| Literature DB >> 32174900 |
Angelo Sarra1, Antonella Celluzzi2, Stefania Paola Bruno2, Caterina Ricci3, Simona Sennato4, Maria Grazia Ortore3, Stefano Casciardi5, Federica Del Chierico6, Paolo Postorino4, Federico Bordi4, Andrea Masotti2.
Abstract
Dynamic Light Scattering (DLS), Small Angle X-ray Scattering (SAXS) and Transmission Electron Microscopy (TEM) are physical techniques widely employed to characterize the morphology and the structure of vesicles such as liposomes or human extracellular vesicles (exosomes). Bacterial extracellular vesicles are similar in size to human exosomes, although their function and membrane properties have not been elucidated in such detail as in the case of exosomes. Here, we applied the above cited techniques, in synergy with the thermotropic characterization of the vesicles lipid membrane using a turbidimetric technique to the study of vesicles produced by Gram-negative bacteria (Outer Membrane Vesicles, OMVs) grown at different temperatures. This study demonstrated that our combined approach is useful to discriminate vesicles of different origin or coming from bacteria cultured under different experimental conditions. We envisage that in a near future the techniques employed in our work will be further implemented to discriminate complex mixtures of bacterial vesicles, thus showing great promises for biomedical or diagnostic applications.Entities:
Keywords: dynamic light scattering; gram negative bacteria; outer membrane vesicle; small-angle X-ray scattering; transmission electron microscopy
Year: 2020 PMID: 32174900 PMCID: PMC7056839 DOI: 10.3389/fmicb.2020.00290
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
FIGURE 1(A) Dynamic Light Scattering intensity-weighed distribution of vesicles by E. coli grown at 37°C. (B) Transmission Electron Microscopy image of vesicles by E. coli grown at 37°C obtained without negative staining. In the inset is shown a detail of a TEM image obtained with negative staining.
Mean hydrodynamic diameter and Full Width Half Maximum (FWHM) of DLS intensity weighed size distribution obtained by CONTIN analysis of correlation function measured at 23°C of OMVs by Escherichia coli growth at different temperature; reported errors are the standard deviation of three measurements.
| Growth temperature (°C) | Mean diameter (nm) | FWHM (nm) |
| 48 ± 3 | 24 ± 2 | |
| 37 ± 4 | 32 ± 2 | |
| 24 ± 2 | 20 ± 3 |
FIGURE 2(A) Mean scattering intensity (upper panel) and hydrodynamic diameter (lower panel) resulting from DLS measurements at increasing temperatures between 10°C and 45°C of vesicles grown at 37°C; solid lines results from Boltzmann fit and linear fit respectively while the dashed line highlights the transition temperature. (B) Mean scattering intensity of a DLS measurement at increasing temperatures between 10°C and 35°C of E. coli bacteria grown at 37°C. Inset shows the mean scattering intensity up to 45°C (above 35°C the bacteria start to grow).
FIGURE 3Normalized scattering intensity as a function of temperature: comparison between membrane phase transitions of OMVs (A) and E. coli bacteria (B) grown at 37°C, 27°C and 20°C; vertical dashed lines highlights the transition temperatures.
FIGURE 4Comparison between phase transitions temperature of OMVs and E. coli bacteria grown at 37, 27, and 20°C; the error bars represent the transition widths whereas the blue ovals are guide to eyes that highlight the clear separation between transitions from different membranes.
FIGURE 5Outer membrane vesicle and E. coli models representing core and shell structures of different densities (as for SAXS analysis) or different refractive index (scattering intensity simulations).
FIGURE 6Normalized scattered intensity as a function of the temperature: comparison between simulated membrane phase transitions of OMVs (A) and E. coli bacteria (B) grown at 37, 27, and 20°C.
FIGURE 7(A) SAXS spectra of vesicles maintained at temperatures between 10 and 45°C as in the legend. (B) Vesicles bilayer thickness as resulting from SAXS data fitting procedure, as a function of temperature.
FIGURE 8Mean scattered intensity of a DLS measurement of MVs by Lactobacillus rhamnosus LGG grown at 37°C monitored at temperatures between 10 and 45°C.