| Literature DB >> 31936090 |
Shagun Bali1, Parminder Kaur1, Vijay Lakshmi Jamwal2, Sumit G Gandhi2, Anket Sharma3, Puja Ohri4, Renu Bhardwaj1, Mohammad Ajmal Ali5, Parvaiz Ahmad5,6.
Abstract
The environmental stress, biotic as well as abiotic, is the main cause of decreased growth and crop production. One of the stress-causing agents in plants are parasitic nematodes responsible for crop loss. Jasmonic acid (JA) is recognized as one of signaling molecules in defense-related responses in plants, however, its role under nematode infestation is unclear. Therefore, the present study was planned to traverse the role of JA in boosting the activities of antioxidative enzymes in tomato seedlings during nematode inoculation. Application of JA declined oxidative damage by decreasing O2•- content, nuclear and membrane damage under nematode stress. JA treatment elevated the activities of SOD, POD, CAT, APOX, DHAR, GPOX, GR, and PPO in nematode-infested seedlings. Seed soaking treatment of JA upregulated the expression of SOD, POD, CAT, and GPOX under nematode stress. Various amino acids were found in tomato seedlings and higher content of aspartic acid, histidine, asparagine, glutamine, glutamic acid, glycine, threonine, lysine, arginine, B-alanine, GABA, phenylalanine, proline, and ornithine was observed in seeds soaked with JA (100 nM) treatment during nematode inoculation. The results suggest an indispensable role of JA in basal defense response in plants during nematode stress.Entities:
Keywords: Jasmonic acid; amino acid profiling; antioxidant enzyme activity; oxidative stress; root knot nematode; tomato
Mesh:
Substances:
Year: 2020 PMID: 31936090 PMCID: PMC7022828 DOI: 10.3390/biom10010098
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
Primers used for qRT-PCR analysis in the present work.
| Gene Name | Primer Sequence |
|---|---|
|
| Forward primer 5′ GAGGAATGCAGATCTTCGTG 3′ |
|
| Forward primer 5′ CAAGATGATGATGGTCCAAC 3′ |
|
| Forward primer 5′ TGCCCAATGTCGTGTATTC 3′ |
|
| Forward primer 5′ ACATGGTCCATGCTCTG 3′ |
|
| Forward primer 5′ GAGATAATATTCAGTGGAATTTCGCTAA 3′ |
|
| Forward primer 5′ CATTTGTTATGAATTTATTGAGCAAGAT 3′ |
Effect of seed soaking treatment of JA (0.01, 1 and 100 nM) on root fresh weight and the activities of SOD, POD, CAT, and APOX in tomato seedlings after seven days of nematode inoculation.
| Treatments | Root Fresh Weight (g) | SOD (Unit Activity mg−1 Protein) | POD (Unit Activity mg−1 Protein) | CAT (Unit Activity mg−1 Rotein) | APOX (Unit Activity mg−1 Protein) | |
|---|---|---|---|---|---|---|
| N | JA | |||||
| 0 | 0 | 0.137 ± 0.003ef | 14.54 ± 1.39d | 34.79 ± 3.37e | 10.51 ± 1.40de | 31.24 ± 0.62cd |
| 0 | 0.01 | 0.125 ± 0.004g | 14.60 ± 2.09cd | 35.35 ± 2.843e | 7.86 ± 0.09e | 27.83 ± 1.56d |
| 0 | 1 | 0.133 ± 0.004f | 11.48 ± 1.55de | 41.15 ± 1.63de | 8.72 ± 0.75e | 28.0 ± 1.67d |
| 0 | 100 | 0.141 ± 0.002de | 8.23 ± 1.16e | 43.79 ± 0.75de | 9.82 ± 0.29e | 29.67 ± 1.16d |
| N | 0 | 0.181 ± 0.003a | 23.95 ± 3.24b | 50.53 ± 228cd | 16.61 ± 2.55c | 48.51 ± 4.04b |
| N | 0.01 | 0.165 ± 0.003b | 28.58 ± 3.31ab | 58.31 ± 3.01bc | 19.02 ± 2.02bc | 49.21 ± 4.31b |
| N | 1 | 0.156 ± 0.002c | 29.61 ± 0.248ab | 66.94 ± 4.23ab | 23.34 ± 1.48ab | 51.49 ± 1.23b |
| N | 100 | 0.147 ± 0.002d | 34.25 ± 3.41a | 75.11 ± 5.32a | 25.33 ± 2.12a | 62.82 ± 3.88a |
| FN | 615.6 ** | 370.6 ** | 298.1 ** | 295.5 ** | 458.5 ** | |
| FJA | 40.3 ** | 1.39 | 28.97 ** | 8.48 ** | 9.39 ** | |
| FN×JA | 56.4 ** | 16.17 ** | 5.46 ** | 9.58 ** | 8.26 ** | |
| HSD | 0.007 | 6.077 | 9.614 | 4.773 | 7.781 | |
(Mean ± SD, two-way ANOVA, Tukey’s HSD). Means with similar letter are not significantly different from each other. * and ** designated significance at p ≤ 0.05 and p ≤ 0.01, respectively.
