Literature DB >> 3191354

Diet and renal stones in 72 areas in England and Wales.

D J Barker1, J A Morris, B M Margetts.   

Abstract

Geographical differences in emergency admission rates for renal stones and colic in England and Wales have been shown to correlate with the incidence of renal stones determined from case registers. The rates in 72 areas were related to per capita consumption of different foods, measured from household food purchases. There was an inverse relation with consumption of dietary fibre and all cereal foods. Differences in adult diet are not, however, the major determinants of the geographical variations in renal stone incidence within Britain.

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Year:  1988        PMID: 3191354     DOI: 10.1111/j.1464-410x.1988.tb04355.x

Source DB:  PubMed          Journal:  Br J Urol        ISSN: 0007-1331


  3 in total

1.  The influence of a low protein diet in idiopathic hypercalciuria.

Authors:  E N Liatsikos; G A Barbalias
Journal:  Int Urol Nephrol       Date:  1999       Impact factor: 2.370

2.  Dietary effects upon calcium oxalate urolithiasis risk.

Authors:  F Grases; R Prieto; J A Tur
Journal:  Int Urol Nephrol       Date:  1992       Impact factor: 2.370

Review 3.  Oxalate transport and calcium oxalate renal stone disease.

Authors:  C F Verkoelen; J C Romijn
Journal:  Urol Res       Date:  1996
  3 in total

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