| Literature DB >> 32022413 |
Vito Francic1, Martin Keppel2, Verena Schwetz1, Christian Trummer1, Marlene Pandis1, Valentin Borzan1, Martin Grübler1, Nicolas Verheyen3, Marcus Kleber4, Graciela Delgado4, Angela Moissl4, Benjamin Dieplinger5, Winfried März4,6, Andreas Tomaschitz7, Stefan Pilz1, Barbara Obermayer-Pietsch1.
Abstract
Objective: Cardiovascular disease manifestation and several associated surrogate markers, such as vitamin D, have shown substantial seasonal variation. A promising cardiovascular biomarker, soluble ST2 (sST2), has not been investigated in this regard – we therefore determined if systemic levels of sST2 are affected by seasonality and/or vitamin D in order to investigate their clinical interrelation and usability. Design: sST2 levels were measured in two cohorts involving hypertensive patients at cardiovascular risk, the Styrian Vitamin D Hypertension Trial (study A; RCT design, 8 weeks 2800 IU cholecalciferol daily) and the Ludwigshafen Risk and Cardiovascular Health Study (LURIC; study B; cross-sectional design).Entities:
Keywords: soluble ST2; seasonality; vitamin D; biomarker; cardiovascular disease
Year: 2019 PMID: 32022413 PMCID: PMC6528407
Source DB: PubMed Journal: Endocr Connect ISSN: 2049-3614 Impact factor: 3.335
Baseline characteristics in study A (top) and general characteristics in study B (bottom) according to gender.
| Study A | All ( | Men ( | Women ( | |
|---|---|---|---|---|
| Age (years) | 62.4 (52.9–68.1) | 60.9 (52.9–68.1) | 63.7 (55.5–68.8) | 0.177 |
| BMI (kg/m2) | 29.7 (27.1–32.8) | 29.9 (27.0–32.6) | 29.3 (27.1–33.2) | 0.568 |
| Gender (% female) | 47 | / | / | / |
| sST2 (ng/mL) | 13.3 (10.0–17.5) | 16.2 (11.6–21.2) | 11.6 (9.0–15.3) | <0.001 |
| 25(OH)D (ng/mL) | 21.9 (17.1–25.7) | 21.4 (15.2–25.9) | 22.7 (17.6–25.6) | 0.412 |
| PTH (pg/mL) | 49.1 (39.6–62.9) | 48.7 (37.9–60.8) | 51.4 (41.6–64.0) | 0.181 |
| 1,25(OH)2D (pg/mL) | 48.3 (37.4–63.6) | 50.9 (39.2–64.6) | 44.6 (33.2–63.0) | 0.053 |
| Serum calcium (mmol/L) | 2.3 (2.2–2.3) | 2.3 (2.2–2.3) | 2.3 (2.2–2.4) | 0.033 |
| Serum phosphate (mmol/L) | 2.9 ± 0.5 | 2.7 ± 0.5 | 3.1 ± 0.5 | <0.001 |
| eGFR (mL/min/1.73 m2) | 82.7 ± 17.7 | 84.7 ± 16.6 | 80.5 ± 18.7 | 0.107 |
| Active or previous smoker (%) | 53 | 69 | 36 | <0.001 |
| Type 2 diabetes mellitus (%) | 37 | 44 | 29 | 0.033 |
| Previous myocardial infarctions (%) | 7 | 10 | 4 | 0.073 |
| Heart failure (%) | 0 | 0 | 0 | / |
| C-reactive protein (mg/L) | 1.8 (0.9–3.5) | 1.8 (0.9–3.4) | 1.9 (0.8–3.6) | 0.714 |
| Age (years) | 65.6 (58.6–71.8) | 64.9 (57.8–71.0) | 67.7 (61.6–73.3) | <0.001 |
| BMI (kg/m2) | 27.3 (25.0–30.1) | 27.4 (25.3–30.1) | 26.9 (24.4–30.2) | 0.008 |
| Gender (% female) | 35 | / | / | / |
| sST2 (U/mL) | 19.2 (15.4–24.6) | 19.8 (16.0–25.4) | 17.3 (14.4–22.6) | <0.001 |
| 25(OH)D (ng/mL) | 15.5 (10.0–22.9) | 16.6 (11.3–23.5) | 12.6 (8.1–20.6) | <0.001 |
| PTH (pg/mL) | 30.0 (22.0–41.0) | 29.0 (22.0–39.0) | 32.0 (24.0–44.0) | 0.001 |
| 1,25(OH)2D (ng/L) | 33.7 (25.3–42.6) | 34.6 (26.3–43.6) | 21.1 (22.8–40.3) | <0.001 |
| Serum calcium (mmol/L) | 2.3 (2.3–2.4) | 2.3 (2.3–2.4) | 2.3 (2.3–2.4) | 0.683 |
| Serum phosphate (mg/dL) | 3.5 (3.1–3.9) | 3.4 (3.1–3.7) | 3.7 (3.3–4.1) | <0.001 |
| eGFR (mL/min/1.73 m2) | 83.6 (69.2–97.1) | 83.6 (69.2–97.1) | 83.6 (68.5–98.6) | 0.824 |
| IL-6 (ng/L) | 3.3 (1.9–6.1) | 3.4 (1.9–6.3) | 3.3 (2.0–5.7) | 0.332 |
| Active or previous smoker (%) | 64 | 76 | 33 | <0.001 |
| Type 2 diabetes mellitus (%) | 36 | 37 | 35 | 0.367 |
| Previous myocardial infarctions (%) | 43 | 47 | 33 | <0.001 |
| Previous stroke, PRIND and/or TIA (%) | 11 | 11 | 12 | 0.585 |
| Heart failure (%) | 48 | 46 | 54 | 0.065 |
| C-reactive protein (mg/L) | 3.7 (1.9–6.1) | 3.4 (1.4–9.1) | 3.9 (1.6–9.1) | 0.160 |
1,25(OH)D, 1,25-dihydroxyvitamin D; BMI, body mass index; eGFR, estimated glomerular filtration rate; 25(OH)D, 25-hydroxyvitamin D; PRIND, prolonged reversible ischaemic neurologic deficit; PTH, parathyroid hormone; sST2, soluble ST2; TIA, transient ischaemic attack.
