Literature DB >> 32181558

Promotion and Inhibition of the Oxidase-Mimicking Activity of Nanoceria by Phosphate, Polyphosphate, and DNA.

Yilin Zhao1,2, Haotian Li1, Anand Lopez2, Haijia Su1, Juewen Liu2.   

Abstract

Nanoceria (CeO2 nanoparticles) is an extensively studied nanozyme with interesting oxidase-mimicking activity. As they can work in the absence of toxic and unstable H2 O2 , CeO2 nanoparticles have been widely used in biosensing. CeO2 nanoparticles often encounter phosphate-containing molecules that can affect their catalytic activity, and various reports exist in the literature showing both promoted and inhibited activity. In this work, we systematically studied five types of phosphate: orthophosphate, pyrophosphate, triphosphate, trimetaphosphate, and a polyphosphate with 25 phosphate units (Pi25 ). In addition, DNA oligonucleotides of various length and sequence. DNA was included as they contain a phosphate backbone that can strongly adsorb on nanoceria. We observed that a high concentration of DNA in acetate buffer inhibited activity, whereas a low concentration of DNA in phosphate buffer increased activity. The change of activity was also related to the type of substrate and related to the aggregation of CeO2 . These discoveries provide an important understanding for the further use of CeO2 nanoparticles in biosensor development, materials science, and nanotechnology.
© 2020 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  CeO2; DNA; biosensors; nanozymes; oxidase

Mesh:

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Year:  2020        PMID: 32181558     DOI: 10.1002/cbic.202000049

Source DB:  PubMed          Journal:  Chembiochem        ISSN: 1439-4227            Impact factor:   3.164


  3 in total

1.  Ratiometric fluorescence for sensitive detection of phosphate species based on mixed lanthanide metal organic framework.

Authors:  Zhijian Li; Gang Liu; Congbin Fan; Shouzhi Pu
Journal:  Anal Bioanal Chem       Date:  2021-03-10       Impact factor: 4.142

Review 2.  Regulation Mechanism of ssDNA Aptamer in Nanozymes and Application of Nanozyme-Based Aptasensors in Food Safety.

Authors:  Lijun Wang; Hong Zhou; Haixia Hu; Qin Wang; Xianggui Chen
Journal:  Foods       Date:  2022-02-14

3.  New facets of nanozyme activity of ceria: lipo- and phospholipoperoxidase-like behaviour of CeO2 nanoparticles.

Authors:  Madina M Sozarukova; Elena V Proskurnina; Anton L Popov; Alexander L Kalinkin; Vladimir K Ivanov
Journal:  RSC Adv       Date:  2021-11-02       Impact factor: 4.036

  3 in total

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