| Literature DB >> 31935296 |
Orkan Okan, Gill Rowlands, Susie Sykes, Jane Wills.
Abstract
BACKGROUND: This study uses an innovative methodology to understand the implications of applying the emerging concept of health literacy to other contexts using the example of alcohol.Entities:
Year: 2020 PMID: 31935296 PMCID: PMC6960007 DOI: 10.3928/24748307-20191104-01
Source DB: PubMed Journal: Health Lit Res Pract ISSN: 2474-8307
Definitions of Relevant Health Literacy Domains
| Functional health literacy | “Functional health literacy describes the possession of literacy skills sufficient to acquire and act on information on defined health risks and recommended health services use, and compliance with recommended health and disease management strategies” ( |
| Scientific literacy applied to health literacy | “Science literacy refers to levels of competence with science and technology, including some awareness of the process of science. It includes the knowledge of fundamental scientific concepts, [the] ability to comprehend technical complexity, an understanding of technology and an understanding of scientific uncertainty and that rapid change in the accepted science is possible” ( |
| Interactive health literacy | “Interactive health literacy describes the possession of literacy skills required to extract, understand and discriminate between health information from different sources, and to apply new information to changing circumstances. . . . [T]hese literacy skills also enable a higher level of interaction with different sources of information, including with clinicians providing advice” ( |
| Critical health literacy | “Critical health literacy describes the most advanced cognitive skills which, together with social skills can be applied to critically analyse health information from a variety of sources, and to use this information to exert greater control over both personal health decisions and wider influences on those decisions” ( |
| Distributed health literacy | Distributed health literacy describes that individuals draw “on the health literacy abilities, skills and practices of others as a resource to help them seek, understand and use health information to help manage their own health and make informed choices” ( |
| Public health literacy | Public health literacy is defined “as the degree to which individuals and groups can obtain, process, understand, evaluate, and act upon information needed to make public health decisions that benefit the community” ( |
Alcohol Health Literacy Review Studies
| Anderson and Rehm ( | Knowledge of alcohol content; understanding of alcohol-related harms and risks; ability to access information relating to alcohol; ability to use information to make health decisions | Clear and accurate marketing and labelling; changed social norms; social marketing campaigns to educate the public and promote health literacy | Reduced alcohol consumption; reduced alcohol-related harm; improved health | Health literacy and health literacy applied to alcohol | Alcohol industry; global market; public policy; general population |
| Austin and Johnson ( | Critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use | Teaching of media literacy; advice from parents and teachers; accurate messages; cultural and gender-sensitive interventions | Reduced risky consumption; healthy alcohol behaviors | General media literacy; specific alcohol media literacy; specific alcohol abuse-oriented media literacy | Children; schools; education; study conducted in United States |
| Austin, Muldrow, & Austin ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Teaching of media literacy; skills development | Reduced alcoholrelated harm; reduced risky consumption; reduced underage consumption | Media literacy | Young adults (university students); psychology and personality traits; alcohol advertising; study conducted in U.S. |
| Banerjee, Greene, Hecht, MagsamenConrad, & Elek ( | Critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use | Teaching of media literacy; role modelling | Reduced risky consumption; reduced underage consumption | Media literacy; media-literacy-informed | Adolescents (age 14–17 years) and college students (age 18–25 years); evaluation of intervention; media education; study conducted in U.S. |
| Banerjee, Greene, Magsamen-Conrad, Elek, & Hecht ( | Critical recognition of advertising and marketing techniques, intentions, and impact; ability to access information relating to alcohol; ability to use information to make health decisions | Teaching of media literacy | Reduced risky consumption; reduced underage consumption | Media literacy | High school students; schools; education; study conducted in U.S. |
| Barnard et al. ( | Knowledge of alcohol content; knowledge of the psychological and physiological effects of alcohol; understanding of alcohol-related harms and risks | Reduced alcohol-related harm; reduced risky consumption; improved health | Alcohol-specific health literacy; alcohol-related health literacy; alcohol health literacy; health literacy; alcohol knowledge; alcohol and carbohydrate knowledge; functional health literacy; carbohydrate content literacy | Young adults with type 1 diabetes (age 18–30 years); online survey; health care/diabetes centers; study conducted in United Kingdom | |
