Literature DB >> 31913325

Impact of erythrocyte long-chain omega-3 polyunsaturated fatty acid levels in early pregnancy on birth outcomes: findings from a Belgian cohort study.

Axelle Hoge1, Anne-Françoise Donneau2, Nadia Dardenne2, Sylvie Degée3, Marie Timmermans3, Michelle Nisolle3, Michèle Guillaume2, Vincenzo Castronovo4.   

Abstract

OBJECTIVE: To examine the association between maternal erythrocyte long-chain omega-3 PUFA (n-3 LCPUFA), measured in early pregnancy, and pregnancy and birth outcomes. STUDY
DESIGN: One hundred and eight healthy women with a singleton pregnancy were included. Erythrocyte fatty acids were analyzed using gas chromatography. Gestational length, birth anthropometric measures, and pregnancy-associated complications were collected from hospital medical records.
RESULTS: We observed significant positive associations between maternal docosahexaenoic acid (DHA) levels (p = 0.024) and omega-3 index values (p = 0.021) and gestational length in adjusted linear regression models. Each point in maternal DHA level was associated with 2.19 days longer gestational duration (β = 2.19; 95% CI 0.29-4.09). No consistent associations were found between n-3 PUFA levels and composite pregnancy outcome.
CONCLUSION: These findings suggest that the gestational length is positively affected by maternal n-3 LCPUFA status as soon as the early stages of pregnancy.

Entities:  

Mesh:

Substances:

Year:  2020        PMID: 31913325     DOI: 10.1038/s41372-019-0573-9

Source DB:  PubMed          Journal:  J Perinatol        ISSN: 0743-8346            Impact factor:   2.521


  25 in total

Review 1.  Maternal nutrition, fetal nutrition, and disease in later life.

Authors:  D J Barker
Journal:  Nutrition       Date:  1997-09       Impact factor: 4.008

Review 2.  Metabolic programming of long-term outcomes due to fatty acid nutrition in early life.

Authors:  Sheila M Innis
Journal:  Matern Child Nutr       Date:  2011-04       Impact factor: 3.092

Review 3.  Polyunsaturated Fatty Acids in Perinatal Depression: A Systematic Review and Meta-analysis.

Authors:  Pao-Yen Lin; Cheng-Ho Chang; Mary Foong-Fong Chong; Helen Chen; Kuan-Pin Su
Journal:  Biol Psychiatry       Date:  2017-03-09       Impact factor: 13.382

4.  Maternal essential fatty acid patterns during normal pregnancy and their relationship to the neonatal essential fatty acid status.

Authors:  M D Al; A C van Houwelingen; A D Kester; T H Hasaart; A E de Jong; G Hornstra
Journal:  Br J Nutr       Date:  1995-07       Impact factor: 3.718

5.  Intake of marine fat, rich in (n-3)-polyunsaturated fatty acids, may increase birthweight by prolonging gestation.

Authors:  S F Olsen; H S Hansen; T I Sørensen; B Jensen; N J Secher; S Sommer; L B Knudsen
Journal:  Lancet       Date:  1986-08-16       Impact factor: 79.321

6.  Fish intake during pregnancy, fetal growth, and gestational length in 19 European birth cohort studies.

Authors:  Vasiliki Leventakou; Theano Roumeliotaki; David Martinez; Henrique Barros; Anne-Lise Brantsaeter; Maribel Casas; Marie-Aline Charles; Sylvaine Cordier; Merete Eggesbø; Manon van Eijsden; Francesco Forastiere; Ulrike Gehring; Eva Govarts; Thorhallur I Halldórsson; Wojciech Hanke; Margaretha Haugen; Denise H M Heppe; Barbara Heude; Hazel M Inskip; Vincent W V Jaddoe; Maria Jansen; Cecily Kelleher; Helle Margrete Meltzer; Franco Merletti; Carolina Moltó-Puigmartí; Monique Mommers; Mario Murcia; Andreia Oliveira; Sjúrður F Olsen; Fabienne Pele; Kinga Polanska; Daniela Porta; Lorenzo Richiardi; Siân M Robinson; Hein Stigum; Marin Strøm; Jordi Sunyer; Carel Thijs; Karien Viljoen; Tanja G M Vrijkotte; Alet H Wijga; Manolis Kogevinas; Martine Vrijheid; Leda Chatzi
Journal:  Am J Clin Nutr       Date:  2013-12-11       Impact factor: 7.045

Review 7.  Strategies to prevent preterm birth.

Authors:  John P Newnham; Jan E Dickinson; Roger J Hart; Craig E Pennell; Catherine A Arrese; Jeffrey A Keelan
Journal:  Front Immunol       Date:  2014-11-19       Impact factor: 7.561

Review 8.  Maternal nutrition: opportunities in the prevention of gestational diabetes.

Authors:  Irma Silva-Zolezzi; Tinu Mary Samuel; Jörg Spieldenner
Journal:  Nutr Rev       Date:  2017-01       Impact factor: 7.110

9.  Study protocol for a randomised controlled trial evaluating the effect of prenatal omega-3 LCPUFA supplementation to reduce the incidence of preterm birth: the ORIP trial.

Authors:  Shao J Zhou; Karen Best; Robert Gibson; Andrew McPhee; Lisa Yelland; Julie Quinlivan; Maria Makrides
Journal:  BMJ Open       Date:  2017-09-24       Impact factor: 2.692

10.  Omega-3 fatty acid addition during pregnancy.

Authors:  Philippa Middleton; Judith C Gomersall; Jacqueline F Gould; Emily Shepherd; Sjurdur F Olsen; Maria Makrides
Journal:  Cochrane Database Syst Rev       Date:  2018-11-15
View more
  3 in total

1.  Maternal plasma fatty acid patterns in mid-pregnancy and offspring epigenetic gestational age at birth.

Authors:  Giulietta S Monasso; Trudy Voortman; Janine F Felix
Journal:  Epigenetics       Date:  2022-05-17       Impact factor: 4.861

2.  Low Omega-3 intake is associated with high rates of depression and preterm birth on the country level.

Authors:  Timothy H Ciesielski; Scott M Williams
Journal:  Sci Rep       Date:  2020-11-12       Impact factor: 4.379

Review 3.  Omega-3 Fatty Acids in Pregnancy-The Case for a Target Omega-3 Index.

Authors:  Clemens von Schacky
Journal:  Nutrients       Date:  2020-03-26       Impact factor: 5.717

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.