Literature DB >> 32197231

Trace detection of polycyclic aromatic hydrocarbons in environmental waters by SERS.

Zhifan Zhou1, Jianglong Lu1, Juyong Wang2, Yisong Zou2, Tao Liu2, Yulong Zhang3, Guokun Liu4, Zhongqun Tian2.   

Abstract

Polycyclic aromatic hydrocarbons (PAHs) are among the most hazardous pollutants and have attracted significant attention in the last decades. Up to now, rapid and on-site trace detection of PAHs remains a challenging issue. Here, taking advantage of the high sensitivity and reliable qualification of Surface-enhanced Raman Spectroscopy (SERS), we firstly carried out trace analyses of 16 typical PAHs in water at concentrations as low as 100-0.1 μg/L, depending on the number of aromatic rings of the molecule. Furthermore, owing to the simplicity of the liquid-liquid extraction (LLE) step, the sensitivity was further improved 2-3 orders of magnitude, and the lowest detectable concentrations were 100, 50, and 5 ng/L for anthracene, pyrene, and benzo[a]pyrene (the three PAHs typically found in heavily polluted waters), respectively. The LLE-SERS approach was successfully applied to the qualitative and quantitative analyses of different (ocean and coast) water samples being spiked by these three PAHs, which showed great promise as a trace detection tool of PAHs under water environments having different contaminant matrices.
Copyright © 2020. Published by Elsevier B.V.

Entities:  

Keywords:  Liquid-liquid extraction; PAHs; Rapid detection; SERS

Year:  2020        PMID: 32197231     DOI: 10.1016/j.saa.2020.118250

Source DB:  PubMed          Journal:  Spectrochim Acta A Mol Biomol Spectrosc        ISSN: 1386-1425            Impact factor:   4.098


  5 in total

Review 1.  Rapid field trace detection of pesticide residue in food based on surface-enhanced Raman spectroscopy.

Authors:  Pei Liang; Wenwen Chen; Zhexiang Tang; Chen Li; Kunyue Xiao; Shangzhong Jin; Dejiang Ni; Zhi Yu
Journal:  Mikrochim Acta       Date:  2021-10-07       Impact factor: 5.833

Review 2.  Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia-Northern Portugal Euroregion.

Authors:  Juan Rodríguez-Herrera; Ana G Cabado; Gustavo Bodelón; Sara C Cunha; Vânia Pinto; José O Fernandes; Jorge Lago; Silvia Muñoz; Isabel Pastoriza-Santos; Paulo Sousa; Luís Gonçalves; Marta López-Cabo; Jorge Pérez-Juste; João Santos; Graça Minas
Journal:  Foods       Date:  2021-12-29

Review 3.  Advances in Optical Sensors for Persistent Organic Pollutant Environmental Monitoring.

Authors:  Fabrizio Caroleo; Gabriele Magna; Mario Luigi Naitana; Lorena Di Zazzo; Roberto Martini; Francesco Pizzoli; Mounika Muduganti; Larisa Lvova; Federica Mandoj; Sara Nardis; Manuela Stefanelli; Corrado Di Natale; Roberto Paolesse
Journal:  Sensors (Basel)       Date:  2022-03-30       Impact factor: 3.576

4.  Preparation of Fe3O4@PDA@Au@GO Composite as SERS Substrate and Its Application in the Enrichment and Detection for Phenanthrene.

Authors:  Junyu Liu; Yiwei Liu; Yida Cao; Shihua Sang; Liang Guan; Yinyin Wang; Jian Wang
Journal:  Micromachines (Basel)       Date:  2022-01-14       Impact factor: 2.891

Review 5.  Metal Nanoparticles-Enhanced Biosensors: Synthesis, Design and Applications in Fluorescence Enhancement and Surface-enhanced Raman Scattering.

Authors:  Mohammad Tavakkoli Yaraki; Yen Nee Tan
Journal:  Chem Asian J       Date:  2020-09-21
  5 in total

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