Literature DB >> 31908951

Accurate discrimination of Hartnup disorder from other aminoacidurias using a diagnostic ratio.

H A Haijes1,2, Hubertus C M T Prinsen1, Monique G M de Sain-van der Velden1, Nanda M Verhoeven-Duif1, Peter M van Hasselt2, Judith J M Jans1.   

Abstract

INTRODUCTION: Hartnup disorder is caused by a deficiency of the sodium dependent B0 AT1 neutral amino acid transporter in the proximal kidney tubules and jejunum. Biochemically, Hartnup disorder is diagnosed via amino acid excretion patterns. However, these patterns can closely resemble amino acid excretion patterns of generalized aminoaciduria, which may induce a risk for misdiagnosis and preclusion from treatment. Here we explore whether calculating a diagnostic ratio could facilitate correct discrimination of Hartnup disorder from other aminoacidurias.
METHODS: 27 amino acid excretion patterns from 11 patients with genetically confirmed Hartnup disorder were compared to 68 samples of 16 patients with other aminoacidurias. Amino acid fold changes were calculated by dividing the quantified excretion values over the upper limit of the age-adjusted reference value.
RESULTS: Increased excretion of amino acids is not restricted to amino acids classically related to Hartnup disorder ("Hartnup amino acids", HAA), but also includes many other amino acids, not classically related to Hartnup disorder ("other amino acids", OAA). The fold change ratio of HAA over OAA was 6.1 (range: 2.4-9.6) in the Hartnup cohort, versus 0.2 (range: 0.0-1.6) in the aminoaciduria cohort (p < .0001), without any overlap observed between the cohorts. DISCUSSION: Excretion values of amino acids not classically related to Hartnup disorder are frequently elevated in patients with Hartnup disorder, which may cause misdiagnosis as generalized aminoaciduria and preclusion from vitamin B3 treatment. Calculation of the HAA/OAA ratio improves diagnostic differentiation of Hartnup disorder from other aminoacidurias.
© 2019 The Authors.

Entities:  

Keywords:  Amino-aciduria; Diagnostic ratio; Diagnostics; Hartnup disorder; Inborn error of metabolism; LPI, lysinuric protein intolerance; MIM, Mendelian inheritance in man; Urinary amino acid analysis

Year:  2019        PMID: 31908951      PMCID: PMC6938934          DOI: 10.1016/j.ymgmr.2019.100551

Source DB:  PubMed          Journal:  Mol Genet Metab Rep        ISSN: 2214-4269


Introduction

Aminoacidurias are caused by defective amino acid transport across the renal epithelium. Inborn errors of amino acid transporters include lysinuric protein intolerance (LPI) (MIM #222700), cystinuria (MIM #220100), iminoglycinuria (MIM #242600), dicarboxylic amino aciduria (MIM #222730) and Hartnup disorder (MIM #234500). Next to defective amino acid transporters, transport of amino acids can also be impaired by general dysfunction of the renal tubule, as occurs for example in Fanconi syndrome [5] and Lowe syndrome [8]. Aminoacidurias are biochemically classified according to their specific amino acid excretion pattern. Hartnup disorder has an estimated frequency of 1:20.000 [9] and is caused by a deficiency of the sodium dependent B0 AT1 neutral amino acid transporter, encoded by SLC6A19. This transporter is mainly expressed in the brush border membrane of the proximal kidney tubules and in the jejunum [7,12,13]. The disorder is biochemically characterized by increased excretion of neutral amino acids including alanine, serine, threonine, valine, leucine, isoleucine, phenylalanine, tyrosine, asparagine, glutamine, tryptophan, histidine and citrulline, whereas excretion of other amino acids is reported to be less affected (Nanto-Salonen et al. 2006, Vademecum Metabolicum). The impaired renal and intestinal transport of neutral amino acids is a risk factor for developing amino acid deficiencies, tryptophan deficiency in particular. As tryptophan is the precursor for serotonin and nicotinamide, also known as vitamin B3, the clinical symptoms of Hartnup disorder are those of a nicotinamide deficiency. Reported symptoms include dermatological symptoms, particularly a pellagra-like rash and light-sensitive dermatitis, intermittent cerebellar ataxia and psychiatric symptoms as emotional instability, delirium and hallucinations [3]. All symptoms respond well to treatment with vitamin B3 [15]. To date, many individuals remain asymptomatic [14], likely because of a sufficiently high intake of protein, tryptophan, vitamin B3 or a combination thereof [3]. However, even in asymptomatic patients, accurate diagnosis of Hartnup disorder is essential [4,14], to ensure correct differentiation of Hartnup disorder from other aminoacidurias, which would demand alternative diagnostic trajectories. Biochemically, Hartnup disorder is diagnosed based on the amino acid excretion profile. Here, we demonstrate that patients with Hartnup disorder may present with an amino acid excretion pattern that closely resembles generalized aminoaciduria [2,3,6]. We show that this potential misdiagnosis can be overcome by quantification, visualization and computation of urinary amino acids, enabling us to correctly discriminate Hartnup disorder from other causes of aminoaciduria.

