Literature DB >> 32102306

PbMYB120 Negatively Regulates Anthocyanin Accumulation in Pear.

Linyan Song1, Xiaoli Wang1, Wei Han1, Yingying Qu1, Zhigang Wang1, Rui Zhai1, Chengquan Yang1, Fengwang Ma1,2, Lingfei Xu1.   

Abstract

Subgroup 4 R2R3 MYBs play vital roles in the regulation of anthocyanin biosynthesis. However, there is limited knowledge regarding the functions of MYB repressors in pear (Pyrus × bretschneideri). Here, PbMYB120 was identified as a potential regulator of anthocyanin biosynthesis. A phylogenetic analysis revealed that PbMYB120 was clustered into the FaMYB1-like clade of the subgroup 4 R2R3 MYBs. PbMYB120 was expressed higher in red peels than in green peels in five pear cultivars. PbMYB120 expression was positively correlated with anthocyanin accumulation. However, the transient overexpression of PbMYB120 led to the inhibition of anthocyanin accumulation and PbUFGT1 expression. Promoter binding and activation assays indicated that PbMYB120 binds to the promoter of PbUFGT1 and represses the promoter's activity. Thus, the inhibition of anthocyanin accumulation by PbMYB120 may be correlated with the repression of PbUFGT1. Furthermore, during anthocyanin induction, the expression levels of anthocyanin activators and PbMYB120 were upregulated. This study demonstrated that PbMYB120 was highly expressed in pear tissues having higher anthocyanin accumulations but acted as a repressor in the regulation of anthocyanin accumulation. PbMYB120 may work coordinately with anthocyanin activators and serve as a balancer of anthocyanin accumulation.

Entities:  

Keywords:  PbMYB120; anthocyanin; pear; repressor; subgroup 4 MYBs

Year:  2020        PMID: 32102306     DOI: 10.3390/ijms21041528

Source DB:  PubMed          Journal:  Int J Mol Sci        ISSN: 1422-0067            Impact factor:   5.923


  5 in total

1.  PbLAC4-like, activated by PbMYB26, related to the degradation of anthocyanin during color fading in pear.

Authors:  Guangping Zhao; Fangxin Xiang; Shichao Zhang; Junxing Song; Xieyu Li; Linyan Song; Rui Zhai; Chengquan Yang; Zhigang Wang; Fengwang Ma; Lingfei Xu
Journal:  BMC Plant Biol       Date:  2021-10-13       Impact factor: 4.215

2.  Regulation of MYB Transcription Factors of Anthocyanin Synthesis in Lily Flowers.

Authors:  Xiaojuan Yin; Yibing Zhang; Li Zhang; Baohua Wang; Yidi Zhao; Muhammad Irfan; Lijing Chen; Yulong Feng
Journal:  Front Plant Sci       Date:  2021-12-01       Impact factor: 5.753

3.  Transcriptome Profiling During Muscadine Berry Development Reveals the Dynamic of Polyphenols Metabolism.

Authors:  Ahmed Ismail; Ahmed G Darwish; Minkyu Park; Pranavkumar Gajjar; Violeta Tsolova; Karam F A Soliman; Islam El-Sharkawy
Journal:  Front Plant Sci       Date:  2022-02-02       Impact factor: 5.753

4.  Genome-Wide Comparative Analysis of the R2R3-MYB Gene Family in Five Solanaceae Species and Identification of Members Regulating Carotenoid Biosynthesis in Wolfberry.

Authors:  Yue Yin; Cong Guo; Hongyan Shi; Jianhua Zhao; Fang Ma; Wei An; Xinru He; Qing Luo; Youlong Cao; Xiangqiang Zhan
Journal:  Int J Mol Sci       Date:  2022-02-18       Impact factor: 5.923

5.  MrMYB6 From Chinese Bayberry (Myrica rubra) Negatively Regulates Anthocyanin and Proanthocyanidin Accumulation.

Authors:  Liyu Shi; Xin Chen; Kang Wang; Minjie Yang; Wei Chen; Zhenfeng Yang; Shifeng Cao
Journal:  Front Plant Sci       Date:  2021-06-18       Impact factor: 5.753

  5 in total

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