Literature DB >> 31927921

Evaluation of Absorption and Plasma Pharmacokinetics of Tyrosol Acyl Esters in Rats.

Fawen Yin1,2, Xinmiao Wang1, Yuanyuan Hu1, Hongkai Xie3, Xiaoyang Liu1,2, Lei Qin1,2, Jianghua Zhang1, Dayong Zhou1,2, Fereidoon Shahidi4.   

Abstract

Lipophenols are regarded as an emerging source of functional food ingredients. However, little is known about their in vivo digestion, absorption, and metabolism. Thus, the pharmacokinetic characteristics in rat and the gut microbial degradation of tyrosol acyl esters (TYr-Es) with fatty acids of C12:0, C18:0, and C18:2 were investigated for the first time. Major metabolites including tyrosol sulfate and tyrosol glucuronide, rather than the parent compounds, were detected in rat plasma after oral administration of TYr-Es. The increased plasma half-life (T1/2) and mean residence time demonstrated that TYr-Es display a longer duration of action in vivo than TYr, potentially leading to higher oral bioavailability. TYr-Es could be hydrolyzed by the gut microbiota to free TYr, which may result in the appearance of the second absorption peak in pharmacokinetic profiles. Therefore, TYr-Es exhibit improved bioavailability compared to that of TYr because of their prolonged duration of action.

Entities:  

Keywords:  absorption; esters; gut microbiota; pharmacokinetics; tyrosol

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Year:  2020        PMID: 31927921     DOI: 10.1021/acs.jafc.9b05112

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  3 in total

Review 1.  Polyphenols and Fish Oils for Improving Metabolic Health: A Revision of the Recent Evidence for Their Combined Nutraceutical Effects.

Authors:  Lucía Méndez; Isabel Medina
Journal:  Molecules       Date:  2021-04-22       Impact factor: 4.411

2.  The Effects of Acyl Chain Length on Antioxidant Efficacy of Mono- and Multi-Acylated Resveratrol: A Comparative Assessment.

Authors:  Han Peng; Fereidoon Shahidi
Journal:  Molecules       Date:  2022-02-02       Impact factor: 4.411

3.  Identification of Tyrosyl Oleate as a Novel Olive Oil Lipophenol with Proliferative and Antioxidant Properties in Human Keratinocytes.

Authors:  Cinzia Benincasa; Chiara La Torre; Alessia Fazio; Enzo Perri; Maria Cristina Caroleo; Pierluigi Plastina; Erika Cione
Journal:  Antioxidants (Basel)       Date:  2021-06-29
  3 in total

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