Methods

Patient inclusion

Twenty-seven urine samples of 11 patients with Hartnup disorder were analyzed. Four of these patients were included at the University Medical Centre Utrecht. Hartnup disorder was confirmed through PCR amplification followed by Sanger sequencing of SLC6A19. Patient 1 is compound heterozygous for the pathogenic SLC6A19 c.517G>A (p.Asp173Asn) and c.1173+2T>G (p.?) mutations [13]. Patient 2, 3 and 4 are homozygous for the common SLC6A19 c.517G>A (p.Asp173Asn) mutation. Patient 3 and 4 are siblings. To extend the Hartnup disorder cohort, amino acid excretion patterns of seven patients with Hartnup disorder previously published by Potter et al. were included [11]. Hartnup disorder was genetically confirmed in these patients by Seow et al. [13]. One patient (patient 2/II) was excluded, because of heterozygosity for cystinuria type II. In the patients from Potter et al., amino acid excretion patterns were quantified using a Beckman 6300 amino acid analyzer [11]. To differentiate Hartnup disorder from other aminoacidurias, 10 samples of 7 patients with generalized aminoaciduria, 16 samples of 2 patients with LPI and 42 samples of 7 patients with cystinuria were included, coming to a combined aminoaciduria cohort of 68 samples of 16 patients, all from the University Medical Centre Utrecht. All diagnoses were genetically confirmed.

Quantification of amino acid excretion

Amino acid excretion was quantified at the University Medical Centre Utrecht using a Biochrom amino acid analyzer (Isogen Life Sciences, de Meern, the Netherlands) according to diagnostic standards. Amino acid excretion was expressed in mmol/mol creatinine. Age adjusted reference values were obtained from literature, taking into account seven age groups: first week (1), first week till first month (2), first month till four months (3), four months till two years (4), two years till ten years (5), ten years till eighteen years (6) and above eighteen years (7) [1].

Statistical analysis

Amino acid fold changes were calculated by dividing the quantified excretion values over the upper limit of the age-adjusted reference value. Amino acids were grouped into Hartnup amino acids (HAA) versus other amino acids (OAA). HAA included alanine, serine, threonine, valine, leucine, isoleucine, phenylalanine, tyrosine, asparagine, glutamine, tryptophan, histidine and citrulline (Nanto-Salonen et al. 2006, Vademecum Metabolicum), and OAA included arginine, lysine, aspartic acid, glutamic acid, glycine, cysteine, methionine, proline, ornithine, taurine and alpha-aminobutyric acid. Statistical analyses were performed using R programming language. Results were visualized in both heatmaps and scatter plots. Data files and R code are available upon request.

Results

Amino acid excretion patterns of the patients with Hartnup disorder in the Utrecht cohort are presented in Table 1. This table displays that increased excretion of amino acids is not restricted to HAA, but also includes many OAA, including cystine (in all 20 samples), alpha-aminobutyric acid (in 19/20), glycine and lysine (both in 17/20), citrulline and glutamic acid (both in 15/20), aspartic acid (in 14/20) and arginine (in 12/20). This precludes discrimination of Hartnup disorder from other aminoacidurias and induces the risk of misclassification as generalized aminoaciduria (Fig. 1A).
Table 1

Amino acid excretion of patients with Hartnup disorder.

