Literature DB >> 32110161

Simultaneous analysis of seven neonicotinoid pesticides in agricultural products involving solid-phase extraction and surrogate compensation using liquid chromatography-tandem mass spectrometry.

Arisa Banno1, Yoshinori Yabuki1.   

Abstract

This study proposes a practical and precise method for the simultaneous analysis of seven neonicotinoid pesticides in agricultural products using liquid chromatography-tandem mass spectrometry from two different approaches. First, the applicability of a cleanup cartridge, comprised of a polymer sorbent consisting of a styrene-divinylbenzene copolymer with N-containing polar groups and methacrylate, in food samples was demonstrated for the first time. Second, applying an internal standard (IS) calibration method at a lower cost was considered by changing the timing of the IS addition and selecting the minimum number of ISs by referring on the matrix effect. The proposed method resulted in excellent recoveries in all tested matrices (brown rice, grapes, and peanuts) at a spiked concentration of 0.01 mg/kg. Subsequently, a residue analysis of hagobou (young burdock) was conducted. Imidacloprid was detected at 0.02 mg/kg, and the recoveries calculated in parallel with the analysis were satisfactory. © Pesticide Science Society of Japan 2020. This is an open access article distributed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) License (https://creativecommons.org/licenses/by-nc-nd/4.0/).

Entities:  

Keywords:  internal standard; liquid chromatography-tandem mass spectrometry; neonicotinoid; pesticide; simultaneous determination; solid-phase extraction

Year:  2020        PMID: 32110161      PMCID: PMC7024746          DOI: 10.1584/jpestics.D19-055

Source DB:  PubMed          Journal:  J Pestic Sci        ISSN: 1348-589X            Impact factor:   2.529


  20 in total

1.  Reduction of matrix effects in liquid chromatography-electrospray ionization-mass spectrometry by dilution of the sample extracts: how much dilution is needed?

Authors:  Helen Stahnke; Stefan Kittlaus; Günther Kempe; Lutz Alder
Journal:  Anal Chem       Date:  2012-01-23       Impact factor: 6.986

Review 2.  Matrix effects in quantitative pesticide analysis using liquid chromatography-mass spectrometry.

Authors:  W M A Niessen; P Manini; R Andreoli
Journal:  Mass Spectrom Rev       Date:  2006 Nov-Dec       Impact factor: 10.946

3.  Application of solid-phase extraction and liquid chromatography-mass spectrometry to the determination of neonicotinoid pesticide residues in fruit and vegetables.

Authors:  Alfonso Di Muccio; Paola Fidente; Danilo Attard Barbini; Roberto Dommarco; Serenella Seccia; Patrizia Morrica
Journal:  J Chromatogr A       Date:  2006-01-31       Impact factor: 4.759

4.  Validation and uncertainty study of a comprehensive list of 160 pesticide residues in multi-class vegetables by liquid chromatography-tandem mass spectrometry.

Authors:  B Kmellár; P Fodor; L Pareja; C Ferrer; M A Martínez-Uroz; A Valverde; A R Fernandez-Alba
Journal:  J Chromatogr A       Date:  2008-11-07       Impact factor: 4.759

5.  Interactions of food matrix and dietary components on neonicotinoid bioaccessibility in raw fruit and vegetables.

Authors:  Yan-Hong Shi; Jin-Jing Xiao; Yu-Ying Liu; Yun-Yao Fu; Zhuang Ye; Min Liao; Hai-Qun Cao
Journal:  Food Funct       Date:  2019-01-22       Impact factor: 5.396

Review 6.  [Problems in LC-MS/MS analysis to ensure food safety].

Authors:  Naoki Mochizuki
Journal:  Yakugaku Zasshi       Date:  2011       Impact factor: 0.302

7.  Determination of neonicotinoid pesticides residues in agricultural samples by solid-phase extraction combined with liquid chromatography-tandem mass spectrometry.

Authors:  Wen Xie; Chao Han; Yan Qian; Huiying Ding; Xiaomei Chen; Junyang Xi
Journal:  J Chromatogr A       Date:  2011-05-14       Impact factor: 4.759

8.  Simultaneous determination of seven neonicotinoid pesticide residues in food by ultraperformance liquid chromatography tandem mass spectrometry.

Authors:  Shaoying Liu; Zuntao Zheng; Fanglin Wei; Yiping Ren; Wenjun Gui; Huiming Wu; Guonian Zhu
Journal:  J Agric Food Chem       Date:  2010-03-24       Impact factor: 5.279

Review 9.  Selective toxicity of neonicotinoids attributable to specificity of insect and mammalian nicotinic receptors.

Authors:  Motohiro Tomizawa; John E Casida
Journal:  Annu Rev Entomol       Date:  2002-06-04       Impact factor: 19.686

10.  Simultaneous determination of eight neonicotinoid insecticide residues and two primary metabolites in cucumbers and soil by liquid chromatography-tandem mass spectrometry coupled with QuEChERS.

Authors:  Maha F Abdel-Ghany; Lobna A Hussein; Noha F El Azab; Ahmed H El-Khatib; Michael W Linscheid
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2016-06-16       Impact factor: 3.205

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  1 in total

1.  Determination and dietary intake risk assessment of 35 pesticide residues in cowpea (Vigna unguiculata [L.] Walp) from Hainan province, China.

Authors:  Qun Zhang; Chen Ma; Yun Duan; Xiaopeng Wu; Daizhu Lv; Jinhui Luo
Journal:  Sci Rep       Date:  2022-04-01       Impact factor: 4.996

  1 in total

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