Literature DB >> 31926412

Efficient conversion of N-acetyl-D-glucosamine into nitrogen-containing compound 3-acetamido-5-acetylfuran using amino acid ionic liquid as the recyclable catalyst.

Jiao Wang1, Hongjun Zang2, Shuolei Jiao1, Kang Wang1, Zhen Shang1, Huanxin Li1, Jing Lou1.   

Abstract

Chitin is the most widely distributed oceanic biomass resources. Its monomer unit, N-acetyl-D-glucosamine (NAG), contains precious atomic nitrogen and represents a potential feedstock for the manufacture of regenerative organic nitrogen chemicals. Herein, the conversion of NAG to the platform chemical, 3-acetamido-5-acetylfuran (3A5AF), catalyzed by amino acid ionic liquids, was investigated. The reaction, catalyzed by a very small amount of glycine chloride ionic liquid without any additives, could yield 43.22% 3A5AF in 10 min. By adding CaCl2, a higher yield up to 52.61% was obtained. This work demonstrated the conversion of chitin biomass to 3A5AF in higher yield without using a boron-based catalyst for the first time. Moreover, the ionic liquid catalyst exhibited excellent recyclability, and afforded 43.22-36.59% yield over during eight cycles. This research provides new and green procedures to convert shellfish fishery waste into value-added platform chemicals.
Copyright © 2019. Published by Elsevier B.V.

Entities:  

Keywords:  3-Acetamido-5-acetylfuran; Amino acid ionic liquid; Conversion; Green process; N-acetyl-(D)-glucosamine

Year:  2019        PMID: 31926412     DOI: 10.1016/j.scitotenv.2019.136293

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  2 in total

1.  Collagen-coated superparamagnetic iron oxide nanoparticles as a sustainable catalyst for spirooxindole synthesis.

Authors:  Shima Ghanbari Azarnier; Maryam Esmkhani; Zahra Dolatkhah; Shahrzad Javanshir
Journal:  Sci Rep       Date:  2022-04-12       Impact factor: 4.379

2.  Microwave-Assisted Heating Reactions of N-Acetylglucosamine (GlcNAc) in Sulfolane as a Method Generating 1,6-Anhydrosugars Consisting of Amino Monosaccharide Backbones.

Authors:  Harumi Kaga; Masaru Enomoto; Hiroki Shimizu; Izuru Nagashima; Keigo Matsuda; Seigou Kawaguchi; Atsushi Narumi
Journal:  Molecules       Date:  2020-04-22       Impact factor: 4.411

  2 in total

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