Literature DB >> 32047925

The effect of legume supplementation on the gut microbiota in rural Malawian infants aged 6 to 12 months.

M Isabel Ordiz1, Stefan Janssen2, Greg Humphrey2, Gail Ackermann2, Kevin Stephenson1, Sophia Agapova1, Oscar Divala3, Yankho Kaimila3, Ken Maleta3, Caroline Zhong1, Rob Knight2,4,5,6, Indi Trehan1,7, Phillip I Tarr1, Brigida Rusconi1, Mark J Manary1,3,8.   

Abstract

BACKGROUND: Common bean and cowpea contain about 25% protein and 25% fiber, and are recommended as complementary foods in sub-Saharan Africa.
OBJECTIVE: The objective of this study was to determine if a daily legume supplement given to Malawian infants aged 6 to 12 mo alters the 16S configuration of the fecal microbiota as read out by amplicon sequence variants (ASVs).
METHODS: This study was conducted within the context of a randomized, double-blind, controlled clinical trial to assess whether cowpea or common bean supplementation reduced intestinal permeability or increased linear growth. There were 2 village clusters in which the study was conducted. Fresh stool collections were flash frozen from 236 infants at ≤6 time points. The stools were sequenced using Earth Microbiome project protocols and data were processed using Qiime and Qiita, open-source, validated software packages. α-diversity was measured using the Faith's test. The 16S configuration was characterized by determining the weighted UniFrac distances of the ASVs and comparing them using permutational multivariate ANOVA.
RESULTS: Among the 1249 samples analyzed, the α-diversity of the fecal microbiome was unchanged among subjects after initiation of legume supplementation. Neither cowpea nor common bean altered the overall 16S configuration at any age. The 16S configuration differed between children with adequate and poor linear growth aged from 6 to 9 mo, but no specific ASVs differed in relative abundance. The 16S configuration differed between children with normal and abnormal intestinal permeability at 9 mo, but no specific ASVs differed in relative abundance. Among categorical characteristics of the population associated with different 16S configurations, village cluster was most pronounced.
CONCLUSION: Legume supplementation in breastfed, rural African infants did not affect the structure of the gut microbial communities until the children were aged 9 mo. This trial was registered at clinicaltrials.gov as NCT02472262.
Copyright © The Author(s) 2020.

Entities:  

Keywords:  zzm321990 Lactobacillus mucosaezzm321990 ; zzm321990 Veillonella sppzzm321990 ; African infants; cowpea; fecal microbiota; legumes

Mesh:

Year:  2020        PMID: 32047925      PMCID: PMC8287943          DOI: 10.1093/ajcn/nqaa011

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  30 in total

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10.  Common beans and cowpeas as complementary foods to reduce environmental enteric dysfunction and stunting in Malawian children: study protocol for two randomized controlled trials.

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