| Literature DB >> 32127862 |
Aderoju Gbadegesin1, Oluyomi Okunola2, Olugbenga Ayodele1, Fatiu Arogundade2, Abubakre Sanusi2, Adewale Akinsola2.
Abstract
INTRODUCTION: Hypertension is a cause and consequence of chronic kidney disease globally. The other factors that work in concert with hypertension to cause CKD are yet to be clearly elucidated. Studies have identified proteinuria, dyslipidemia, obesity, smoking and family history of CKD as renal risk factors. Due to the high morbidity and mortality associated with occurrence of CKD including the enormous financial burden involved in its management, the knowledge of prevention and understanding of the risk factors for development of CKD is highly essential. Therefore, Identifying well defined risk factors that display strong graded association with the occurrence and progression of CKD can help in elucidating potential targets for disease modification.Entities:
Keywords: Nigeria; Renal risk; hypertensives; urban population
Mesh:
Year: 2019 PMID: 32127862 PMCID: PMC7040353 DOI: 10.4314/ahs.v19i4.8
Source DB: PubMed Journal: Afr Health Sci ISSN: 1680-6905 Impact factor: 0.927
Comparison of anthropometric indices between hypertensive patients and controls
| Anthropometric | Hypertensives | Controls | P value |
| Weight (kg) | 67.8±15.0 | 65.8±13.3 | 0.124 |
| Height (m) | 1.59±0.09 | 1.58±0.07 | 0.466 |
| Body Surface Area (m2) | 1.69±0.19 | 1.67±0.15 | 0.142 |
| BMI (Kg/m2) | 27.0±6.3 | 26.4±5.6 | 0.272 |
| BMI Class | |||
| Underweight | 4(1.6) | 6(2.4) | 0.298 |
| Normal | 99(39.9) | 105(42.2) | |
| Overweight | 79(31.9) | 89(35.7) | |
| Obesity | 66(26.6) | 49(19.7) | |
| Waist Circumference | |||
| Normal | 159(63.9) | 183(73.2) | 0.025 |
| Abnormal | 90(36.1) | 67(26.8) |
BMI – Body Mass Index
Prevalence of risk factors for CKD amongst hypertensive patients and controls
| Risk Factors | Hypertensives | Controls | P-value |
| Analgesic Use | 86.4 | 41.6 | <0.001 |
| Smoking | 2.8 | 4.4 | 0.333 |
| Alcohol Use | 20.8 | 12.0 | 0.008 |
| Herbal Use | 51.6 | 26.1 | <0.001 |
| Use of salted food | 18.8 | 8.4 | <0.001 |
| Family history of | 7.2 | 8.0 | 0.736 |
| Family history of | 35.2 | 10.2 | <0.001 |
| Obesity (BMI ≥ | 26.6 | 19.7 | 0.289 |
| Central obesity | 36.1 | 26.8 | 0.025 |
| Fasting | 3.3 | 1.2 | 0.021 |
| Hyperglycaemia | |||
| Macroalbuminuria | 5.6 | 0.7 | <0.001 |
| Microalbuminuria | 42.0 | 18.8 | 0.001 |
Key: BMI – Body mass index
Statistically significant
Comparison of indicators of reduced renal function between hypertensive patients and controls
| Indicator | Hypertensives | Controls | P value |
| Serum creatinine >120(µml/l) | 9(6.0) | 3(2.0) | 0.079 |
| Microalbuminuria (mg/g) | 81(42.0) | 26(18.8) | <0.001 |
| Macroalbuminuria (g/l) | 14(5.6) | 1(0.7) | <0.001 |
Figure 1Regression coefficients and confidence intervals from regression of estimated GFR on selected risk factors for CKD among subjects
| Variable | Regression | 95% Confidence | P value |
| Age | -1.00 | -1.11 to -0.89 | <0.001 |
| Gender (male vs female) | 11.74 | 9.16 to 14.32 | <0.001 |
| Waist circumference | 0.16 | 0.02 to 0.30 | 0.030 |
| MABP | 0.22 | -0.002 to 0.44 | 0.052 |
| Smoking | -1.56 | -12.84 to 9.72 | 0.786 |
| BMI | 1.12 | 0.81 to 1.44 | <0.001 |
| Systolic blood pressure | -0.16 | -0.34 to 0.018 | 0.078 |
| Herbal concoction use | -0.893 | -4.370 to 2.585 | 0.614 |
Significant at 5% level
Mean eGFR amongst the risk groups (hypertensive subjects)
| Risk Group | Mean eGFR ± SD | F | P-value | |
| <3risks | (n = 97) | 84.6 (14.9) | 12.182 | <0.001 |
| 3–6 risks | (n = 101) | 77.2 (19.9) | ||
| > 6 risks | (n=52) | 68.9 (16.8) |
Figure 2showing the multiple regression analysis of the risk factors on renal function
Risk profiling amongst hypertensive patients and controls
| RISK GROUP | Frequency in hypertensives | Frequency in controls |
| < 3risk factors | 43(17.2) | 177 (70.8) |
| 3–6 risk factors | 42 (16.8) | 30 (12.0) |
| >than 6 risk factors | 165 (66.0) | 43 (17.2) |
| Total | 250(100) | 250 (100) |