Literature DB >> 32195674

Unique features of non-IgE-mediated gastrointestinal food allergy during infancy in Japan.

Yoshiyuki Yamada1.   

Abstract

PURPOSE OF REVIEW: An increase in incidence of unique phenotypic non-IgE-mediated gastrointestinal food allergies (non-IgE GIFAs) has occurred in Japan ahead of Western countries. There are differences in clinical features of non-IgE GIFAs in Western and Japanese patients. As this phenotype has now come to be recognized internationally, we describe it in this review. RECENT
FINDINGS: A large number of Japanese patients with non-IgE GIFAs present with vomiting accompanied by bloody stool, putting them between food protein-induced enterocolitis syndrome (FPIES) and food protein-induced allergic proctocolitis. Some neonates and early infants with non-IgE GIFAs who present with fever and elevated C-reactive protein have symptoms consistent with severe systemic bacterial infections (e.g., sepsis). Some of these cases have now been defined in international guidelines as chronic FPIES. Eosinophils might be involved in the inflammatory process observed. The incidence of FPIES and food protein-induced allergic proctocolitis is increasing in Western countries and likely worldwide, after it has increased in Japan.
SUMMARY: The phenotype observed in Japan shows distinct clinical features compared with the classical phenotype, that is, increased levels of eosinophils, suggestive of 'eosinophilic shift' alongside symptomatic differences, making it difficult to categorize.

Entities:  

Year:  2020        PMID: 32195674     DOI: 10.1097/ACI.0000000000000642

Source DB:  PubMed          Journal:  Curr Opin Allergy Clin Immunol        ISSN: 1473-6322


  4 in total

Review 1.  Non-IgE- or Mixed IgE/Non-IgE-Mediated Gastrointestinal Food Allergies in the First Years of Life: Old and New Tools for Diagnosis.

Authors:  Mauro Calvani; Caterina Anania; Barbara Cuomo; Enza D'Auria; Fabio Decimo; Giovanni Cosimo Indirli; Gianluigi Marseglia; Violetta Mastrorilli; Marco Ugo Andrea Sartorio; Angelica Santoro; Elisabetta Veronelli
Journal:  Nutrients       Date:  2021-01-14       Impact factor: 5.717

2.  Diagnosis of Food Protein-Induced Enteropathy Based on Gastrointestinal Mucosal Pathology before and after Elimination Diet Therapy: A Case Report.

Authors:  Toshihiko Kakiuchi; Rie Furukawa
Journal:  Pediatr Rep       Date:  2022-09-19

3.  The challenging diagnosis of food protein-induced enterocolitis syndrome: A case report series.

Authors:  Caiyan Zhao; Ling Chen; Jinzhi Gao
Journal:  Front Pediatr       Date:  2022-09-20       Impact factor: 3.569

4.  Expression of Leucine-rich Repeat-containing Protein 32 Following Lymphocyte Stimulation in Patients with Non-IgE-mediated Gastrointestinal Food Allergies.

Authors:  Hisako Yagi; Koichiro Sato; Naoya Arakawa; Takaharu Inoue; Yutaka Nishida; Satoshi Yamada; Takashi Ishige; Yoshiyuki Yamada; Hirokazu Arakawa; Takumi Takizawa
Journal:  Yale J Biol Med       Date:  2020-12-29
  4 in total

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