Literature DB >> 32040347

Preliminary screening of rhizobacteria for biocontrol of little seed canary grass (Phalaris minor Retz.) and wild oat (Avena fatua L.) in wheat.

Abubakar Dar1, Zahir Ahmad Zahir1, Hafiz Naeem Asghar1, Rashid Ahmad2.   

Abstract

Conventional weed control methods often have environmental impact. The present study was conducted to screen selected accessions of Pseudomonas for both potential biocontrol of Phalaris minor and Avena fatua and potential concurrent growth promotion of wheat. The four Pseudomonas strains (B11, T19, T24, and T75) were found positive for cyanide production, siderophore production, phosphorus solubilization, oxidase activity, catalase activity, and ACC deaminase activity in vitro. These strains were phytotoxic, causing up to 73.3% mortality in the lettuce seedling bioassay. Consortia of compatible Pseudomonas strains increased A. fatua and P. minor seedling mortality up to 50.0% and 56.7%, respectively, and reduced root length up to 73.8% and 53.9%, respectively, as compared with the uninoculated control. Consortia of compatible Pseudomonas strains increased wheat shoot length, root length, fresh biomass, dry biomass, and leaf greenness up to 41.6%, 100%, 79.9%, 81.5%, and 21.1%, respectively, over the uninoculated control. Four of the 11 Pseudomonas consortia tested expressed good weed suppression and wheat growth promotion capacity and deserve further experimentation. The findings from this study may lead to the formulation of bioherbicides that will improve human and environmental health.

Entities:  

Keywords:  Avena fatua; Phalaris minor; Pseudomonas consortia; consortiums de Pseudomonas; cyanide; cyanure; mortality; mortalité; suppression des mauvaises herbes; weed suppression

Mesh:

Year:  2020        PMID: 32040347     DOI: 10.1139/cjm-2019-0427

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


  1 in total

1.  Selection of rhizobacteria isolates with bioherbicide potential against Palmer amaranth (Amarathus palmeri S. Wats.).

Authors:  Candelario Verdugo-Navarrete; Ignacio E Maldonado-Mendoza; Claudia Castro-Martínez; Karla Y Leyva-Madrigal; Juan C Martínez-Álvarez
Journal:  Braz J Microbiol       Date:  2021-05-06       Impact factor: 2.476

  1 in total

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