Literature DB >> 32004898

Chemical constituents from Parrotia persica- Structural derivatization and their potential prolyl endopeptidase inhibition activity.

Hassan Ali1, Khair Ullah1, Hina Siddiqui1, Shazia Iqbal1, Nezhun Goren2, Seyed Abdulmajid Ayatollahi3, M Iqbal Choudhary4.   

Abstract

The current study was aimed to evaluate the prolyl endopeptidase (PEP) inhibitory activity of glutinol (1), azadiradione (2), quercetin 3-O-β-d-glactopyranoside (3), catechin (4), quercetin (5), naringenin (6) isolated from Parrotia persica C. A. Mey. Naringenin (6) was further derivatized into 7-O-propargylnaringenin (7), 4',6',4″-O-propargylchalcone (8), and 4',4″-O-propargylchalcone (9). All compounds 1-9 were evaluated for their PEP inhibition activity. PEP is associated with several diseases, including dementia, and Alzheimer's disease (AD). Azadiradione (2) was less active with IC50 = 356.80 ± 2.9 µM, whereas quercetin (5) showed a potent activity with IC50 = 37.12 ± 2.2 µM, as compared to IC50 = 125.00 ± 1.5 µM of standard drug bacitracin. Naringenin (6) was found to be inactive, whereas its new analogues 7-9 were identified as potent inhibitors of PEP with IC50 = 35.20, 41.20, and 29.60 µM, respectively. Kinetic studies of active compounds indicated their modes of inhibition. Compounds 7-9 were found to be mixed-type inhibitors, while compound 5 was found to be non-competitive inhibitor.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Cytotoxicity; Kinetic studies; Parrotia persica; Prolyl endopeptidase; Structure-activity relationship

Year:  2019        PMID: 32004898     DOI: 10.1016/j.bioorg.2019.103526

Source DB:  PubMed          Journal:  Bioorg Chem        ISSN: 0045-2068            Impact factor:   5.275


  2 in total

1.  Antioxidant, Antihypertensive, Hypoglycaemic and Nootropic Activity of a Polyphenolic Extract from the Halophyte Ice Plant (Mesembryanthemum crystallinum).

Authors:  Marta María Calvo; Ana Belén Martín-Diana; Daniel Rico; María Elvira López-Caballero; Oscar Martínez-Álvarez
Journal:  Foods       Date:  2022-05-27

2.  Parrotia persica Yellow and Amber Leaves' Lipophilic Phytochemicals Obtained by Supercritical Carbon Dioxide Extraction.

Authors:  Nina Djapic
Journal:  Molecules       Date:  2022-08-17       Impact factor: 4.927

  2 in total

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