Literature DB >> 32018080

Structure-based screening for discovery of sweet compounds.

Yaron Ben Shoshan-Galeczki1, Masha Y Niv2.   

Abstract

Sweet taste is a cue for calorie-rich food and is innately attractive to animals, including humans. In the context of modern diets, attraction to sweetness presents a significant challenge to human health. Most known sugars and sweeteners bind to the Venus Fly Trap domain of T1R2 subunit of the sweet taste heterodimer. Because the sweet taste receptor structure has not been experimentally solved yet, a possible approach to finding sweet molecules is virtual screening using compatibility of candidate molecules to homology models of sugar-binding site. Here, the constructed structural models, docking and scoring schemes were validated by their ability to rank known sweet-tasting compounds higher than properties-matched random molecules. The best performing models were next used in virtual screening, retrieving recently patented sweeteners and providing novel predictions.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Docking; Drug discovery; GPCR; Modeling; Sweet taste receptor; Sweeteners; T1R2; Tas1R2

Mesh:

Substances:

Year:  2020        PMID: 32018080     DOI: 10.1016/j.foodchem.2020.126286

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  2 in total

1.  Sweet taste of heavy water.

Authors:  Natalie Ben Abu; Philip E Mason; Hadar Klein; Nitzan Dubovski; Yaron Ben Shoshan-Galeczki; Einav Malach; Veronika Pražienková; Lenka Maletínská; Carmelo Tempra; Victor Cruces Chamorro; Josef Cvačka; Maik Behrens; Masha Y Niv; Pavel Jungwirth
Journal:  Commun Biol       Date:  2021-04-06

2.  ChemTastesDB: A curated database of molecular tastants.

Authors:  Cristian Rojas; Davide Ballabio; Karen Pacheco Sarmiento; Elisa Pacheco Jaramillo; Mateo Mendoza; Fernando García
Journal:  Food Chem (Oxf)       Date:  2022-02-21
  2 in total

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