Literature DB >> 32142003

Caustic Ingestion in Children: 1 Year Experience in 3 Italian Referral Centers.

Giovanni Di Nardo1, Pietro Betalli2, Maria Teresa Illiceto3, Giannotti Giulia2, Luigi Martemucci4, Flora Caruso4, Gabriele Lisi5, Giusy Romano6, Maria Pia Villa1, Chiara Ziparo1, Licia Pensabene6, Francesca Vassallo1, Paolo Quitadamo7.   

Abstract

OBJECTIVES: Despite the efforts to reduce the exposure to corrosive household products, caustic ingestion in children is currently a significant medical problem. The aims of the present study were to evaluate the clinical consequences of caustic ingestion and to identify prognostic factors that could concur in driving both diagnostic and therapeutic management.
METHODS: All consecutive children referred for ingestion of a caustic substance from June 2017 to June 2018 were enrolled. Medical records, laboratory and endoscopic findings were reviewed and analyzed.
RESULTS: We enrolled 44 children with caustic ingestion. Alkaline agents were ingested by 26 of 44 (59.1%) patients, whereas acid agents were ingested by 18 of 44 patients (40.9%). Alkaline rather than acid agents were associated with a worse endoscopic score (r: 0.45) and a higher probability of early esophageal stricture occurrence (r: 0.38). The specific risk of the presence of severe esophageal lesions rose progressively with increasing number of symptoms whereas no esophageal injury was found in asymptomatic patients.
CONCLUSIONS: Our data suggest that endoscopic evaluation is mandatory in symptomatic patients to direct therapeutic management, but it could be avoided in asymptomatic patients after accidental ingestion, particularly if the ingestion is only suspected and patients have no oropharyngeal burns.

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Year:  2020        PMID: 32142003     DOI: 10.1097/MPG.0000000000002685

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  2 in total

1.  The Association Between Caustic Ingestion and Psychiatric Comorbidity Based on 396 Adults Within 20 Years.

Authors:  Yu-Jhou Chen; Chen-June Seak; Chien-Cheng Chen; Tsung-Hsing Chen; Shih-Ching Kang; Chip-Jin Ng; Chao-Wei Lee; Ming-Yao Su; Hsin-Chih Huang; Chun-Hsiang Ooyang; Sen-Yung Hsieh; Hao-Tsai Cheng
Journal:  Risk Manag Healthc Policy       Date:  2020-09-30

2.  Molecular and cellular basis of acid taste sensation in Drosophila.

Authors:  Tingwei Mi; John O Mack; Christopher M Lee; Yali V Zhang
Journal:  Nat Commun       Date:  2021-06-17       Impact factor: 14.919

  2 in total

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