| Literature DB >> 32079547 |
G Kafatos1, P Mook2,3, A Charlett1, E Rees2, R Elson4, T Inns5, S Kanagarajah4, N J Andrews1.
Abstract
For outbreaks of gastrointestinal disease, rapid identification of the source is crucial to enable public health intervention and prevent further cases. Outbreak investigation comprises analyses of exposure information from cases and, if required, undertaking analytical epidemiological studies. Hypothesis generation has been reliant on empirical knowledge of exposures historically associated with a given pathogen. Epidemiology studies are resource-intensive and prone to bias, one of the reasons being the difficulties in recruiting appropriate controls. For this paper, the information from cases was compared against pre-defined background exposure information. As exemplars, three past outbreaks were used, one of common and two of rare exposures. Information from historical case trawling questionnaires was used to define background exposure having removed any exposures implicated with the outbreak. The case-background approach showed good sensitivity and specificity, identifying correctly all outbreak-related exposures. One additional exposure related to a retailer was identified and four food items where all cases had been exposed. In conclusion, the case-background method, a development of the case-case design, can be used to assist with hypothesis generation or when a case-control study may not be possible to carry out.Entities:
Keywords: Case-background; epidemiology; gastrointestinal; outbreak; trawling
Year: 2020 PMID: 32079547 PMCID: PMC7078580 DOI: 10.1017/S0950268820000527
Source DB: PubMed Journal: Epidemiol Infect ISSN: 0950-2688 Impact factor: 2.451
Fig. 1.Case-background measures of association.
Summary of outbreaks used to generate background exposure
| Outbreak pathogen | Year | Outbreak vehicle | Region | Reference | Trawling questionnaire participant characteristics | ||
|---|---|---|---|---|---|---|---|
| Number of trawls | % female | Age (median, IQR) | |||||
| 2015 | Eggs | North-West | [ | 11 | 73% | 40 (22, 54) | |
| 2010 | Raw potato and leeks | Nationwide | [ | 22 | 80% | 39 (12, 59) | |
| 2013 | Chicken | Scotland, West Midlands and Wales | [ | 27 | 48% | 44 (29, 57) | |
| 2008 | Ready-to-eat salad | England | [ | 12 | 82% | 27 (9, 49) | |
Summary of outbreaks used as examples to demonstrate the case-background method
| Outbreak pathogen | Year | Outbreak vehicle | Region | Reference | Number of cases |
|---|---|---|---|---|---|
| 2007 | Basil | England and Wales | [ | 20 | |
| 2015 | Feeder mice for reptiles | Nationwide | [ | 26 | |
| 2009 | Feeder mice for reptiles | England and Wales | [ | 21 |
Number of variables used for the background exposure information by proportions of ‘controls’ exposed (i.e. <10% and ≥90% denote very rare and common exposures, respectively)
| Proportion of ‘controls’ exposed | Number of exposure variables |
|---|---|
| <10% | 309 |
| 10%–<30% | 129 |
| 30%–<50% | 42 |
| 50%–<70% | 40 |
| 70%–<90% | 27 |
| ≥90% | 13 |
| Total | 560 |
Fig. 2.Case-background method using individual-level background exposure data. (a) S. Senftenberg, (b) S. Enteritidis PT8 and (c) S. Typhimurium DT19A. Note: No CIs were provided if all cases or individuals within the background population were exposed or unexposed (i.e. zeros in numerator or denominator).
Fig. 3.Sensitivity analysis showing the log(odds ratio) for different numbers of cases exposed. (a) S. Senftenberg – consumption of any herbs. (b) S. Enteritidis PT8 – feeder mice. (c) S. Typhimurium DT19A – feeder mice.