Literature DB >> 31892002

A new software-assisted analytical workflow based on high-resolution mass spectrometry for the systematic study of phenolic compounds in complex matrices.

Andrea Cerrato1, Giuseppe Cannazza2, Anna Laura Capriotti3, Cinzia Citti2, Giorgia La Barbera4, Aldo Laganà5, Carmela Maria Montone1, Susy Piovesana1, Chiara Cavaliere1.   

Abstract

Polyphenols are a broad class of plant secondary metabolites which carry out several biological functions for plant growth and protection and are of great interest as nutraceuticals for their antioxidant properties. However, due to their structural variability and complexity, the mass-spectrometric analysis of polyphenol content in plant matrices is still an issue. In this work, a novel approach for the identification of several classes of polyphenol derivatives based on ultra-high performance liquid chromatography coupled to high-resolution mass spectrometry was developed. First, mass-spectrometric parameters were optimized in order to obtain a large set of diagnostic product ions for their high-confidence identification. The software Compound Discoverer 3.0 was then implemented with a comprehensive database of 45,567 polyphenol derivatives and with mass-spectrometric data for their building blocks, resulting in a specific tool for the semi-automatic identification of flavonoids, anthocyanins, ellagitannins, proanthocyanidins and phenolic acids. The method was then applied to the identification of polyphenols in industrial hemp (Cannabis sativa), a matrix whose use is recently spreading for pharmaceutical and nutraceutical purposes, resulting in the identification of 147 compounds belonging to the classes of flavonoids, proanthocyanidins and phenolic acids. The proposed method is applicable to the polyphenol profiling of any plant matrix and it is not dependent on data in the literature for their identification, allowing the discovery of compounds which have been never identified before.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Cannabis sativa; Compound Discoverer; High resolution mass spectrometry; Polyphenols; Ultra-high performance liquid chromatography

Year:  2019        PMID: 31892002     DOI: 10.1016/j.talanta.2019.120573

Source DB:  PubMed          Journal:  Talanta        ISSN: 0039-9140            Impact factor:   6.057


  8 in total

1.  Software Assisted Multi-Tiered Mass Spectrometry Identification of Compounds in Traditional Chinese Medicine: Dalbergia odorifera as an Example.

Authors:  Mengyuan Wang; Changliang Yao; Jiayuan Li; Xuemei Wei; Meng Xu; Yong Huang; Quanxi Mei; De-An Guo
Journal:  Molecules       Date:  2022-04-04       Impact factor: 4.411

Review 2.  A Review of Hemp as Food and Nutritional Supplement.

Authors:  Pellegrino Cerino; Carlo Buonerba; Giuseppe Cannazza; Jacopo D'Auria; Ermete Ottoni; Andrea Fulgione; Antonio Di Stasio; Biancamaria Pierri; Alfonso Gallo
Journal:  Cannabis Cannabinoid Res       Date:  2021-02-12

3.  Untargeted Characterization of Chestnut (Castanea sativa Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition.

Authors:  Nunzio Antonio Cacciola; Andrea Cerrato; Anna Laura Capriotti; Chiara Cavaliere; Maria D'Apolito; Carmela Maria Montone; Susy Piovesana; Giuseppe Squillaci; Gianfranco Peluso; Aldo Laganà
Journal:  Molecules       Date:  2020-06-12       Impact factor: 4.411

4.  Citrus × Clementina Hort. Juice Enriched with Its By-Products (Peels and Leaves): Chemical Composition, In Vitro Bioactivity, and Impact of Processing.

Authors:  Mariarosaria Leporini; Monica Rosa Loizzo; Vincenzo Sicari; Teresa Maria Pellicanò; Antonella Reitano; Annabelle Dugay; Brigitte Deguin; Rosa Tundis
Journal:  Antioxidants (Basel)       Date:  2020-04-03

Review 5.  Food Applications and Potential Health Benefits of Pomegranate and its Derivatives.

Authors:  Panagiotis Kandylis; Evangelos Kokkinomagoulos
Journal:  Foods       Date:  2020-01-23

6.  The chemotype core collection of genus Nicotiana.

Authors:  Margit Drapal; Eugenia M A Enfissi; Paul D Fraser
Journal:  Plant J       Date:  2022-04-07       Impact factor: 7.091

7.  Detailed investigation of the composition and transformations of phenolic compounds in fresh and fermented Vaccinium floribundum berry extracts by high-resolution mass spectrometry and bioinformatics.

Authors:  Andrea Cerrato; Susy Piovesana; Sara Elsa Aita; Chiara Cavaliere; Simona Felletti; Aldo Laganà; Carmela Maria Montone; Celia Vargas-de-la-Cruz; Anna Laura Capriotti
Journal:  Phytochem Anal       Date:  2022-01-21       Impact factor: 3.024

Review 8.  It Is Our Turn to Get Cannabis High: Put Cannabinoids in Food and Health Baskets.

Authors:  Seyed Alireza Salami; Federico Martinelli; Antonio Giovino; Ava Bachari; Neda Arad; Nitin Mantri
Journal:  Molecules       Date:  2020-09-04       Impact factor: 4.927

  8 in total

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