| Literature DB >> 32108090 |
Ikuo Kimura1,2, Junki Miyamoto3,2, Ryuji Ohue-Kitano3,2, Keita Watanabe3, Takahiro Yamada4, Masayoshi Onuki4, Ryo Aoki5,6, Yosuke Isobe7, Daiji Kashihara8, Daisuke Inoue8, Akihiko Inaba9, Yuta Takamura10, Satsuki Taira3, Shunsuke Kumaki9, Masaki Watanabe10, Masato Ito4, Fumiyuki Nakagawa11,12, Junichiro Irie2,13, Hiroki Kakuta10, Masakazu Shinohara14, Ken Iwatsuki9, Gozoh Tsujimoto8, Hiroaki Ohno2,15, Makoto Arita7,16,17, Hiroshi Itoh2,13, Koji Hase18,19.
Abstract
Antibiotics and dietary habits can affect the gut microbial community, thus influencing disease susceptibility. Although the effect of microbiota on the postnatal environment has been well documented, much less is known regarding the impact of gut microbiota at the embryonic stage. Here we show that maternal microbiota shapes the metabolic system of offspring in mice. During pregnancy, short-chain fatty acids produced by the maternal microbiota dictate the differentiation of neural, intestinal, and pancreatic cells through embryonic GPR41 and GPR43. This developmental process helps maintain postnatal energy homeostasis, as evidenced by the fact that offspring from germ-free mothers are highly susceptible to metabolic syndrome, even when reared under conventional conditions. Thus, our findings elaborate on a link between the maternal gut environment and the developmental origin of metabolic syndrome.Entities:
Year: 2020 PMID: 32108090 DOI: 10.1126/science.aaw8429
Source DB: PubMed Journal: Science ISSN: 0036-8075 Impact factor: 47.728