Upper limits age groupsPatient 1
Patient 2
Patient 3
Patient 4
1.11.21.31.41.52.12.22.32.43.13.23.33.43.53.64.14.24.34.44.5
Age group0506070505050505070707070505060606070505050506
Alanine80855910991443110253996940726447247910266211020968104111084745905854601429
Serine957869147120151220724114575453670065515501002110811549979887367458926721631
Threonine4536488261180608556734348325455423891724506550564567513376485374854
Valine121173441094329381550500560653663605388363338416389441349377243803
Leucine12969877614128119325928733219922081117151138181678733189
Isoleucine775155510143262131175197229189168888811513119210513550199
Phenylalanine201711119353951221561511341611751521288476961011099511037123
Tyrosine423727623949536432616299233254249717488377431521272375327436231656
Asparagine29279760972520569317316437357504382417430389388355441312492
Glutamine1379857265846843176119018731571185912571793300914221858156020301443105211971272997879
Histidine216184153836125973280443642439644358710602656640515489557587477713
Citrulline185238134349054514453505023311814821826
Arginine98714578183411688914911661125211
Lysine642052237751154202359675980103118208577059578737403284
Aspartic acid217547344012152342422634182919264319
Glutamic acid316363258731078917888622622316512623620313735
Glycine201252199562739377297488224111169195475365437647718730334309356311877
Cysteine1716192471222634653145466660282421203220262540
Ornithine76552424856599957452326
Taurine79798017100132513211232752247540192271193781746
α-amino-butyric acid77728564350253832355448223524254442422353

Amino acid excretion patterns of patients with Hartnup disorder in mmol/mmol creatinine. Age group: age adjusted reference values were obtained from literature, taking into account seven age groups: first week (1), first week till first month (2), first month till four months (3), four months till two years (4), two years till ten years (5), ten years till eighteen years (6) and above eighteen years (7) [1]. Hartnup amino acids: alanine to glutamine. Other amino acids: arginine to α-aminobutyric acid.

Fig. 1

Visualization of amino acid excretion in Hartnup disorder.

A) Heatmap of amino acid excretion values. Normal excretion values are depicted in blue, and excretion values higher than age-adjusted upper reference values are depicted in red. White indicates that excretion values of that amino acid were not quantified. B) Heatmap of the fold changes of the urinary amino acid concentrations over the age-adjusted upper reference value, allowing visual differentiation of Hartnup disorder from generalized aminoaciduria, lysinuric protein intolerance and cystinuria. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.)

Amino acid excretion of patients with Hartnup disorder. Amino acid excretion patterns of patients with Hartnup disorder in mmol/mmol creatinine. Age group: age adjusted reference values were obtained from literature, taking into account seven age groups: first week (1), first week till first month (2), first month till four months (3), four months till two years (4), two years till ten years (5), ten years till eighteen years (6) and above eighteen years (7) [1]. Hartnup amino acids: alanine to glutamine. Other amino acids: arginine to α-aminobutyric acid. Visualization of amino acid excretion in Hartnup disorder. A) Heatmap of amino acid excretion values. Normal excretion values are depicted in blue, and excretion values higher than age-adjusted upper reference values are depicted in red. White indicates that excretion values of that amino acid were not quantified. B) Heatmap of the fold changes of the urinary amino acid concentrations over the age-adjusted upper reference value, allowing visual differentiation of Hartnup disorder from generalized aminoaciduria, lysinuric protein intolerance and cystinuria. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.) We assessed whether the degree of increase could aid differentiation of Hartnup disorder from other aminoacidurias. Indeed, quantification of amino acid excretion values and computation of amino acid fold changes enabled visual discrimination between Hartnup disorder and generalized aminoaciduria (Fig. 1B). The heatmap demonstrating the fold changes shows that, unlike in patients with generalized aminoaciduria, in both Hartnup disorder cohorts the fold changes of HAA were strikingly higher than the fold changes of OAA. LPI and cystinuria could also be recognized easily: LPI based on clear increases of arginine, lysine and ornithine and cystinuria based on the additional increase of cystine (Fig. 1B). In patients with Hartnup disorder, the mean fold change of HAA ranged from 8.1 for phenylalanine to even 49.7 for valine. Histidine, an amino acid classically related to Hartnup disorder, was unexpectedly only slightly elevated, with a mean fold change of 3.1. Surprisingly, this was even lower than in generalized aminoaciduria, for which a mean fold change of 7.8 was calculated. Histidine excretion, while increased in 18/20 samples, seemed similar to the excretion of OAA (range mean fold change 0.9–13.1). Computation of the ratio of the mean fold change of HAA over OAA (including histidine) clearly distinguished Hartnup disorder from other aminoacidurias (Table 2, Fig. 2A). The mean HAA/OAA ratio in the Hartnup cohort was 6.1, whereas the mean HAA/OAA ratio in the aminoaciduria cohort was only 0.2 (Mann-Whitney test p < .0001). Moreover, no overlap was observed between the two cohorts, as the minimum value of the HAA/OAA ratio in Hartnup disorder was 2.4, while the maximum value of the HAA/OAA ratio in other aminoacidurias was 1.6 (Table 2, Fig. 2A).
Table 2

