Literature DB >> 32153237

Effect of Cynara scolymus and its derivatives on broilers: an updated review.

Hossein Zaker-Esteghamati1, Alireza Seidavi1, Mehrdad Bouyeh1.   

Abstract

Medicinal plants and their derivatives are human-friendly, nutritional supplements, and their use in the poultry industry is increasing today. Cynara scolymus is a very high-quality antioxidant medicine plant that has recently attracted the attention of poultry and nutrition researchers to supplement their rations and reduce feed costs. In the present study, the effect of powder and extract of C. scolymus on broilers has reviewed. This review shows that the impact of C. scolymus on production performance, carcass characteristics, liver enzymes activity, and meat characteristics of broiler chickens are not significant. However, the negative impact of this compound on these properties has not reported. Moreover, cholesterol levels reduced by the dietary C. scolymus supplementation. The impact of C. scolymus powder and extract on chickens' broiler immunity was not significant in the cited literature, but dietary C. scolymus powder increases Newcastle antibody titers and lowers blood pressure. Dietary C. scolymus under heat stress increased anti-sheep red blood cell titers. No substantial studies have conducted on the effect of C. scolymus on broilers. Therefore, it is not possible to determine a single dosage for the use of C. scolymus powder or extract in broiler diets to the improvement of the broiler characteristics. More researches are needed to determining the appropriate dosage to achieve maximum performance.

Entities:  

Keywords:  Medicinal herbs; cynarin; dietary supplements; hepatic protection; organic broilers

Mesh:

Substances:

Year:  2020        PMID: 32153237     DOI: 10.1080/10495398.2020.1737097

Source DB:  PubMed          Journal:  Anim Biotechnol        ISSN: 1049-5398            Impact factor:   2.282


  3 in total

1.  A Study of Drug Repurposing to Identify SARS-CoV-2 Main Protease (3CLpro) Inhibitors.

Authors:  Seri Jo; Luca Signorile; Suwon Kim; Mi-Sun Kim; Oscar Huertas; Raúl Insa; Núria Reig; Dong Hae Shin
Journal:  Int J Mol Sci       Date:  2022-06-09       Impact factor: 6.208

2.  The effects of Cynara scolymus and Silybum marianum on growth, carcass and organ characteristics, immunity, blood constitutes, liver enzymes, jejunum morphology, and fatty acid profile of breast meat in broilers.

Authors:  Hossein Zaker-Esteghamati; Alireza Seidavi; Mehrdad Bouyeh
Journal:  Food Sci Nutr       Date:  2021-10-06       Impact factor: 2.863

Review 3.  Food Industry Byproducts as Starting Material for Innovative, Green Feed Formulation: A Sustainable Alternative for Poultry Feeding.

Authors:  Leonardo Brunetti; Rosalba Leuci; Maria Antonietta Colonna; Rossana Carrieri; Francesco Emanuele Celentano; Giancarlo Bozzo; Fulvio Loiodice; Maria Selvaggi; Vincenzo Tufarelli; Luca Piemontese
Journal:  Molecules       Date:  2022-07-25       Impact factor: 4.927

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.