Literature DB >> 32029281

ESPEN practical guideline: Clinical Nutrition in inflammatory bowel disease.

Stephan C Bischoff1, Johanna Escher2, Xavier Hébuterne3, Stanisław Kłęk4, Zeljko Krznaric5, Stéphane Schneider3, Raanan Shamir6, Kalina Stardelova7, Nicolette Wierdsma8, Anthony E Wiskin9, Alastair Forbes10.   

Abstract

The present guideline is the first of a new series of "practical guidelines" based on more detailed scientific guidelines produced by ESPEN during the last few years. The guidelines have been shortened and now include flow charts that connect the individual recommendations to logical care pathways and allow rapid navigation through the guideline. The purpose of the present practical guideline is to provide an easy-to-use tool to guide nutritional support and primary nutritional therapy in inflammatory bowel disease (IBD). The guideline is aimed at professionals working in clinical practice, either in hospitals or in outpatient medicine, and treating patients with IBD. In 40 recommendations, general aspects of care in patients with IBD, and specific aspects during active disease and in remission are addressed. All recommendations are equipped with evidence grades, consensus rates, short commentaries and links to cited literature.
Copyright © 2020 The Author(s). Published by Elsevier Ltd.. All rights reserved.

Entities:  

Keywords:  Crohn's disease; Enteral nutrition; Inflammatory bowel disease; Nutritional therapy; Parenteral nutrition; Ulcerative colitis

Year:  2020        PMID: 32029281     DOI: 10.1016/j.clnu.2019.11.002

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  48 in total

1.  State-of-the-art surgery for Crohn's disease: Part I-small intestine/ileal disease.

Authors:  Sandra L Kavalukas; Katharina M Scheurlen; Susan Galandiuk
Journal:  Langenbecks Arch Surg       Date:  2021-11-04       Impact factor: 3.445

Review 2.  Formyl peptide receptor 2 as a potential therapeutic target for inflammatory bowel disease.

Authors:  Wen-Sheng Yang; Jing-Lin Wang; Wei Wu; Guang-Fei Wang; Jun Yan; Qing Liu; Xiao-Yan Wu; Qing-Tong Zhou; De-Hua Yang; Ming-Wei Wang; Zhi-Ping Li
Journal:  Acta Pharmacol Sin       Date:  2022-07-15       Impact factor: 7.169

Review 3.  The metabolic nature of inflammatory bowel diseases.

Authors:  Timon E Adolph; Moritz Meyer; Julian Schwärzler; Lisa Mayr; Felix Grabherr; Herbert Tilg
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2022-07-29       Impact factor: 73.082

Review 4.  European guideline on obesity care in patients with gastrointestinal and liver diseases - Joint European Society for Clinical Nutrition and Metabolism / United European Gastroenterology guideline.

Authors:  Stephan C Bischoff; Rocco Barazzoni; Luca Busetto; Marjo Campmans-Kuijpers; Vincenzo Cardinale; Irit Chermesh; Ahad Eshraghian; Haluk Tarik Kani; Wafaa Khannoussi; Laurence Lacaze; Miguel Léon-Sanz; Juan M Mendive; Michael W Müller; Johann Ockenga; Frank Tacke; Anders Thorell; Darija Vranesic Bender; Arved Weimann; Cristina Cuerda
Journal:  United European Gastroenterol J       Date:  2022-08-12       Impact factor: 6.866

Review 5.  Dietary management of adults with IBD - the emerging role of dietary therapy.

Authors:  Jessica A Fitzpatrick; Sarah L Melton; Chu Kion Yao; Peter R Gibson; Emma P Halmos
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2022-05-16       Impact factor: 73.082

Review 6.  Nutraceuticals for the Treatment of IBD: Current Progress and Future Directions.

Authors:  Quan-Yao Ban; Mei Liu; Ning Ding; Ying Chen; Qiong Lin; Juan-Min Zha; Wei-Qi He
Journal:  Front Nutr       Date:  2022-06-06

Review 7.  Long-term effects of increasing omega-3, omega-6 and total polyunsaturated fats on inflammatory bowel disease and markers of inflammation: a systematic review and meta-analysis of randomized controlled trials.

Authors:  Sarah M Ajabnoor; Gabrielle Thorpe; Asmaa Abdelhamid; Lee Hooper
Journal:  Eur J Nutr       Date:  2020-10-21       Impact factor: 5.614

8.  Tissue-specific effect of colitis on protein synthesis in mice: impact of the dietary protein content.

Authors:  Sandra Vidal-Lletjós; Nadezda V Khodorova; Maria Piscuc; Claire Gaudichon; François Blachier; Annaïg Lan
Journal:  Eur J Nutr       Date:  2020-08-17       Impact factor: 5.614

Review 9.  Do Only Calcium and Vitamin D Matter? Micronutrients in the Diet of Inflammatory Bowel Diseases Patients and the Risk of Osteoporosis.

Authors:  Alicja Ewa Ratajczak; Anna Maria Rychter; Agnieszka Zawada; Agnieszka Dobrowolska; Iwona Krela-Kaźmierczak
Journal:  Nutrients       Date:  2021-02-05       Impact factor: 5.717

Review 10.  Optimizing Inpatient Nutrition Care of Adult Patients with Inflammatory Bowel Disease in the 21st Century.

Authors:  Elaine Chiu; Chris Oleynick; Maitreyi Raman; Barbara Bielawska
Journal:  Nutrients       Date:  2021-05-09       Impact factor: 5.717

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