HAA/OAA ratio and Ala/(Gly + His) ratio in Hartnup disorder versus other aminoacidurias.

PatientsSamplesFULL RATIO: HAA/OAA
LIMITED RATIO: ALA/(GLY + HIS)
Mean FC HAAMean FC OAAHAA/OAA ratio (mean (range))FC AlanineMean FC Gly and HisAla/(Gly + His) ratio (mean (range))
Hartnup disorder – Utrecht42019.73.76.1 (3.1–9.2)10.52.54.2 (2.7–9.8)
Hartnup disorder – Potter et al.7712.01.96.2 (2.4–9.6)11.92.54.7 (4.0–6.2)
Hartnup disorder – Combined112717.73.26.1 (2.4–9.6)10.92.54.3 (2.7–9.8)
Generalized aminoaciduria7107.26.21.0 (0.5–1.6)4.77.20.7 (0.4–1.3)
Lysinuric protein intolerance2161.610.50.2 (0.1–0.5)2.51.71.8 (1.0–3.5)
Cystinuria7421.237.00.0 (0.0–0.1)0.71.60.6 (0.2–1.7)
Aminoaciduria – Combined16682.325.70.2 (0.0–1.6)1.82.60.9 (0.2–3.5)

Abbreviations: Ala: alanine; FC: fold change; Gly: glycine; HAA: Hartnup amino acids; His: histidine; OAA: other amino acids.

Bold signifies P < 0.0001

Fig. 2

HAA/OAA ratio and Ala/(Gly + His) ratio in Hartnup disorder versus other aminoacidurias.

The Hartnup disorder cohort from Utrecht is depicted in orange, the Hartnup disorder cohort of Potter et al. is depicted in brown. Generalized aminoaciduria is depicted in green, lysinuric protein intolerance is depicted in blue and cystinuria is depicted in magenta. The error bar depicts the minimum and maximum values of the presented group. A) The y-axis depicts the HAA/OAA ratio. The x-axis distinguishes patients with Hartnup disorder from patients with other aminoacidurias. The dashed line at ratio = 2 depicts the cut-off value between Hartnup disorder and other aminoacidurias. B) The y-axis depicts the Ala/(Gly + His) ratio. The x-axis distinguishes the five patient groups. The dashed line at ratio = 2 depicts the cut-off value between Hartnup disorder and generalized aminoaciduria. Abbreviations: Ala: alanine; FC: fold change; Gly: glycine; HAA: Hartnup amino acids; His: histidine; OAA: other amino acids. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.)

