Literature DB >> 32148637

Changes in Health Behaviors and Outcomes following Graduation from Higher Education.

Oliver W A Wilson1, Peter J Matthews1, Michele Duffey1, Zack Papalia1, Melissa Bopp1.   

Abstract

The purpose of this study was to examine changes in health behaviors and outcomes of higher education (college) students following graduation. Undergraduate students (n = 206) enrolled at a large, northeastern United States university in general education health and wellness courses were assessed pre and post-graduation. Participants self-reported their demographics, physical activity behaviors, dietary behaviors, sleep, and stress pre and post-graduation via an online survey. Paired sample t-tests examined changes health behaviors pre and post-graduation. Following graduation, fruit and vegetable consumption increased significantly, moderate physical activity declined significantly, and both vigorous physical activity and energy expenditure, as well as weight remained stable. There was a significant reduction in stress, for men but not women, and, an increase in restful nights of sleep among women but not men. College students tended to maintain the seemingly healthy lifestyles they had as students during the period immediately following graduation. Findings highlight the value of general health and wellness courses within college given vigorous physical activity and energy expenditure did not decline following graduation.

Entities:  

Keywords:  Young adult; college; diet; exercise; nutrition; physical activity; stress

Year:  2020        PMID: 32148637      PMCID: PMC7039470     

Source DB:  PubMed          Journal:  Int J Exerc Sci        ISSN: 1939-795X


  27 in total

Review 1.  Fruit and vegetables, and cardiovascular disease: a review.

Authors:  A R Ness; J W Powles
Journal:  Int J Epidemiol       Date:  1997-02       Impact factor: 7.196

2.  Assessment of physical activity by self-report: status, limitations, and future directions.

Authors:  J F Sallis; B E Saelens
Journal:  Res Q Exerc Sport       Date:  2000-06       Impact factor: 2.500

Review 3.  Physical activity and mental health: current concepts.

Authors:  S A Paluska; T L Schwenk
Journal:  Sports Med       Date:  2000-03       Impact factor: 11.136

4.  Energy intake and other determinants of relative weight.

Authors:  I Romieu; W C Willett; M J Stampfer; G A Colditz; L Sampson; B Rosner; C H Hennekens; F E Speizer
Journal:  Am J Clin Nutr       Date:  1988-03       Impact factor: 7.045

Review 5.  The association between obesity and anxiety disorders in the population: a systematic review and meta-analysis.

Authors:  G Gariepy; D Nitka; N Schmitz
Journal:  Int J Obes (Lond)       Date:  2009-12-08       Impact factor: 5.095

6.  Lifelong doubling of mortality in men entering adult life as obese.

Authors:  E Zimmermann; C Holst; T I A Sørensen
Journal:  Int J Obes (Lond)       Date:  2011-02-15       Impact factor: 5.095

7.  Effect of physical inactivity on major non-communicable diseases worldwide: an analysis of burden of disease and life expectancy.

Authors:  I-Min Lee; Eric J Shiroma; Felipe Lobelo; Pekka Puska; Steven N Blair; Peter T Katzmarzyk
Journal:  Lancet       Date:  2012-07-21       Impact factor: 79.321

8.  The Temporal Association Between Physical Activity and Fruit and Vegetable Consumption: A Longitudinal Within- and Between-Person Investigation.

Authors:  Oliver W A Wilson; Scott Graupensperger; M Blair Evans; Melissa Bopp
Journal:  J Phys Act Health       Date:  2019-03-08

Review 9.  Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies.

Authors:  Xia Wang; Yingying Ouyang; Jun Liu; Minmin Zhu; Gang Zhao; Wei Bao; Frank B Hu
Journal:  BMJ       Date:  2014-07-29

10.  Fruit and vegetable consumption and all-cause mortality: evidence from a large Australian cohort study.

Authors:  Binh Nguyen; Adrian Bauman; Joanne Gale; Emily Banks; Leonard Kritharides; Ding Ding
Journal:  Int J Behav Nutr Phys Act       Date:  2016-01-25       Impact factor: 6.457

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.