Literature DB >> 32234352

Propolis extract has bioactivity on the wall and cell membrane of Candida albicans.

Jakeline L Corrêa1, Flavia F Veiga1, Isabele C Jarros1, Maiara Ignacio Costa2, Pamella F Castilho3, Kelly Mari P de Oliveira4, Hélen Cássia Rosseto5, Marcos L Bruschi5, Terezinha I E Svidzinski1, Melyssa Negri6.   

Abstract

ETHNOPHARMACOLOGICAL RELEVANCE: The use of natural products such as propolis extract (PE) is a promising alternative when topically administered to replace conventional antifungals, mostly due to its therapeutic applications, ease of access and low toxicity. However, despite being the subject of several mycology studies, they focus primarily on exploiting their antimicrobial activity, lacking information on the mechanisms of action of PE on Candida spp., characterizing its antifungal potential. AIM OF THE STUDY: To elucidate the bioactivity of PE on the cellular structure of Candida albicans.
MATERIALS AND METHODS: A total of seven C. albicans clinical isolates plus a reference strain of C. albicans ATCC 90028 were used in this study. The PE was characterized and its effect on C. albicans was determined by susceptibility and growth kinetics assays; interference on C. albicans germination and filamentation; evaluation of the integrity of the C. albicans cell wall and membrane, as well as its mutagenic potential.
RESULTS: The PE presented strong inhibitory activity, which showed its greatest antifungal activity at 12 h with dose and time dependent fungistatic characteristics, effectively inhibiting and interfering on C. albicans filamentation. In addition, PE caused membrane and cell wall damage with intracellular content extravasation. Moreover, PE was not mutagenic.
CONCLUSIONS: The bioactivity of PE is mainly related to the loss of integrity membrane as well as the integrity of the cell wall and consequent increase in permeability, without mutagenic effects.
Copyright © 2020 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Antifungal; Bioactivity; Candida albicans; Natural products; Polyphenols

Mesh:

Substances:

Year:  2020        PMID: 32234352     DOI: 10.1016/j.jep.2020.112791

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  5 in total

1.  Isoflavaspidic Acid PB Extracted from Dryopteris fragrans (L.) Schott Inhibits Trichophyton rubrum Growth via Membrane Permeability Alternation and Ergosterol Biosynthesis Disruption.

Authors:  Zhisi Zhang; Xueping Liu; Zhibin Shen; Yanfen Chen; Cong Chen; Ying SiTu; Chunping Tang; Tao Jiang
Journal:  Biomed Res Int       Date:  2022-06-24       Impact factor: 3.246

Review 2.  Propolis characterization and antimicrobial activities against Staphylococcus aureus and Candida albicans: A review.

Authors:  Sarra Bouchelaghem
Journal:  Saudi J Biol Sci       Date:  2021-12-03       Impact factor: 4.052

Review 3.  Antifungal Properties of Chemically Defined Propolis from Various Geographical Regions.

Authors:  Marcin Ożarowski; Tomasz M Karpiński; Rahat Alam; Małgorzata Łochyńska
Journal:  Microorganisms       Date:  2022-02-04

4.  Characterization and Antifungal Activity of Pullulan Edible Films Enriched with Propolis Extract for Active Packaging.

Authors:  Małgorzata Gniewosz; Katarzyna Pobiega; Karolina Kraśniewska; Alicja Synowiec; Marta Chaberek; Sabina Galus
Journal:  Foods       Date:  2022-08-03

5.  The Scent of Antifungal Propolis.

Authors:  Zsigmond Papp; Sarra Bouchelaghem; András Szekeres; Réka Meszéna; Zoltán Gyöngyi; Gábor Papp
Journal:  Sensors (Basel)       Date:  2021-03-27       Impact factor: 3.576

  5 in total

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