| Literature DB >> 32244770 |
Robert Ringseis1, Denise K Gessner1, Anna M Beer1, Yvonne Albrecht1, Gaiping Wen1, Erika Most1, Karsten Krüger2, Klaus Eder1.
Abstract
Recently, administration of nicotinic acid (NA) at a pharmacological dose was found to induce a similar change in the muscle´s contractile and metabolic phenotype as observed in response to endurance exercise. Thus, the hypothesis was tested that combined NA administration and endurance exercise promotes the adaptation of muscle to regular exercise and improves the endurance performance to a greater extent than exercise alone. Thus, 30 adult mice were randomly divided into three groups of 10 mice/group. The control and the exercise (EX) group received an adequate NA diet, while the EX + NA group received a high NA diet. Mice of the EX and the EX + NA group were subjected to a treadmill endurance exercise program five times/week during the experimental period of 42 days. At day 41, endurance performance was greater in the EX + NA group than in the control and the EX group (P < 0.05). Mice of the EX + NA group had a higher type IIA (+60%) and a lower type IIB (-55%) fiber percentage in gastrocnemius (GN) muscle than control mice (P < 0.05), while the type I fiber percentage in GN muscle tended to be increased (+100%) in the EX + NA group compared to the control group (P = 0.051). In the EX + NA group, glycogen concentration (+15%) and mRNA levels of two glycolytic (+70-80%) and two glycogenolytic enzymes (+80-120%) in GN muscle were increased compared to the control group (P < 0.05). In conclusion, feeding a high NA diet induces changes in skeletal muscle fiber composition and improves endurance performance of mice subjected to regular endurance exercise.Entities:
Keywords: adaptation; endurance; exercise; nicotinic acid; skeletal muscle; unfolded protein response
Year: 2020 PMID: 32244770 PMCID: PMC7240961 DOI: 10.3390/metabo10040138
Source DB: PubMed Journal: Metabolites ISSN: 2218-1989
Figure 1Initial and final body weights (BW) and food intake (A) and plasma nicotineamide (NAM) concentration (B) of sedentary mice fed an NA (nicotinic acid) adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n= 10 animals per group. Bars without a common lowercase letter (a, b, c) differ, p < 0.05.
Figure 2Development of endurance exercise performance in sedentary mice fed an NA (nicotinic acid) adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Endurance exercise performance was determined by means of a maximal running test on a treadmill spiroergometry (A). Following a short equilibration phase of 3 min in the airtight treadmill at 0 m/sec, the maximal running test started at a running speed of 0.15 m/sec for 3 min followed by a step-wise increase of running speed by 0.05 m/sec every 3 min until exhaustion. As parameters of endurance exercise performance maximal running distance (B), maximal running duration (C), maximal running speed (D) and maximal oxygen uptake (VO2max) (E) were determined. Bars represent means ± SD for n = 10 animals per group. Bars without a common lowercase letter (a, b) differ, p < 0.05.
Figure 3Fiber type composition (A) and fiber type I:type II ratio (B) of gastrocnemius muscle of sedentary mice fed an NA (nicotinic acid) adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n = 10 animals per group. Bars without a common lowercase letter (a, b) differ, p < 0.05. (C) Representative images were obtained from two sequential cross-sections of each muscle sample stained with two different primary antibody cocktails (left: 1, right: 2) in order to discriminate the four fiber types. In cross-section 1, blue fibers were classified as type I, green fibers as type IIA and red fibers as type IIB. In cross-section 2, green fibers were classified as type IIA and red fibers as type IIX. For fiber typing, per animal all fibers within two representative fields-of-view at a 100-fold magnification were counted and typed. Bar represents 100 µm.
Figure 4Relative mRNA levels of genes involved in mitochondrial biogenesis- (A), peroxisome proliferator-activated receptor gamma coactivator 1 alpha (Ppargc1a)) and genes encoding mitochondrial enzymes (B), acyl-CoA dehydrogenase long chain (Acadl); acyl-CoA dehydrogenase medium chain (Acadm); cytochrome c oxidase subunit 4I1 (Cox4i1); solute carrier family 25 member 20 (Slc25a20)) in gastrocnemius muscle of sedentary mice fed an NA adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n = 10 animals per group. Relative mRNA levels are expressed as fold of Control (= 1.0). Bars without a common lowercase letter (a, b) differ, p < 0.05.
