Literature DB >> 31928365

Chemical composition of hydrosol volatiles of flowers from ten Paeonia × suffruticosa Andr. cultivars from Luoyang, China.

Gaoming Lei1, Chaoying Song2, Yongqiang Luo1.   

Abstract

Hydrosol volatiles from flowers of ten Paeonia × suffruticosa Andr. cultivars were analysed by gas chromatography-mass spectrometry (GC-MS) and GC-flame ionisation detector (GC-FID) for the first time. Fifty components were identified representing 97.6-99.8% of total composition, in which oxygenated compounds (87.4-99.8%) predominated. Hydrosol volatiles of five and two cultivars presented chemotypes of 2-phenylethanol (48.0-79.5%) and 1,3,5-trimethoxybenzene (72.8%, 50.2%), respectively. Hydrosol volatiles of 'XYTH' rich in β-citronellol (57.2%) probably represented a newly defined chemotype with β-citronellol percentage over 50%. 'GFCC' hydrosol volatiles presented a balanced profile with 1,3,5-trimethoxybenzene (31.9%), β-citronellol (31.5%) and 2-phenylethanol (23.0%). 'LHZL' hydrosol volatiles were distinct from others due to occurrence of 6,9-heptadecadiene (2.0%), 2-heptanol (1.8%), pentadecane (1.5%), (Z)-3-nonen-1-ol (1.1%) and geraniol (15.7%). Chemotype characterisation of P. × suffruticosa Andr. hydrosols was of significance considering numerous cultivars of the species and potential applications of the hydrosols.

Entities:  

Keywords:  1,3,5-trimethoxybenzene; 2-phenylethanol; Paeonia × suffruticosa Andr. cultivar; chemotype; hydrosol volatiles; β-citronellol

Year:  2020        PMID: 31928365     DOI: 10.1080/14786419.2019.1709192

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  2 in total

1.  Chemical Diversity and Potential Target Network of Woody Peony Flower Essential Oil from Eleven Representative Cultivars (Paeonia × suffruticosa Andr.).

Authors:  Gaoming Lei; Chaoying Song; Xinyue Wen; Guoyu Gao; Yanjie Qi
Journal:  Molecules       Date:  2022-04-29       Impact factor: 4.927

2.  Study on the Combined Toxicities and Quantitative Characterization of Toxicity Sensitivities of Three Flavor Chemicals and Their Mixtures to Caenorhabditis elegans.

Authors:  Sheng Lu; Shu-Shen Liu; Peng Huang; Ze-Jun Wang; Yu Wang
Journal:  ACS Omega       Date:  2021-12-13
  2 in total

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