Baseline Spearman’s correlations of the parameters from study A and study B with sST2 in all subjects included in the study as well as in subjects with 25(OH)D below 20 ng/mL.
| Study A | sST2 (in all included subjects) | sST2 (in subjects with 25(OH)D below 20 ng/mL) | ||||||
|---|---|---|---|---|---|---|---|---|
| Men ( | Women ( | Men ( | Women ( | |||||
| Spearmans’s rho | Spearmans’s rho | Spearmans’s rho | Spearmans’s rho | |||||
| 25(OH)D | −0.033 | 0.746 | −0.191 | 0.077 | 0.080 | 0.633 | −0.190 | 0.299 |
| 1,25(OH)2D | −0.124 | 0.229 | −0.187 | 0.084 | 0.021 | 0.904 | −0.313 | 0.081 |
| PTH | 0.062 | 0.543 | −0.186 | 0.084 | 0.042 | 0.800 | −0.191 | 0.296 |
| M | ||||||||
| Spearmans’s rho | Spearmans’s rho | Spearmans’s rho | Spearmans’s rho | |||||
| 25(OH)D | −0.106* | 0.001 | −0.055 | 0.271 | −0.143* | <0.001 | −0.011 | 0.851 |
| 1,25(OH)2D | −0.031 | 0.323 | −0.026 | 0.603 | −0.092 | 0.021 | −0.027 | 0.635 |
| PTH | 0.084 | 0.008 | −0.008 | 0.879 | 0.092 | 0.021 | −0.020 | 0.735 |
*Correlation coefficients significant also after Bonferroni correction.
1,25(OH)D, 1,25-dihydroxyvitamin D; 25(OH)D, 25-hydroxyvitamin D; PTH, parathyroid hormone; sST2, soluble ST2.
ANCOVA analysis for the effect of vitamin D or placebo treatment on parameters from study A.
| Parameter | Group | Baseline | Follow-up | Treatment effect (95% confidence interval) | |
|---|---|---|---|---|---|
| 25(OH)D | Vitamin D | 23.0 (19.0–26.3) | 35.4 (16.3–28.5) | 11.3 (9.2–13.5) | <0.001 |
| Placebo | 21.2 (15.2–25.4) | 23.0 (30.4–42.1) | |||
| 1,25(OH)2D* | Vitamin D | 48.7 (38.6–63.6) | 58.8 (46.2–69.3) | 9.5 (4.9–14.0) | <0.001 |
| Placebo | 46.4 (35.4–63.5) | 48.6 (35.4–59.6) | |||
| PTH* | Vitamin D | 49.0 (39.6–61.5) | 45.5 (37.8–54.3) | −5.9 (−9.4 to −2.2) | 0.002 |
| Placebo | 51.4 (39.2–63.9) | 50.6 (38.6–66.1) | |||
| sST2* | Vitamin D | 13.3 (10.4–17.3) | 13.8 (10.6–17.1) | 0.1 (−0.6 to 0.8) | 0.761 |
| Placebo | 13.5 (9.4–18.3) | 12.8 (9.2–17.4) | |||
| sST2 in subjects with baseline 25(OH)D below 20 ng/mL* | Vitamin D | 15.5 (9.1–18.3) | 14.7 (9.9–19.4) | 0.4 (−1.3 to 2.1) | 0.639 |
| Placebo | 15.9 (10.1–18.7) | 13.7 (10.4–18.0) | |||
| sST2 in men* | Vitamin D | 16.5 (13.1–19.2) | 15.1 (12.9–20.2) | 0.3 (−1.3 to 1.9) | 0.753 |
| Placebo | 16.0 (10.7–23.0) | 15.4 (10.4–22.4) | |||
| sST2 in women* | Vitamin D | 12.3 (9.1–13.7) | 11.6 (8.9–13.8) | −0.02 (−1.2 to 1.2) | 0.977 |
| Placebo | 11.4 (8.8–16.2) | 11.9 (9.0–13.7) |
*Analyses where outliers were present but did not significantly affect the results.
1,25(OH)D, 1,25-dihydroxyvitamin D; 25(OH)D, 25-hydroxyvitamin D; PTH, parathyroid hormone; sST2, soluble ST2.
Figure 1Seasonal variation in 25(OH)D (A) and sST2 (B) concentrations (monthly median values with 95% CI) in men and women further subgrouped into subjects with and without heart failure in study B. Significant differences from the peak value (↓); §P < 0.05; +P < 0.01; #P < 0.001. The data were log transformed before being used in ANOVA analyses. Outliers were present in all ANOVA analyses but did not significantly affect the results.