| Berey, Loparco, Leeman, & Grube ( | Critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use; ability to access information relating to alcohol; ability to use information to make health decisions | Teaching of media literacy; accurate messages; control of distribution | Reduced alcohol consumption; reduced alcohol-related harm; reduced underage consumption | Media literacy applied to alcohol messages | Adolescents; literature review; psychology; different countries |
| Bohman et al. ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Skills development | Reduced alcohol consumption; reduced underage consumption | Media literacy in context of alcohol prevention; media literacy | Children (3rd–5th graders); elementary schools; education; study conducted in U.S. |
| Canadian Centre on Substance Use and Addiction ( | Knowledge of alcohol content; knowledge of the psychological and physiological effects of alcohol; understanding of alcohol-related harms and risks | Community social control; control of distribution; health education | Reduced alcohol-related harm; reduced risky consumption | Alcohol literacy; alcohol knowledge; alcohol awareness | College students; university; alcohol education; policy; study conducted in Canada |
| Chang et al. ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Teaching of media literacy; cultural and gender sensitive interventions | Reduced alcohol consumption; reduced risky consumption; reduced underage consumption | Media literacy; media literacy in alcohol context; alcohol media literacy; alcohol drinking media literacy; media literacy capability | Adolescents (10th grade); schools; education; study conducted in Taiwan |
| Chen ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Critical recognition of advertising and marketing techniques, intentions, and impact; cultural and gender-sensitive interventions | Reduced alcohol consumption; reduced alcohol-related harm | Media literacy; media literacy in context of alcohol; health promotion media literacy; media scepticism | Adolescents (7th to 10th graders); schools; intervention study; education; study conducted in U.S.; gender difference identified |
| Chisolm, Manganello, Kelleher, & Marshal ( | Accurate expectancies of the impact and effect of alcohol use; ability to access information relating to alcohol; ability to use information to make health decisions | Reduced alcohol consumption | Health literacy; health literacy applied to alcohol; literacy; functional health literacy | Adolescents (age 14–19 years); health care; education; study conducted in U.S. | |
| Corrigan et al. ( | Knowledge of the psychological and physiological effects of alcohol; understanding of alcohol-related harms and risks | Clear and accurate marketing and labelling; health education; cultural and gender-sensitive interventions | Reduced alcohol-related harm; reduced risky consumption; improved health | Health literacy; fetal alcohol spectrum disorder health literacy; fetal alcohol spectrum disorder literacy; mental health literacy | Males/females (N = 341); mothers (of fetal alcohol spectrum disorder affected children); exploratory study; study conducted in U.S. |
| DeBenedittis ( | Knowledge of the psychological and physiological effects of alcohol; critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use | Teaching of media literacy; accurate messages | Reduced alcohol-related harm; reduced risky consumption | Alcohol literacy; media literacy; media literacy applied to alcohol | Elementary, middle, and high school; school setting; education; study conducted in U.S. |
| Dumbili and Henderson ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Teaching of media literacy | Reduced risky consumption | Media literacy; media literacy in alcohol context; alcohol media literacy | Undergraduate students ( |
| Fried and Dunn ( | Understanding of scientific information and facts about pharmacological effects of alcohol; accurate alcohol expectancies; contrasting scientific facts with information communicated in alcohol media advertisements | Teaching of media literacy and facts | Reduced alcohol use; changed alcohol expectancy; reduced alcohol-related harm; reduced binge drinking; reformed alcohol drinking habits | Alcohol literacy; media literacy in alcohol context | University fraternity members ( |
| Gordon, Howard, Jones, & Kervin ( | Critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use; self-efficacy and ability to manage drinking situations | Changed social norms; teaching of media literacy; community social control | Reduced alcohol consumption; reduced underage consumption | Alcohol media literacy; media literacy | Elementary school children ( |
| Hall, Lindsay, & West ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Teaching of media literacy; health education | Reduced risky consumption; reduced underage consumption | Media literacy; media literacy in alcohol context | School children (grades 9th to 12th (age 14–17 years); school; education, study conducted in U.S. |
