Literature DB >> 32087089

Modulation of the Purine Pathway for Riboflavin Production in Flavinogenic Recombinant Strain of the Yeast Candida famata.

Kostyantyn V Dmytruk1, Justyna Ruchala2, Daria V Fedorovych1, Roman D Ostapiv3, Andriy A Sibirny1,2.   

Abstract

Riboflavin (vitamin B2 ) is an indispensable nutrient for humans and animals, since it is the precursor of the essential coenzymes flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), involved in variety of metabolic reactions. Riboflavin is produced on commercial scale and is used for feed and food fortification purposes, and in medicine. Until recently, the mutant strains of the flavinogenic yeast Candida famata were used in industry for riboflavin production. Guanosine triphosphate is the immediate precursor of riboflavin synthesis. Therefore, the activation of metabolic flux toward purine nucleotide biosynthesis is a promising approach to improve riboflavin production. The phosphoribosyl pyrophosphate synthetase and phosphoribosyl pyrophosphate amidotransferase are the rate limiting enzymes in purine biosynthesis. Corresponding genes PRS3 and ADE4 from yeast Debaryomyces hansenii are modified to avoid feedback inhibition and cooverexpressed on the background of a previously constructed riboflavin overproducing strain of C. famata. Constructed strain accumulates twofold more riboflavin when compared to the parental strain.
© 2020 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Candida famata; purine biosynthesis; riboflavin; yeast

Mesh:

Substances:

Year:  2020        PMID: 32087089     DOI: 10.1002/biot.201900468

Source DB:  PubMed          Journal:  Biotechnol J        ISSN: 1860-6768            Impact factor:   4.677


  1 in total

1.  Cheese whey supports high riboflavin synthesis by the engineered strains of the flavinogenic yeast Candida famata.

Authors:  Justyna Ruchala; Yuliia A Andreieva; Andriy O Tsyrulnyk; Svitlana M Sobchuk; Alicja Najdecka; Liu Wen; Yingqian Kang; Olena V Dmytruk; Kostyantyn V Dmytruk; Dariya V Fedorovych; Andriy A Sibirny
Journal:  Microb Cell Fact       Date:  2022-08-13       Impact factor: 6.352

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.