HAA/OAA ratio and Ala/(Gly + His) ratio in Hartnup disorder versus other aminoacidurias. Abbreviations: Ala: alanine; FC: fold change; Gly: glycine; HAA: Hartnup amino acids; His: histidine; OAA: other amino acids. Bold signifies P < 0.0001 HAA/OAA ratio and Ala/(Gly + His) ratio in Hartnup disorder versus other aminoacidurias. The Hartnup disorder cohort from Utrecht is depicted in orange, the Hartnup disorder cohort of Potter et al. is depicted in brown. Generalized aminoaciduria is depicted in green, lysinuric protein intolerance is depicted in blue and cystinuria is depicted in magenta. The error bar depicts the minimum and maximum values of the presented group. A) The y-axis depicts the HAA/OAA ratio. The x-axis distinguishes patients with Hartnup disorder from patients with other aminoacidurias. The dashed line at ratio = 2 depicts the cut-off value between Hartnup disorder and other aminoacidurias. B) The y-axis depicts the Ala/(Gly + His) ratio. The x-axis distinguishes the five patient groups. The dashed line at ratio = 2 depicts the cut-off value between Hartnup disorder and generalized aminoaciduria. Abbreviations: Ala: alanine; FC: fold change; Gly: glycine; HAA: Hartnup amino acids; His: histidine; OAA: other amino acids. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.) Computation of the HAA/OAA ratio required quantification of all included amino acids (Table 2). Acknowledging that this is not standard practice in many metabolic diagnostic laboratories, we also evaluated the performance of a ratio using a limited set of amino acids, specifically aiming to distinguish Hartnup disorder from generalized aminoaciduria. Only six amino acids were quantified in all samples of patients with generalized aminoaciduria: serine, alanine, glycine, histidine, cystine and lysine. Of these amino acids, the differences in fold changes between these two patients groups were the largest for alanine, glycine and histidine. The ratio of the fold change of alanine over the mean fold change of glycine and histidine clearly discriminated Hartnup disorder from generalized aminoaciduria, with a mean Ala/(Gly + His) ratio in the Hartnup cohort of 4.3, contrasting with a mean Ala/(Gly + His) ratio of only 0.7 in the generalized aminoaciduria cohort. Even for this limited ratio, there was no overlap between the two cohorts, as the minimum value in the Hartnup cohort was 2.7, while the maximum value for the ratio in generalized aminoaciduria was 1.3 (Table 2, Fig. 2B).

Discussion

In this study we demonstrated that quantitative assessment of the degree of the increases, rather than qualitative assessment of increases of amino acid excretion, enhances correct discrimination of Hartnup disorder from other aminoacidurias. We introduce the HAA/OAA ratio as a new and easily applicable diagnostic tool to discriminate Hartnup disorder from other aminoacidurias. Moreover, we demonstrate that even the limited Ala/(Gly + His) ratio, requiring quantification of only three amino acids, can distinguish Hartnup disorder from generalized aminoaciduria. Quantification of all urinary amino acid concentrations revealed that, in addition to the amino acids reported to be excreted excessively in Hartnup disorder (Nanto-Salonen et al. 2006, Vademecum Metabolicum), cystine, alpha-aminobutyric acid, glycine, lysine, citrulline, glutamic acid, aspartic acid and arginine can be increased as well in the urine of patients with Hartnup disorder [2,3,6]. Unexpectedly, the excretion of histidine, an amino acid of which the intestinal uptake and tubular reabsorption is expected to be affected (Nanto-Salonen et al. 2006, Vademecum Metabolicum), was increased only modestly in 18/20 samples, contrasting with the extent of the excretion of HAA. Whether the complete range of amino acids excreted by patients with Hartnup disorder can be explained by a broader substrate specificity of the B0 AT1 transporter than currently described, or whether the aberrant transport of amino acids in the proximal tubule of patients with Hartnup disorder affects (saturation of) other amino acid transporters remains to be elucidated. It is of interest that the Hartnup disorder cohort derived from Potter et al. described a less generalized aminoaciduria in their patients, even though the same reference values were used. We speculate that differences in the patient age at time of sampling (all adults in Potter et al.) may affect the amino acid excretion pattern. Moreover, differences in nutrition, particularly a higher protein intake, could have contributed to the here observed more pronounced generalized aminoaciduria [3]. Still, despite these differences, the distribution of the calculated ratios is comparable, corroborating the accuracy of these ratios in discriminating Hartnup disorder from other aminoacidurias. However, given the relatively small sample sizes of the two cohorts, it would be of interest to assess the generalizability of the calculated ratio in another, independent cohort of patients with Hartnup disorder. As nutritional intake, including protein intake, has been increasing in many countries over the past decades [3], the degree to which individuals with Hartnup disorder demonstrate amino acid excretion patterns mimicking generalized aminoaciduria might increase as well, explaining why quantification of urinary amino acid concentrations was not required in the past, but is expedient now. In conclusion, we here report that excretion values of amino acids not classically related to Hartnup disorder, are frequently elevated in patients with Hartnup disorder. This may induce a risk of misdiagnosis as generalized aminoaciduria and preclusion from vitamin B3 treatment. By changing the focus from absolute to relative increase of amino acid excretion and by calculating the HAA/OAA ratio, we introduce a diagnostic tool that enhances correct discrimination of Hartnup disorder from other aminoacidurias.

