Literature DB >> 32085402

Using Chemometric Analyses for Tracing the Regional Origin of Multifloral Honeys of Montenegro.

Vesna Vukašinović-Pešić1, Nada Blagojević1, Snežana Brašanac-Vukanović1, Ana Savić2, Vladimir Pešić3.   

Abstract

This is the first study of mineral content and basic physicochemical parameters of honeys of Montenegro. We examined honey samples from eight different micro-regions of Montenegro, and the results confirm that, with the exception of cadmium in samples from two regions exposed to industrial pollution, none of the 12 elements analyzed exceeded the maximum allowable level. The samples from areas exposed to industrial pollution were clearly distinguished from samples from other regions of Montenegro in the detectable contents of Pb, Cd, and Sr. This study showed that chemometric techniques might enhance the classification of Montenegrin honeys according to their micro-regional origin using the mineral content. Linear discriminant analysis revealed that the classification rate was 79.2% using the cross-validation method.

Entities:  

Keywords:  Montenegro; chemometric analysis; honey; mineral content; regional origin

Year:  2020        PMID: 32085402     DOI: 10.3390/foods9020210

Source DB:  PubMed          Journal:  Foods        ISSN: 2304-8158


  2 in total

1.  Target and Non-Target Approaches for Food Authenticity and Traceability.

Authors:  Joana S Amaral
Journal:  Foods       Date:  2021-01-16

2.  Investigation of Concentration and Distribution of Elements in Three Environmental Compartments in the Region of Mitrovica, Kosovo: Soil, Honey and Bee Pollen.

Authors:  Granit Kastrati; Musaj Paçarizi; Flamur Sopaj; Krste Tašev; Trajče Stafilov; Mihone Kerolli Mustafa
Journal:  Int J Environ Res Public Health       Date:  2021-02-25       Impact factor: 3.390

  2 in total

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