Figure 1Effect of seed soaking treatment of JA (0.01, 1, and 100 nM) on (A) O2•− and (B) protein contents in tomato seedlings after seven days of nematode inoculation. CN = control, H1 = 0.01 nM JA, H2 = 1 nM JA, and H3 = 100 nM JA. (Mean ± SD, two-way ANOVA, Tukey’s HSD). Means with similar letters are not significantly different from each other. * and ** designated significance at p ≤ 0.05 and p ≤ 0.01, respectively.
Figure 2Effect of seed soaking treatment of JA (100 nM) on membrane damage in tomato seedlings after seven days of nematode inoculation. N = nematode, H = 100 nM JA, scale bar = 100 µm.
Figure 3Effect of seed soaking treatment of JA (100 nM) on nuclear damage in tomato seedlings after seven days of nematode inoculation. N = nematode, H = 100 nM JA, scale bar = 100 µm.
Effect of seed soaking treatment of JA (0.01, 1 and 100 nM) on the activities of DHAR, GPOX, GST, GR, and PPO in tomato seedlings after seven days of nematode inoculation.
| Treatments | DHAR (Unit Activity mg−1 Protein) | GPOX (Unit Activity mg−1 Protein) | GST (Unit Activity mg−1 Protein) | GR (Unit Activity mg−1 Protein) | PPO (Unit Activity mg−1 Protein) | |
|---|---|---|---|---|---|---|
| N | JA | |||||
| 0 | 0 | 16.98 ± 2.93d | 24.10 ± 1.70abc | 18.93 ± 0.89b | 11.31 ± 2.23d | 8.30 ± 1.49cd |
| 0 | 0.01 | 20.44 ± 0.24cd | 18.32 ± 0.44cde | 19.22 ± 1.32b | 9.14 ± 0.55d | 6.71 ± 0.11d |
| 0 | 1 | 20.96 ± 1.96cd | 16.89 ± 1.05de | 21.71 ± 1.16ab | 9.78 ± 0.64d | 6.86 ± 0.17d |
| 0 | 100 | 23.08 ± 2.52bcd | 11.47 ± 0.08e | 22.37 ± 1.64ab | 11.94 ± 0.33cd | 7.76 ± 0.66d |
| N | 0 | 23.58 ± 4.23bc | 20.07 ± 2.44bcd | 26.44 ± 3.81a | 18.06 ± 3.26bc | 15.49 ± 2.49b |
| N | 0.01 | 28.01 ± 2.79abc | 20.82 ± 3.64bcd | 19.96 ± 4.14b | 20.68 ± 2.36b | 13.79 ± 3.07b |
| N | 1 | 30.85 ± 1.45ab | 26.07 ± 0.95ab | 18.17 ± 2.37b | 23.16 ± 2.72b | 16.83 ± 2.01b |
| N | 100 | 35.81 ± 4.08a | 28.39 ± 4.72a | 17.05 ± 1.91b | 30.76 ± 3.15a | 22.28 ± 1.75a |
| FN | 63.18 ** | 37.04 ** | 0.221 | 173.5 ** | 162.58 ** | |
| FJA | 10.81 ** | 1.42 | 5.30 ** | 10.47 ** | 6.917 ** | |
| FN×JA | 1.39 | 19.79 ** | 14.44 ** | 6.78 ** | 5.26 * | |
| HSD | 8.032 | 6.996 | 6.146 | 6.640 | 5.266 | |
(Mean ± SD, two-way ANOVA, Tukey’s HSD). Means with similar letter are not significantly different from each other. * and ** designated significance at p ≤ 0.05 and p ≤ 0.01, respectively.