Take home message

The fold change ratio of Hartnup amino acids over other amino acids ensures correct diagnostic differentiation of Hartnup disorder from other aminoacidurias.

Guarantor for the article

J.J.M. Jans declares that she will accept full responsibility for the work and the conduct of the study. She had access to all the data and controlled the decision to publish.

Compliance with ethics guidelines

All procedures followed were in accordance with the ethical standards of the University Medical Center Utrecht and with the Helsinki Declaration of 1975, as revised in 2000. No patient informed consent was required for this study, since all patient data was anonymized.

Details of contributions of individual authors

J.J.M.J. and P.M.v.H. conceptualized and designed the study and supervised data collection and analysis. J.J.M.J., H.C.M.T.P. and M.G.M.S.v.d.V. collected the data. H.A.H. performed the data analysis and drafted the initial manuscript. All authors critically reviewed the initial manuscript and approved the final version as submitted

Funding

All authors confirm that the content of the article has not been influenced by sponsors.

Declaration of Competing Interest

All authors state that they have no competing financial interests to declare. None of the authors accepted any reimbursements, fees or funds from any organization that may in any way gain or lose financially from the results of this review. The authors have not been employed by such an organization. The authors have not act as an expert witness on the subject of the review. The authors do not have any other competing financial interest.
  12 in total

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4.  Observations on nicotinic acid therapy in Hartnup disease.

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Review 5.  Fanconi Syndrome.

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6.  Natural history of Hartnup disease.

Authors:  B Wilcken; J S Yu; D A Brown
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7.  Hartnup disorder is caused by mutations in the gene encoding the neutral amino acid transporter SLC6A19.

Authors:  Heng F Seow; Stefan Bröer; Angelika Bröer; Charles G Bailey; Simon J Potter; Juleen A Cavanaugh; John E J Rasko
Journal:  Nat Genet       Date:  2004-08-01       Impact factor: 38.330

8.  Mutations in SLC6A19, encoding B0AT1, cause Hartnup disorder.

Authors:  Robert Kleta; Elisa Romeo; Zorica Ristic; Toshihiro Ohura; Caroline Stuart; Mauricio Arcos-Burgos; Mital H Dave; Carsten A Wagner; Simone R M Camargo; Sumiko Inoue; Norio Matsuura; Amanda Helip-Wooley; Detlef Bockenhauer; Richard Warth; Isa Bernardini; Gepke Visser; Thomas Eggermann; Philip Lee; Arthit Chairoungdua; Promsuk Jutabha; Ellappan Babu; Sirinun Nilwarangkoon; Naohiko Anzai; Yoshikatsu Kanai; Francois Verrey; William A Gahl; Akio Koizumi
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9.  Development of Biomarkers for Inhibition of SLC6A19 (B⁰AT1)-A Potential Target to Treat Metabolic Disorders.

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Review 10.  The role of the neutral amino acid transporter B0AT1 (SLC6A19) in Hartnup disorder and protein nutrition.

Authors:  Stefan Bröer
Journal:  IUBMB Life       Date:  2009-06       Impact factor: 3.885

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