| Literature DB >> 32142669 |
Chloé Berland1, Enrica Montalban2, Elodie Perrin3, Mathieu Di Miceli4, Yuko Nakamura5, Maud Martinat4, Mary Sullivan5, Xue S Davis5, Mohammad Ali Shenasa6, Claire Martin2, Stefania Tolu7, Fabio Marti7, Stephanie Caille8, Julien Castel2, Sylvie Perez3, Casper Gravesen Salinas9, Chloé Morel2, Jacob Hecksher-Sørensen10, Martine Cador8, Xavier Fioramonti4, Matthias H Tschöp11, Sophie Layé4, Laurent Venance3, Philippe Faure7, Thomas S Hnasko12, Dana M Small5, Giuseppe Gangarossa13, Serge H Luquet14.
Abstract
Energy-dense food alters dopaminergic (DA) transmission in the mesocorticolimbic (MCL) system and can promote reward dysfunctions, compulsive feeding, and weight gain. Yet the mechanisms by which nutrients influence the MCL circuitry remain elusive. Here, we show that nutritional triglycerides (TGs), a conserved post-prandial metabolic signature among mammals, can be metabolized within the MCL system and modulate DA-associated behaviors by gating the activity of dopamine receptor subtype 2 (DRD2)-expressing neurons through a mechanism that involves the action of the lipoprotein lipase (LPL). Further, we show that in humans, post-prandial TG excursions modulate brain responses to food cues in individuals carrying a genetic risk for reduced DRD2 signaling. Collectively, these findings unveil a novel mechanism by which dietary TGs directly alter signaling in the reward circuit to regulate behavior, thereby providing a new mechanistic basis by which energy-rich diets may lead to (mal)adaptations in DA signaling that underlie reward deficit and compulsive behavior.Entities:
Keywords: dopamine; dopamine receptor D2; fMRI; food-reward; lipoprotein lipase; nucleus accumbens; striatum; triglycerides; ventral tegmental area
Year: 2020 PMID: 32142669 PMCID: PMC7250662 DOI: 10.1016/j.cmet.2020.02.010
Source DB: PubMed Journal: Cell Metab ISSN: 1550-4131 Impact factor: 27.287