Literature DB >> 32206780

Improved simple T-cannula technique to facilitate surgery and daily skin care of growing pigs.

Barbara U Metzler-Zebeli1, Pia Rosenfelder-Kuon2, Helga Brehm2, Meike Eklund2, Rainer Mosenthin2.   

Abstract

In order to further increase the stability of the cannula behind the ribs and to facilitate cannula exteriorization in growing pigs, the present study aimed to evaluate whether elongation of the cannula flange could increase the stability of the cannula behind the ribs and to develop a tool to improve the exteriorization of the cannula through the ribs. Moreover, it was assessed whether a special skin protection paste and soft polyurethane foam material used in daily skin care could prevent erythema around the fistula. The feasibility of both, the modified simple T-cannula and daily skin care procedure, was evaluated in a digestibility experiment. Simple T-cannulae were made of high-molecular-weight polyethylene and inserted into the distal ileum of eight growing pigs (average body weight at surgery 30 kg). Modifications in the cannula design included a longer flange (11 cm) that was narrowed from the center to the ends and a bending of the flange to adapt it to the curve of the costal arch. In order to reduce the damage to the thread on the outer cannula barrel during surgery, a special surgical plug in conjunction with a screw thread on the inside of the barrel was developed. With respect to the daily cleaning of the fistula, a special skin protection paste was applied on the skin around the fistula to create a waterproof film that entirely sealed the skin. Additionally, foam material was inserted between the retaining ring and the skin to absorb the leaking digesta. Monitoring of the pigs throughout the trial showed that modifications in cannula design proved to be useful as they facilitated exteriorization of the cannula through the ribs and stability of the cannula behind the ribs. Moreover, the use of the skin protection paste and foam material during postsurgical treatment of growing pigs effectively prevented skin irritation around the flank area.
© The Author(s) 2020. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  foam material; ileum; pigs; simple T-cannula; skin protection paste

Mesh:

Year:  2020        PMID: 32206780      PMCID: PMC7135948          DOI: 10.1093/jas/skaa091

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  17 in total

1.  The effect of feed intake on ileal rate of passage and apparent amino acid digestibility determined with or without correction factors in pigs.

Authors:  D M Albin; J E Wubben; M R Smiricky; V M Gabert
Journal:  J Anim Sci       Date:  2001-05       Impact factor: 3.159

2.  Technical note: a technique for inserting a T-cannula into the distal ileum of pregnant sows.

Authors:  H H Stein; C F Shipley; R A Easter
Journal:  J Anim Sci       Date:  1998-05       Impact factor: 3.159

3.  Chemical composition and standardized ileal amino acid digestibility of eight genotypes of rye fed to growing pigs.

Authors:  E J P Strang; M Eklund; P Rosenfelder; N Sauer; J K Htoo; R Mosenthin
Journal:  J Anim Sci       Date:  2016-09       Impact factor: 3.159

4.  Simultaneous cecostomy and ileal cannulation with a modified flexible T cannula in gilts.

Authors:  C R Hamilton; C R Dove; G M Zinn; T L Veum
Journal:  Am J Vet Res       Date:  1985-04       Impact factor: 1.156

5.  Influence of wet heating and autoclaving on chemical composition and standardized ileal crude protein and amino acid digestibility in full-fat soybeans for pigs.

Authors:  C Kaewtapee; M Eklund; M Wiltafsky; H-P Piepho; R Mosenthin; P Rosenfelder
Journal:  J Anim Sci       Date:  2017-02       Impact factor: 3.159

6.  Dietary galactooligosaccharides affect ileal and total-tract nutrient digestibility, ileal and fecal bacterial concentrations, and ileal fermentative characteristics of growing pigs.

Authors:  M R Smiricky-Tjardes; C M Grieshop; E A Flickinger; L L Bauer; G C Fahey
Journal:  J Anim Sci       Date:  2003-10       Impact factor: 3.159

7.  The effect of dietary phosphorus and calcium level, phytase supplementation, and ileal infusion of pectin on the chemical composition and carbohydrase activity of fecal bacteria and the level of microbial metabolites in the gastrointestinal tract of pigs.

Authors:  B U Metzler; R Mosenthin; T Baumgärtel; M Rodehutscord
Journal:  J Anim Sci       Date:  2008-03-14       Impact factor: 3.159

8.  Ileal microbiota of growing pigs fed different dietary calcium phosphate levels and phytase content and subjected to ileal pectin infusion.

Authors:  B U Metzler-Zebeli; W Vahjen; T Baumgärtel; M Rodehutscord; R Mosenthin
Journal:  J Anim Sci       Date:  2009-10-09       Impact factor: 3.159

9.  Enzymatically Modified Starch Favorably Modulated Intestinal Transit Time and Hindgut Fermentation in Growing Pigs.

Authors:  M A Newman; Q Zebeli; K Velde; D Grüll; T Molnar; W Kandler; B U Metzler-Zebeli
Journal:  PLoS One       Date:  2016-12-09       Impact factor: 3.240

10.  Effect of Bacillus subtilis and Bacillus licheniformis supplementation in diets with low- and high-protein content on ileal crude protein and amino acid digestibility and intestinal microbiota composition of growing pigs.

Authors:  Chanwit Kaewtapee; Katharina Burbach; Georgina Tomforde; Thomas Hartinger; Amélia Camarinha-Silva; Sonja Heinritz; Jana Seifert; Markus Wiltafsky; Rainer Mosenthin; Pia Rosenfelder-Kuon
Journal:  J Anim Sci Biotechnol       Date:  2017-05-01
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