| Literature DB >> 32260083 |
Katarzyna Wrobel1,2, Jakub Karasiński1, Andrii Tupys1, Missael Antonio Arroyo Negrete2, Ludwik Halicz1,3, Kazimierz Wrobel2, Ewa Bulska1.
Abstract
Relatively few studies have been focused so far on magnesium-isotope fractionation during plant growth, element uptake from soil, root-to-leaves transport and during chlorophylls biosynthesis. In this work, maize and garden cress were hydroponically grown in identical conditions in order to examine if the carbon fixation pathway (C4, C3, respectively) might have impact on Mg-isotope fractionation in chlorophyll-a. The pigment was purified from plants extracts by preparative reversed phase chromatography, and its identity was confirmed by high-resolution mass spectrometry. The green parts of plants and chlorophyll-a fractions were acid-digested and submitted to ion chromatography coupled through desolvation system to multiple collector inductively coupled plasma-mass spectrometry. Clear preference for heavy Mg-isotopes was found in maize green parts (∆26Mgplant-nutrient 0.65, 0.74 for two biological replicates, respectively) and in chlorophyll-a (∆26Mgchlorophyll-plant 1.51, 2.19). In garden cress, heavy isotopes were depleted in green parts (∆26Mgplant-nutrient (-0.87)-(-0.92)) and the preference for heavy isotopes in chlorophyll-a was less marked relative to maize (∆26Mgchlorophyll-plant 0.55-0.52). The observed effect might be ascribed to overall higher production of energy in form of adenosine triphosphate (ATP), required for carbon fixation in C4 compared to C3, which could reduce kinetic barrier and make equilibrium fractionation prevailing during magnesium incorporation to protoporphyrin ring.Entities:
Keywords: C3 plants; C4 plants; Mg-isotope fractionation; chlorophyll; ion chromatography; multiple collector-inductively coupled mass spectrometry
Mesh:
Substances:
Year: 2020 PMID: 32260083 PMCID: PMC7181255 DOI: 10.3390/molecules25071644
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Magnesium recovery in analytical procedure (acid-digestion, evaporation, reconstitution and IC-MC ICP-MS). Initial concentration of Mg was set at 1000 µg/L; for chlorophyll-a samples-adjustment was based on quadrupole ICP-MS determination (means and RSD values based on five replicates).
| Sample | Peak Area (mean) µS min | RSD, % | Recovery, % |
|---|---|---|---|
| DSM-3 (directly) | 1.62 | 1.04 | - |
| DSM-3 | 1.39 | 1.06 | 85.4 |
| Cambridge-1 | 1.68 | 0.06 | 104 |
| Maize chlorophyll-a | 1.28 | 0.23 | 78.9 |
| Garden cress chlorophyll-a | 1.50 | 0.42 | 92.2 |
Figure 1Mg-isotope analysis in chlorophyll-a from garden cress (a) and from maize (b). Left panel shows multiple collector inductively coupled plasma-mass spectrometry (MC ICP-MS) measurements during chromatographic run (the flat-top peaks are from DSM-3 standard and the signal in the middle corresponds to Mg elution from cation exchange column). Isotopic ratio 26Mg/24Mg during chromatographic peak elution is presented for the two plants in the right panel.
Figure 2Magnesium–isotope ratios obtained for the samples and standards analyzed in this work; all values are expressed as permille relative to DSM-3 and were calculated using Equation (1) (Section 3.5.). Mean results are presented based on five replicates; the error bars correspond to 2SD. Linear regression fit represents the equilibrium mass-dependent fractionation line.
Magnesium–isotope ratio values obtained for the samples analyzed in this work (mean ± 2SD, based on five replicates) and selected values reported in the literature.
| Sample | δ26Mg, ‰ | δ25Mg, ‰ |
|---|---|---|
| This Work | ||
| Maize-June | 0.65 ± 0.12 | 0.31 ± 0.14 |
| Maize-September | 0.56 ± 0.16 | 0.26 ± 0.10 |
| Garden cress-June | −0.96 ± 0.6 | −0.46 ± 0.12 |
| Garden cress-September | −1.01 ± 0.14 | −0.52 ± 0.10 |
| MgCl2 (nutrient solution) | −0.09 ± 0.06 | −0.05 ± 0.05 |
| Maize chlorophyll-a-June | 2.16 ± 0.16 | 1.12 ± 0.12 |
| Maize chlorophyll-a-September | 2.75 ± 0.20 | 1.56 ± 0.16 |
| Garden cress chlorophyll-a-June | −0.414 ± 0.12 | −0.21 ± 0.08 |
| Garden cress chlorophyll-a-September | −0.440 ± 0.19 | −0.22 ± 0.14 |
| DSM-3-June | −0.04 ± 0.01 | 0.09 ± 0.02 |
| DSM-3-September | −0.03 ± 0.02 | 0.05 ±0.04 |
| Cambridge-1-June | −2.80 ±0.09 | −1.42 ± 0.08 |
| Cambridge-1-September | −2.89 ± 0.11 | −1.49 ± 0.06 |
|
| ||
| DSM-3 [ | 0.01 ± 0.14 | 0.00 ± 0.09 |
| DSM-3 [ | −0.04 ± 0.17 | |
| Cambridge-1 [ | −2.60 ± 0.14 | −1.34 ± 0.07 |
| Cambridge [ | −2.71 ± 0.18 | −1.39 ± 0.08 |
| Clover leaf [ | −0.61 ± 0.14 | −0.31 ± 0.07 |
| Wheat leaf [ | 0.11 | 0.05 |
| Wheat chlorophyll [ | (−0.34)–(−0.58) | (−0.18)–(−0.27) |
| Cyanobacteria chlorophyll-a [ | (−0.12)–(−2.13) | (−0.09)−(−0.62) |
| English Ivy leaf [ | (−0.510)–(−0.644) | (−0.277)–(−0.343) |
| English Ivy chlorophyll [ | −0.182 ± 0.145 | −0.099 ± 0.082 |
| Commercial chlorophyll-a from different plants and algae [ | 1.82–2.76 | 0.93–1.72 |
| Spinach chlorophyll-a [ | −1.451 ± 0.098 | −0.741 ± 0.062 |
Mg-isotope fractionation observed during 11-day plants growth and chlorophyll-a biosynthesis.
| Isotope Fractionation | Maize (C4) | Garden Cress (C3) | ||
|---|---|---|---|---|
| June | September | June | September | |
| ∆26Mgplant-nutrient, ‰ | 0.74 | 0.65 | −0.87 | −0.92 |
| ∆25Mgplant-nutrient, ‰ | 0.36 | 0.31 | −0.41 | −0.47 |
| ∆26Mgchlorophyll-plant, ‰ | 1.51 | 2.19 | 0.55 | 0.52 |
| ∆25Mgchlorophyll-plant, ‰ | 0.81 | 1.30 | 0.25 | 0.30 |