involving the 6-phosphogluconate dehydratase from C. crescentus.
FIGURE 2One-step pruification of the recombinant Caulobacter crescentus EDD from transformed E. coli BL21(DE3) as analyzed by SDS-PAGE (M, molecular weight marker PageRuler Thermo Scientific/Fermentas; CE, crude extract; N, purified CcEDD after NiTED).
FIGURE 3(A) Kinetic properties of the recombinant CcEDD. The rate dependence of the CcEDD on 6-phoshogluconate concentration was determined in a continuous assay by coupling the KDPG formation to the NADH oxidation via S. acidocaldarius KD(P)G aldolase and L-lactate dehydrogenase from rabbit muscle. The activity was determined as absorbance decrease at 340 nm at 37°C. (B) Effect of pH on the activity of the CcEDD, 100% activity correspond to a specific activity of 61.6 U mg– 1.
FIGURE 4Long term stability of the recombinant CcEDD. The enzyme was stored at –80°C in a buffer composed of HEPES/KOH, pH 8, 25% (v/v) glycerol, 5 mM MnCl2. The residual activity was determined at the time points indicated using the continuous assay as described in section “Materials and Methods”.
FIGURE 5Kinetics of the CcEDD mediated 6PG conversion to KDPG. (A) Enzymatic determination of 6PG consumption and KDPG formation during the small scale conversion assays. (B) HPLC-MS determination of the KDPG formation (given as increasing peak area in arbitrary units) during lab scale synthesis of KDPG from 6PG.
FIGURE 6Chromatogram of the HPLC–CAD analysis of the purified product KDPG after lab scale production and purification [0.25 mg ml–1, peak at 22.70 min retention time corresponds to a molecular mass of 1 (M–H)– = 258.119 Da, C6H11O9P].