| Kheokao Kirkgulthorn, Yingrengreung, & Singhprapai ( | Critical recognition of advertising and marketing techniques, intentions, and impact | Clear and accurate marketing and labelling; advice from parents and teachers; health education | Reduced alcohol consumption; reduced underage consumption | Media literacy; media literacy in alcohol context; literacy on alcohol use | School children (4th–12th) and adults (vocational students); exploratory study; education; study conducted in Thailand |
| Miller ( | Knowledge of the psychological and physiological effects of alcohol; understanding of alcohol-related harms and risks | Health education | Alcohol health literacy | Adults/professionals/workforce; commercial training; education; study conducted in U.S. | |
| Pati et al. ( | Knowledge of alcohol content; knowledge of the psychological and physiological effects of alcohol | Changed social norms; advice from parents and teachers; role modelling; community social control; health education; cultural and gender sensitive interventions | Reduced underage consumption; reduced alcohol-related harm; reduced alcohol consumption | Alcohol literacy; literacy | Adults; exploratory study; study conducted in India |
| Radanielina Hita, Kareklas, & Pinkleton ( | Critical recognition of advertising and marketing techniques, intentions, and impact; accurate expectancies of the impact and effect of alcohol use; ability to use information to make health decisions | Teaching of media literacy; advice from parents and teachers; control of distribution; changed social norms | Reduced alcohol-related harm; reduced risky consumption | Media literacy; media literacy in alcohol context | Undergraduate university students (age 18–21 years); exploratory study; study conducted in Canada |
| Ratzan ( | Knowledge of the psychological and physiological effects of alcohol; accurate expectancies of the impact and effect of alcohol use; ability to access information relating to alcohol; ability to use information to make health decisions; self-efficacy and ability to manage drinking situations; system competence: awareness of and ability to navigate, health and education systems | Social norms; individual behaviour; clear and accurate marketing and labelling; changed social norms; accurate messages; skills development; control of distribution; health education | Reduced harmful use of alcohol (including binge drinking, underage drinking, and drunk driving); reduced alcohol consumption; reduced alcohol-related harm; reduced risky consumption | Alcohol health literacy; health literacy; health literacy on the system level; health literacy in alcohol context | General public, policy, and practice around the world; education; study conducted in U.S. |
| Rundle-Thiele, Simieniako, Kubacki, & Deshpande ( | Ability to access information relating to alcohol; ability to use information to make health decisions | Clear and accurate marketing and labelling; health education; control of distribution; changed social norms; teaching of media literacy | Reduced alcohol consumption; reduced alcohol-related harm | Alcohol literacy; health literacy (various dimension, individual, system); alcohol knowledge; literacy | Adults, exploratory study, respondents in Australia, Canada, and Poland; alcohol literacy questionnaire |
| Sinclair and Searle ( | Knowledge of alcohol content; knowledge of the psychological and physiological effects of alcohol | Clear and accurate marketing and labelling; control of distribution; training of health care professionals in diagnosis and management of alcohol-related harm | Reduced alcohol-related harm; improved health | Alcohol knowledge; basic health literacy; health literacy applied to alcohol health literacy | Adults (health professional); exploratory study; study conducted in U.K. |
| Tamony, Holt, & Barnard ( | Knowledge of alcohol content; knowledge of the psychological and physiological effects of alcohol; ability to access information relating to alcohol; ability to use information to make health decisions; system competence: awareness of and ability to navigate health and education systems | Clear and accurate marketing and labelling; health education; advice from parents and teachers | Reduced alcohol-related harm; reduced underage consumption; improved health | Alcohol health literacy | Diabetes context; review study; study conducted in U.K. |
The Exemplar Case of Alcohol Health Literacy
| Functional health literacy | Gain information about alcohol and carbohydrate content of drinks |
| Interactive health literacy | HCPs, teachers, and public-facing staff able to raise the issue of drinking and assess readiness to change |
| Distributed health literacy | Accurate alcohol messages relayed by social networks |
| Critical health literacy | Understand how drinking is influenced by marketing and subliminal messages |
| Public health literacy | Communities to control distribution |
Note. HCP = health care professionals.