Literature DB >> 32192285

[Explanation of expert recommendations on medical nutrition for patients with novel coronavirus pneumonia].

K Y Yu1, H P Shi.   

Abstract

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Mesh：

Year:  2020        PMID： 32192285     DOI： 10.3760/cma.j.cn112137-20200205-00196

Source DB:  PubMed          Journal:  Zhonghua Yi Xue Za Zhi        ISSN： 0376-2491


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  3 in total

1.  Nutrition and Immunity in COVID-19.

Authors:  Marjan Moallemian Isfahani; Zahra Emam-Djomeh; Idupulapati M Rao; Nima Rezaei
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

Review 2.  COVID-19 and liver dysfunction: What nutritionists need to know.

Authors:  Ming-Ke Wang; Xue-Lu Yu; Li-Yun Zhou; Hong-Mei Si; Ju-Fen Hui; Deng-Yong Hou; Wei-Peng Li; Ji-Shun Yang
Journal:  World J Gastroenterol       Date:  2022-04-21       Impact factor: 5.374

3.  Case Report: Clinical Treatment of the First Critical Patient With Coronavirus Disease (COVID-19) in Liaocheng, Shandong Province.

Authors:  Hui Tian; Yuanda Sui; Suochen Tian; Xiuli Zou; Zhiping Xu; Huang He; Tiejun Wu
Journal:  Front Med (Lausanne)       Date:  2020-05-28
  3 in total

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