Literature DB >> 3215506

Lifestyle factors in monozygotic and dizygotic twins.

R F Heller1, D L O'Connell, D C Roberts, J R Allen, J C Knapp, P L Steele, D Silove.   

Abstract

In examining genetic influences on biological variables using twins, it may be important to examine the distribution between and within twin pairs of demographic and lifestyle factors that may themselves affect the biological variable being studied. We explored the distribution of demographic and lifestyle factors that may affect blood lipid levels or ischaemic heart disease (IHD) risk among a sample of 106 monozygotic (MZ) and 94 like-sex dizygotic (DZ) twin pairs. In our sample, MZ twins were statistically significantly different from DZ twins only in marital status, cigarette smoking habits, and the ratio of polyunsaturated to saturated fat (P:S ratio) in their dietary intake. The latter variable was among many dietary variables examined (using 4-day weighed food diaries), and the size of the difference in intake was small. When comparisons were made of the similarities within twin pairs, we found members of MZ twin pairs to be statistically significantly closer than DZ twins in educational achievement, occupation, cigarette smoking, and exercise habits, and the number of days a week on which alcohol was consumed. These last three variables were consistently closer among twins with closer contact than among those with a smaller degree of current shared environment. For 12 of the 13 nutrients examined, the within-pair correlations were higher for MZ than for DZ twins, although our test for significant genetic variance showed statistical significance only for intake of complex carbohydrates. We conclude that MZ twins share demographic and lifestyle factors that might influence the risk of IHD and blood lipid levels to a greater degree than do DZ twins, although it is difficult to say if these similarities in lifestyle result from genetic influences or not. Nevertheless, ascribing differences between correlations in MZ and DZ twin pairs for lipid levels as being purely "genetic"--as implicit in conventional measures of heritability--is likely to overestimate the influence of genetic factors.

Entities:  

Mesh:

Substances:

Year:  1988        PMID: 3215506     DOI: 10.1002/gepi.1370050503

Source DB:  PubMed          Journal:  Genet Epidemiol        ISSN: 0741-0395            Impact factor:   2.135


  12 in total

1.  Social contact and sibling similarity: facts, issues, and red herrings.

Authors:  R J Rose; J Kaprio; C J Williams; R Viken; K Obremski
Journal:  Behav Genet       Date:  1990-11       Impact factor: 2.805

2.  A genetically informed study of marital instability and its association with offspring psychopathology.

Authors:  Brian M D'Onofrio; Eric Turkheimer; Robert E Emery; Wendy S Slutske; Andrew C Heath; Pamela A Madden; Nicholas G Martin
Journal:  J Abnorm Psychol       Date:  2005-11

3.  Genetic and environmental contributions to food use patterns of young adult twins.

Authors:  Kaisu Keskitalo; Karri Silventoinen; Hely Tuorila; Markus Perola; Kirsi H Pietiläinen; Aila Rissanen; Jaakko Kaprio
Journal:  Physiol Behav       Date:  2007-09-05

Review 4.  Heritable variation in food preferences and their contribution to obesity.

Authors:  D R Reed; A A Bachmanov; G K Beauchamp; M G Tordoff; R A Price
Journal:  Behav Genet       Date:  1997-07       Impact factor: 2.805

5.  Genetic and environmental influences on nutrient intake.

Authors:  Jianghong Liu; Catherine Tuvblad; Adrian Raine; Laura Baker
Journal:  Genes Nutr       Date:  2012-10-02       Impact factor: 5.523

6.  Change in cohabitation and intrapair similarity of monozygotic (MZ) cotwins for alcohol use, extraversion, and neuroticism.

Authors:  J Kaprio; M Koskenvuo; R J Rose
Journal:  Behav Genet       Date:  1990-03       Impact factor: 2.805

7.  Genetic influences on osteoarthritis in women: a twin study.

Authors:  T D Spector; F Cicuttini; J Baker; J Loughlin; D Hart
Journal:  BMJ       Date:  1996-04-13

Review 8.  Genetics of eating and its relation to obesity.

Authors:  Kathleen L Keller; Angelo Pietrobelli; Shoshanna Must; Myles S Faith
Journal:  Curr Atheroscler Rep       Date:  2002-05       Impact factor: 5.113

9.  DIFFERENTIAL SUSCEPTIBILITY TO CONTEXT: A PROMISING MODEL OF THE INTERPLAY OF GENES AND THE SOCIAL ENVIRONMENT.

Authors:  Ronald L Simons; Steven R H Beach; Ashley B Barr
Journal:  Adv Group Process       Date:  2012

10.  Genetic and environmental influences on food preferences in adolescence.

Authors:  Andrea D Smith; Alison Fildes; Lucy Cooke; Moritz Herle; Nicholas Shakeshaft; Robert Plomin; Clare Llewellyn
Journal:  Am J Clin Nutr       Date:  2016-07-06       Impact factor: 7.045

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.