Shuyi Li1, Muqing Cao1, Chen Yang2, Hao Zheng1, Yanna Zhu1,3. 1. Department of Maternal and Child Health, School of Public Health, Sun Yat-sen University, No. 74 Zhongshang 2nd Road, Yuexiu, 510080 Guangzhou, Guangdong Province, People's Republic of China. 2. Department of Physical Examination, First Affiliated Hospital of Sun Yat-sen University, Guangzhou, Guangdong Province, People's Republic of China. 3. Sun Yat-sen Global Health Institute, Institute of State Governance, Sun Yat-sen University, Guangzhou, Guangdong Province, People's Republic of China.
Abstract
OBJECTIVE: High sugar-sweetened beverage (SSB) intake has been shown to correlate with a higher risk for CVD and metabolic disorders, while the association between SSB intake and the risk of metabolic syndrome (MetS) remains unclear. The present study aimed to explore the association between SSB intake and MetS among children and adolescents in urban China. DESIGN: A cross-sectional study involving 7143 children and adolescents was conducted in urban China. MetS definition proposed by the International Diabetes Federation was adopted. Data on SSB intake, diet, physical activity and family environment factors were obtained through questionnaires. Logistic regression models with multivariable adjustment were adopted to analyse the association between SSB intake and the risk of MetS and its components. SETTING: Primary and secondary schools in three urban cities of China. PARTICIPANTS: Children and adolescents (n 5258) aged 7-18 years. RESULTS: Among the participants, 29·9 % of them had high SSB intake (at least 0·3 servings/d) and the overall MetS prevalence was 2·7 %. Participants with high SSB intake were at higher risk for MetS (OR = 1·60; 95 % CI 1·03, 2·54) and abdominal obesity (OR = 1·55; 95 % CI 1·28, 1·83) compared with their counterparts with no SSB intake (0 servings/d). CONCLUSIONS: High SSB intake is significantly associated with increased MetS and abdominal obesity risk among children and adolescents in urban China. These results suggest that strong policies focusing on controlling SSB intake might be effective in preventing MetS and abdominal obesity.
OBJECTIVE: High sugar-sweetened beverage (SSB) intake has been shown to correlate with a higher risk for CVD and metabolic disorders, while the association between SSB intake and the risk of metabolic syndrome (MetS) remains unclear. The present study aimed to explore the association between SSB intake and MetS among children and adolescents in urban China. DESIGN: A cross-sectional study involving 7143 children and adolescents was conducted in urban China. MetS definition proposed by the International Diabetes Federation was adopted. Data on SSB intake, diet, physical activity and family environment factors were obtained through questionnaires. Logistic regression models with multivariable adjustment were adopted to analyse the association between SSB intake and the risk of MetS and its components. SETTING: Primary and secondary schools in three urban cities of China. PARTICIPANTS: Children and adolescents (n 5258) aged 7-18 years. RESULTS: Among the participants, 29·9 % of them had high SSB intake (at least 0·3 servings/d) and the overall MetS prevalence was 2·7 %. Participants with high SSB intake were at higher risk for MetS (OR = 1·60; 95 % CI 1·03, 2·54) and abdominal obesity (OR = 1·55; 95 % CI 1·28, 1·83) compared with their counterparts with no SSB intake (0 servings/d). CONCLUSIONS: High SSB intake is significantly associated with increased MetS and abdominal obesity risk among children and adolescents in urban China. These results suggest that strong policies focusing on controlling SSB intake might be effective in preventing MetS and abdominal obesity.
Entities:
Keywords:
Abdominal obesity; Children and adolescents; Metabolic syndrome; Sugar-sweetened beverages
Authors: Jieyu Liu; Tao Ma; Manman Chen; Ying Ma; Yanhui Li; Di Gao; Qi Ma; Xinxin Wang; Li Chen; Yi Zhang; Yanhui Dong; Yi Song; Jun Ma Journal: Front Endocrinol (Lausanne) Date: 2022-08-25 Impact factor: 6.055