Figure 4Effect of seed soaking treatment of JA (100 nM) on the expression of antioxidative enzymes (SOD, POD, CAT, GPOX, and GST) in tomato seedlings after seven days of nematode inoculation. (Mean ± SD, two-way ANOVA, Tukey’s HSD). Means with similar letter are not significantly different from each other. * and ** designated significance at p ≤ 0.05 and p ≤ 0.01, respectively.
Effect of seed soaking treatment of JA (100 nM) on amino acid profiling (µg g−1 FW) in tomato seedlings after seven days of nematode inoculation.
|
| 0 | 0 | N | N |
|
| 0 | 100 | 0 | 100 |
|
| 12.08 ± 0.1b | 20.27 ± 2.9a | 21.32 ± 1.4a | 26.24 ± 3.5a |
|
| 34.96 ± 4.6b | 52.93 ± 3.6a | 41.70 ± 1.9b | 55.97 ± 4.4a |
|
| 316.7 ± 28.8b | 355.68 ± 12.3b | 389.04 ± 67.4b | 514.5 ± 27.1a |
|
| 11.39 ± 1.4a | 11.14 ± 1.8a | 10.85 ± 0.9a | 14.22 ± 2.3a |
|
| 3242.5 ± 63.4b | 2770.9 ± 92.5c | 3157.4 ± 69.6b | 4454.4 ± 55.6a |
|
| 26.2 ± 1.4b | 23.96 ± 4.6b | 19.58 ± 1.9b | 35.61 ± 4.9a |
|
| 2.38 ± 0.3b | 2.02 ± 0.1b | 2.00 ± 0.1b | 3.29 ± 0.1a |
|
| 21.06 ± 1.2b | 21.34 ± 2.0b | 22.19 ± 2.4b | 30.66 ± 4.2a |
|
| 136.97 ± 9.5b | 4.61 ± 0.4c | 110.22 ± 10.3b | 215.88 ± 26.4a |
|
| 25.91 ± 4.4c | 141.03 ± 2.7a | 32.86 ± 3.1c | 43.15 ± 3.6b |
|
| 29.25 ± 2.9a | 2.75 ± 0.6b | ||
|
| 4.36 ± 0.2a | 4.80 ± 2.2a | 4.60 ± 0.16a | 5.19 ± 0.4a |
|
| 2.99 ± 0.3 | 4.46 ± 0.1 | 4.46 ± 0.14 | 7.52 ± 0.2 |
|
| 13.3 ± 0.4c | 2.54 ± 0.2d | 17.25 ± 0.4a | 16.2 ± 0.3b |
|
| 9.89 ± 0.6 | 115.69 ± 15.8 | 46.22 ± 4.8 | |
|
| 242.5 ± 14.2a | 79.53 ± 5.4b | 73.99 ± 5.6b | |
|
| 68.21 ± 6.8c | 85.83 ± 3.5a | 71.14 ± 1.2bc | 95.46 ± 5.2a |
|
| 7.16 ± 0.2b | 6.89 ± 0.7b | 13.01 ± 1.8a | |
|
| 19.14 ± 1.8bc | 56.56 ± 4.1a | 13.20 ± 1.3c | 21.38 ± 3.2b |
|
| 69.29 ± 6.8a | 0.82 ± 0.05c | 43.09 ± 1.6b | 69.07 ± 3.8a |
|
| 19.67 ± 2.8b | 22.29 ± 3.0b | 22.59 ± 2.9b | 30.33 ± 3.0a |
|
| 21.25 ± 2.9a | 15.64 ± 1.9b | 19.98 ± 1.5ab |
(Mean ± SD, two-way ANOVA, Tukey’s HSD). Means with similar letter are not significantly different from each other (row-wise).