Figure 5Plasma concentrations of metabolites related to fatty acid metabolism (A), free fatty acids (FFA); (B), triacylglycerols (TAG; (C), free carnitine; (D), acetylcarnitine; (E), γ-butyrobetaine; (F), trimethyllysine) in sedentary mice fed an NA (nicotinic acid) adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n = 10 animals per group.
Figure 6Relative mRNA levels of glycolytic genes (A), glyceraldehyde-3-phosphate dehydrogenase (Gapdh); phosphofructokinase, muscle (Pfkm); lactate dehydrogenase A (Ldha)) and genes involved in glycogenolysis and glycogen synthesis (B), glycogen phosphorylase, muscle associated (Pygm); phosphorylase kinase regulatory subunit alpha 1 (Phka1); glycogen synthase 1 (Gys1)) and glycogen concentration (C) in gastrocnemius muscle of sedentary mice fed a nicotinic acid (NA) adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n = 10 animals per group. Relative mRNA levels are expressed as fold of Control (= 1.0). Bars without a common lowercase letter (a, b) differ, p < 0.05.
Figure 7Relative mRNA levels of UPRER target genes (A), activating transcription factor 4 (Atf4); caspase 12 (Casp12); DNA damage inducible transcript 3 (Ddit3); DnaJ heat shock protein family (Hsp40) member C3 (Dnajc3); growth arrest and DNA-damage-inducible 34 (Gadd34); homocysteine inducible ER protein with ubiquitin like domain 1 (Herpud1); heat shock protein family A (Hsp70) member 5 (Hspa5); heat shock protein 90 beta family member 1 (Hsp90b1); protein disulfide isomerase family A member 4 (Pdia4)), UPRMT target genes (B), heat shock protein family E (Hsp10) member 1 (Hsp10); caseinolytic mitochondrial matrix peptidase proteolytic subunit (Clpp)) and cytoprotective genes involved in the antioxidant response (C), glutathione peroxidase 1 (Gpx1); heme oxygenase 1 (Hmox1); superoxide dismutase 1 (Sod1); thioredoxin reductase 1 (Txnrd1)) in gastrocnemius muscle of sedentary mice fed an NA adequate diet (Control) and mice subjected to regular endurance exercise fed either an NA adequate diet (EX) or a high NA diet (EX + NA) for 6 weeks. Bars represent means ± SD for n = 10 animals per group. Relative mRNA levels are expressed as fold of Control (=1.0). Bars without a common lowercase letter (a, b) differ, p < 0.05.
Composition of the experimental diets.
| Adequate NA Diet (g/kg) | High NA Diet (g/kg) | |
|---|---|---|
| Maize starch | 532 | 532 |
| Casein | 200 | 200 |
| Saccharose | 100 | 100 |
| Soybean oil | 70 | 70 |
| Cellulose | 50 | 49.25 |
| Mineral mix 1 | 35 | 35 |
| Vitamin mix 2 | 10 | 10 |
| L-Cystein | 3 | 3 |
| Supplemental NA | - | 0.75 |
1 The mineral mix provided the following per kg diet: calcium, 4.3 g; potassium, 3.06 g; phosphorus, 1.34 g; sodium, 0.87 g; magnesium, 0.43 g; chloride, 0.5 g; iron, 35 mg; zinc, 25 mg; manganese, 10 mg; copper, 6 mg; chromium, 1 mg; fluor, 0.9 mg; boron, 0.50 mg; nickel, 0.50 mg; iodine, 0.15 mg; molybdenum, 0.15 mg; selenium, 0.15 mg; lithium, 0.10 mg. 2 The vitamin mix provided the following per kg diet: vitamin A, 4000 IE; vitamin D3, 1000 IE; vitamin K3, 0.75 mg, vitamin E, 75 IE; vitamin B1, 5 mg; vitamin B2; 6 mg; vitamin B6, 6 mg; vitamin B12, 0.035 mg; biotin, 0.2 mg; folic acid, 2.0 mg; NA, 30 mg; choline, 1250 mg; pantothenic acid, 15 mg.