Literature DB >> 32026567

Food environment near schools and body weight-A systematic review of associations by race/ethnicity, gender, grade, and socio-economic factors.

Mika Matsuzaki1, Brisa N Sánchez2, Maria Elena Acosta1, Jillian Botkin3, Emma V Sanchez-Vaznaugh1,4,5.   

Abstract

Previous research reported modest associations between food environments near schools and adiposity among children overall. The associations within sociodemographic subgroups have not been synthesized. This review assessed the evidence on the associations between food environments near schools and childhood obesity within different demographic and socio-economic subgroups. PubMed and Scopus databases were searched to identify studies published in English between January 1, 1980, and April 25, 2019, examining the presence of fast food outlets, convenience stores, supermarkets, and grocery stores near schools and measures of overweight/obesity by race/ethnicity, gender, grade, and income level. Twelve cross-sectional and two ecological studies were included. Fast food outlets were most commonly examined (n = 12). The associations between fast food outlets near schools and obesity were generally positive among Latino, white, and African American students and across grade levels, although the strengths of evidence varied. The directions of association were mixed among Asian children. Three studies reported generally positive associations between convenience stores and obesity among Latino and African American children and mixed associations among white and Asian children. Longitudinal studies are needed in addition to studies examining underlying mechanisms of the differential influence of food environments near schools within each subgroup.
© 2020 World Obesity Federation.

Entities:  

Keywords:  food environment; race/ethnicity; schools; socio-economic status

Mesh:

Year:  2020        PMID: 32026567      PMCID: PMC7058504          DOI: 10.1111/obr.12997

Source DB:  PubMed          Journal:  Obes Rev        ISSN: 1467-7881            Impact factor:   9.213


  25 in total

1.  Fast-food outlets and walkability in school neighbourhoods predict fatness in boys and height in girls: a Taiwanese population study.

Authors:  Po-Huang Chiang; Mark L Wahlqvist; Meei-Shyuan Lee; Lin-Yuan Huang; Hui-Hsin Chen; Susana Tzy-Ying Huang
Journal:  Public Health Nutr       Date:  2011-06-06       Impact factor: 4.022

Review 2.  Childhood obesity policy research and practice: evidence for policy and environmental strategies.

Authors:  Laura K Brennan; Ross C Brownson; C Tracy Orleans
Journal:  Am J Prev Med       Date:  2014-01       Impact factor: 5.043

3.  Changes in Fast Food Outlet Availability Near Schools: Unequal Patterns by Income, Race/Ethnicity, and Urbanicity.

Authors:  Emma V Sanchez-Vaznaugh; Aiko Weverka; Mika Matsuzaki; Brisa N Sánchez
Journal:  Am J Prev Med       Date:  2019-08-01       Impact factor: 5.043

4.  Proximity of fast-food restaurants to schools and adolescent obesity.

Authors:  Brennan Davis; Christopher Carpenter
Journal:  Am J Public Health       Date:  2008-12-23       Impact factor: 9.308

5.  Snacking in children: the role of urban corner stores.

Authors:  Kelley E Borradaile; Sandy Sherman; Stephanie S Vander Veur; Tara McCoy; Brianna Sandoval; Joan Nachmani; Allison Karpyn; Gary D Foster
Journal:  Pediatrics       Date:  2009-10-12       Impact factor: 7.124

6.  Environmental correlates of adiposity in 9-10 year old children: considering home and school neighbourhoods and routes to school.

Authors:  Flo Harrison; Andrew P Jones; Esther M F van Sluijs; Aedín Cassidy; Graham Bentham; Simon J Griffin
Journal:  Soc Sci Med       Date:  2011-03-08       Impact factor: 4.634

7.  Childhood obesity: a global public health crisis.

Authors:  Sameera Karnik; Amar Kanekar
Journal:  Int J Prev Med       Date:  2012-01

8.  Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis.

Authors:  Julianne Williams; Peter Scarborough; Nick Townsend; Anne Matthews; Thomas Burgoine; Lorraine Mumtaz; Mike Rayner
Journal:  PLoS One       Date:  2015-07-17       Impact factor: 3.240

9.  A cross sectional study investigating the association between exposure to food outlets and childhood obesity in Leeds, UK.

Authors:  Claire Griffiths; Anna Frearson; Adam Taylor; Duncan Radley; Carlton Cooke
Journal:  Int J Behav Nutr Phys Act       Date:  2014-12-06       Impact factor: 6.457

10.  Examining social norm impacts on obesity and eating behaviors among US school children based on agent-based model.

Authors:  Youfa Wang; Hong Xue; Hsin-jen Chen; Takeru Igusa
Journal:  BMC Public Health       Date:  2014-09-06       Impact factor: 3.295

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  6 in total

1.  Children's Community Nutrition Environment, Food and Drink Purchases and Consumption on Journeys between Home and School: A Wearable Camera Study.

Authors:  Christina McKerchar; Ryan Gage; Moira Smith; Cameron Lacey; Gillian Abel; Cliona Ni Mhurchu; Louise Signal
Journal:  Nutrients       Date:  2022-05-10       Impact factor: 6.706

2.  California and federal school nutrition policies and obesity among children of Pacific Islander, American Indian/Alaska Native, and Filipino origins: Interrupted time series analysis.

Authors:  Mika Matsuzaki; Brisa N Sánchez; R David Rebanal; Joel Gittelsohn; Emma V Sanchez-Vaznaugh
Journal:  PLoS Med       Date:  2021-05-24       Impact factor: 11.069

3.  Street Food Stand Availability, Density, and Distribution Across Income Levels in Mexico City.

Authors:  Jose B Rosales Chavez; Meg Bruening; Punam Ohri-Vachaspati; Rebecca E Lee; Megan Jehn
Journal:  Int J Environ Res Public Health       Date:  2021-04-09       Impact factor: 3.390

4.  Characterizing food environments near schools in California: A latent class approach simultaneously using multiple food outlet types and two spatial scales.

Authors:  Brisa N Sánchez; Han Fu; Mika Matsuzaki; Emma Sanchez-Vaznaugh
Journal:  Prev Med Rep       Date:  2022-07-29

5.  Changes in retail food environments around schools over 12 years and associations with overweight and obesity among children and adolescents in Flanders, Belgium.

Authors:  Vincent Smets; Stefanie Vandevijvere
Journal:  BMC Public Health       Date:  2022-08-18       Impact factor: 4.135

6.  Availability, variety and distribution of healthy and unhealthy foods and beverages sold at street food stands in Mexico City.

Authors:  Jose B Rosales Chavez; Meg Bruening; Michael F Royer; Punam Ohri-Vachaspati; Rebecca E Lee; Megan Jehn
Journal:  Public Health Nutr       Date:  2021-08-09       Impact factor: 4.022

  6 in total

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